Rungia klossii (Mushroom Herb) is easy to grow and propagate. It is easy to root from cuttings. The plant can be eaten raw or cooked. The taste really remind you mushroom, hence the common name. Edible and its glossy green leaves is ornamental as well.
It grows best in areas where annual daytime temperatures are within the range 12 - 17°c, but can tolerate 12 - 29°c.