Japanese Quince is where oriental beauty meets culinary delight! With pretty blossoms and delicious fruits, this charismatic shrub will be a center of elegance in your garden.
Japanese Quince Care
Chaenomeles japonica
What is the plant
Japanese Quince, botanically known as Chaenomeles japonica, is a deciduous shrub native to Japan that hails from the Rose family. It typically reaches 3 to 10 feet (0.9 to 3 meters) with a slightly greater spread. The plant has ovate to elliptic leaves, which are generally dark green, glossy, and serrated along the edges. The blossoms, which appear in late winter to early spring before the leaves emerge, exhibit a range of hues, including shades of red, pink, and white. After, these flowers give way to apple-shaped, fragrant fruits 2-3 inches (5-7.5 cm) in diameter in late summer or early fall.
The name Chaenomeles is derived from the anatomy of the fruits, coming from the Greek "chainein" meaning "to burst, open" and "mēlon" meaning "apple".
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Humidity
Normal
Lighting
Full Sun
Temperature
15°C - 25°C
Hardiness zone
5 - 9
Difficulty
Medium
Hibernation
Cold Period
How to Care for the Plant
Container
It is usually grown in the ground but can be cultivated in large containers. A container with proper drainage and at least 24 inches (60 cm) in diameter and depth is good for planting.
Fun fact
Japanese Quince is not just a pretty face in your garden – it has historical significance. In Japan, the blooms of this species are used for Hanami, a traditional practice of enjoying the transient beauty of flowers. These symbolize the approaching spring and are admired during festivals.
Popularity
1,488 people already have this plant 530 people have added this plant to their wishlists
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