Mosaic symptoms are variable but commonly include irregular leaf mottling (light and dark green or yellow patches or streaks). Leaves are commonly stunted, curled, or puckered; veins may be lighter than normal or banded with dark green or yellow.

Signs of damage

Remove all infected plants and destroy them. Do NOT put them in the compost pile, as the virus may persist in infected plant matter. Monitor the rest of your plants closely, especially those that were located near infected plants.
Disinfect gardening tools after every use.

How to prevent

Control measures are the use of resistant varieties, the destruction of resistant vectors and weeds - pathogen reserves, removal of diseased plants and plant debris, crop rotation, sterilization of tools for plant care.

Treat

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Mosaic virus (general)

Mealybugs have needle-like sucking mouthparts. Feeding activity can cause a yellowing of host leaves, distorted growth, premature leaf drop, and, with heavy populations, plant death. Mealybugs also produce large amounts of a sweet, sticky liquid waste product called honeydew. A black fungus called sooty mold may grow on the honeydew.

This pest is usually brought into the interiorscape on an infested plant. Therefore, one of the best ways to manage mealybugs on houseplants is to carefully check plants being considered for purchase and reject any infested plants. Quarantine new plants for 7-10 days in an isolated spot, and check for signs of mealybugs or other household pests before adding the plants to your interiorscape.
Provide proper cultural control so that the plants are vigorous and can tolerate moderate mealybug feeding without suffering too much damage. Do not over-water or over-fertilise — mealybugs are attracted to plants with high nitrogen levels and soft growth. Removing overwintering sites, such as loose bark, can help to reduce mealybug numbers. Predatory insects, such as lacewings, syrphid flies, ladybirds, and several small parasitic wasps, prey on outdoor mealybugs and can often keep their numbers down. An introduced beetle, Cryptolaemus montrouzieri, the mealybug destroyer, is available commercially for release in greenhouses. Avoid the unnecessary use of insecticide to minimise any adverse effect on these beneficial insects. Manage ants, which are attracted to honeydew produced by the mealybugs and will inhibit the activities of natural enemies.

1 Wash them away: Mealybugs can be dislodged with a steady stream of water. Repeat the treatment as necessary. This is best for light infestations.
2 Insecticidal soap: Insecticidal soaps are available on the market, or you can make your own by using a dish detergent such as Ivory Liquid. Try to find a product free of perfumes and additives that might harm plants. Mix the soap in a weak concentration with water (starting a 1 teaspoon per gallon and increasing as necessary). Spray on plants.
3 Neem oil: Neem oil is derived from the neem tree. Use according to label instructions. In addition to its insecticidal properties, neem is also a fungicide and has systemic benefits (meaning the plant absorbs it so it can control insects it doesn't directly contact). According to the Environmental Protection Association, neem is safe for use on vegetables and food plants as well as ornamentals.
4 Kitchen insect spray: This all-purpose insect spray. To make a batch, combine 1 garlic bulb, 1 small onion, and 1 teaspoon of cayenne pepper in a food processor or blender and process into a paste. Mix into 1 quart of water and steep for 1 hour. Strain through a cheesecloth and add 1 tablespoon of liquid dish soap. Mix well. The mixture can be stored for up to 1 week in the refrigerator.

Mealybug Pests

Leaf spots start as small brown spots, often with a yellow halo, and grow into irregular brown spots (up to 3/4"). Leaf spots sometimes develop a target-like pattern of rings. Severely infected leaves turn brown, curl upward, wither and die.

Avoid overhead watering to limit leaf wetness, and allow enough space at planting time for good air circulation and ample sun penetration. Keep your garden free of fallen leaves all season, and especially thorough at fall cleanup time.

Treatment for Alternaria requires fungicide to be sprayed directly on infected plants, as well as improvements in sanitation and crop rotation to prevent future outbreaks. Organic gardeners are limited to sprays of captan or copper fungicides, making control much more challenging.

Alternaria blight

Whiteflies tend to prefer to feed on new growth, so check around any newly unfurled leaves first.
Check the undersides of leaves—especially around the veins—for white insects, even if they aren’t immediately visible, and feel leaf surfaces for sticky honeydew. If the whiteflies are feeding, they’ll suddenly all fly off the leaves in a swarm, so it’s very obvious.
You may also find eggs laid on the undersides of leaves. This is the beginning of a new generation! When the eggs hatch, the larvae will look like teeny white ovals without legs; they don’t move but they immediately start sucking the plant juice. This is why gardeners often miss whiteflies until it’s too late. Adult females can produce up to 400 eggs, which hatch in about one week to a month after laying. They are usually laid in a circular pattern. Eggs are pale yellow when newly laid and brown when about to hatch.

1 Your first line of defense should be inspecting all plants for pests before you bring them home, as well as keeping any new additions away from the rest of your plants for a period of time. This will allow you to identify and curtail any pest or disease issues that appear.
2 Keeping natural predators around will prevent whiteflies from ever exploding in population. For this reason, avoid using insecticides. Ladybugs, spiders, green lacewing larvae, and dragonflies are a few of many beneficial insects that can control a whitefly population. Hummingbirds are another natural predator. Try creating a habitat that will attract dragonflies and damselflies (which also helpfully eat mosquitoes) or beautiful hummingbirds.
3 When it comes to whiteflies, avoid chemical insecticides; they’re usually resistant and all you end up doing is killing the beneficial insects—their natural predators—and the insects that pollinate the garden for a better harvest!
4 Mulch early in the season with aluminum reflective mulch, especially around tomatoes and peppers. The reflective mulch makes it challenging for whiteflies to find their preferred host plants. 
5 Set out yellow index cards coated with petroleum jelly to monitor whiteflies, especially when it comes to tomatoes, peppers, sweet potatoes, or cabbage crops. A half-and-half mixture of petroleum jelly and dish soap, spread over small boards painted bright yellow, is sticky enough to catch little whiteflies, too. To whiteflies, the color yellow looks like a mass of new foliage. The bugs are attracted to the cards, get stuck in the jelly, and die.

To control whiteflies, there are various solutions and traps that you can use. The biggest tip is: start early! In the mornings and evenings, as you wander the garden or tend to your houseplants, check the back of the leaves for eggs or notice when little bugs “fly away” as you approach your plants.
- Always start with blasting whiteflies (as with aphids and many other insect pests) with your watering hose or a spray bottle. This will cause them to scatter and will dislodge nymphs and eggs to some extent.
- Consider spraying your plants’ leaves with an insecticidal soap, following the directions on the packaging. Be sure to spray the undersides of leaves, too. Follow up 2 or 3 times, as necessary. 
Spray plants in the evening when temperatures are cooler, as mid-day heat may cause an adverse reaction in your plant. Plus, spraying in the evening allows you to avoid accidentally spraying any pollinators or beneficial insects.
- According to the National Gardening Association, the following simple homemade mixture should be helpful to control and deter whiteflies: Use a mix of dish soap and water. A good squirt of soap to a gallon of water should work. As mentioned above, only spray in cooler temperatures; late in the day is best. The NGA mixture is a pretty benign combination, and whiteflies are nearly impossible to get rid of, so it’s best to try more preventative tactics first, as mentioned below.
- If all else fails and your whitefly population is persistent, you can (carefully) use a handheld vacuum every few days to remove them from your plants. This gets rid of both nymphs and adults. Just be sure NOT to empty your vacuum into a trash can inside your home afterward

Whiteflies

These insects are so small (a few millimeters in length), that winds can transport them for fairly long distances. They are often green, but might be red or brown, as well. They move quite slowly and cannot jump or hop. Aphids excrete a sugary liquid called honeydew, because the plant sap from which they feed contains excess carbohydrates relative to its low protein content. To satisfy their protein needs, they absorb large amounts of sap and excrete the excess carbohydrates. Honeydew is used as food by ants, honeybees, and many other insects.

Monitor your plants. Beginning early in the season, check your plants frequently for the presence of aphids, paying close attention to plants you've found aphids on before.

Neem oil, insecticidal soaps, and horticultural oils are effective against aphids. Be sure to follow the application instructions provided on the packaging. You can often get rid of aphids by wiping or spraying the leaves of the plant with a mild solution of water and a few drops of dish soap.

Aphididae

Ascomycetes are characterized by septate hyphae with simple pores. Asexual reproduction by conidia. Sexual reproduction by ascospores, typically eight, in an ascus. Asci are often housed in a fruiting body or ascocarp e.g. cleistothecia or perithecia.

Good gardening habits and effective treatment help prevent, stop and control fungal disease: 

1. Start by planting healthy stock. ...
2. Choose planting sites based on plant needs. ...
3. Avoid overhead watering. ...
4. Water early in the day. ...
5. Don't crowd plants. ...
6. Don't work a wet garden. ...
7. Treat with a trusted, proven fungicide.

To control fungal outbreaks, as with bacteria, remove all infected plant parts, or plants. You may also choose to apply a fungicide. There are many products available for treatment, organically (copper, sulfur, and baking soda are common) or synthetically.

Ascomycetes

Hosta virus X does not kill the plants infected, but Hostas that have been infected do show a variety of other symptoms, such as: Ink-bleed, which makes the plant look discolored in certain spots, and this effect is generally centered on a vein. An example of this is shown in the photo in this article. Desiccation or Collapsed tissue, which can be signs of heavier infection, makes the plant look as if it is dried out. Mottling, which makes the plant appear blotchy. This is not always a symptom of HVX, and could be from another virus, but it should always be treated as an infected plant regardless. A Hosta may no longer express symptoms of the virus when it grows back in the Spring, even though it may have shown symptoms in a previous year. Nonetheless, the plant should still be considered infected with HVX.

The only way to eliminate the disease is to destroy infected plants (and any associated plant debris) by burning (where allowed by local ordinance) or landfilling. DO NOT compost hostas with HVX.

Once a Hosta plant is infected, it will be infected for the rest of its life. Any plant suspected of being infected should be burned if it is legal to do so. If it is not, then it should be tossed in the garbage, but infected Hosta plants should never be composted. If any plant in a batch shows symptoms, the entire batch should be considered infected and be destroyed. Once a plant has been removed, the spot occupied by the Hosta should be left empty for a long time to prevent the spread of the virus to a plant that replaces it. The virus primarily spreads through infected sap, so cutting multiple plants with the same tool can spread the virus. Animals that eat the plants may also spread the virus through sap by eating from an infected plant and then eating from an uninfected plant.

Hosta virus x

Alternaria symptoms once infection begins include small, dark, circular spots that regularly reach ½ inch (1 cm.) in diameter.

Treatment for Alternaria requires fungicide to be sprayed directly on infected plants, as well as improvements in sanitation and crop rotation to prevent future outbreaks. Organic gardeners are limited to sprays of captan or copper fungicides, making control much more challenging. Conventional gardeners can use chlorothanil, fludioxinil, imazalil, iprodine, maneb, mancozeb, or thiram on plants listed on the label of their chemical of choice, but should still strive for prevention in areas with known Alternaria pathogens.

Alternaria

Young seedlings develop a rot at the crown. Later, the tissue becomes soft and constricted, and the plants wilt and fall over.

Tool Sterilization. Prune Damaged Foliage. Plant Resistant Vareities. Crop Rotation. Keep The Soil From Being Soggy. But Don't Let It Get Too Dry. Sow Seeds The Right Way. Airflow Helps.

Once fusarium wilt infects a plant, there is no effective treatment. Remove and dispose of affected plants immediately; don't compost this garden refuse. Whenever possible, remove and replace fusarium-infected garden soil.

Fusarium wilts, blights, rots and damping-off

Nymphs and adults feed on plant juices, attacking leaves, stems, buds, flowers, fruit, and/or roots, depending on the species. Most aphids especially like succulent new growth. Some, such as the green peach aphid, feed on a variety of plants, while others, such as the rosy apple aphid, focus on one or just a few plant hosts.
- Look for misshapen, curling, stunted, or yellowing leaves. Be sure to check the undersides of leaves; aphids love to hide there.
- If the leaves or stems are covered with a sticky substance, that is a sign that aphids may have been sipping sap. This “honeydew,” a sugary liquid produced by the insects as waste, can attract other insects, such as ants, which gather the substance for food. When aphids feed on trees, their honeydew can drop onto cars, outdoor furniture, driveways, and so on.
- The honeydew can sometimes encourage a fungal growth called sooty mold, causing branches and leaves to appear black.
- Flowers or fruit can become distorted or deformed due to feeding aphids.
- Some aphid species cause galls to form on roots or leaves.
- Aphids may transmit viruses between plants, and also attract other insects that prey on them, such as ladybugs.

- For fruit or shade trees, spray dormant horticultural oil to kill overwintering aphid eggs.
- Beneficial insects, such as ladybugs, lacewings, and parasitic wasps, will feed on aphids. Supplemental populations of these insects can be ordered online and should help keep the aphid populations controlled from the start.
- Companion planting can be very helpful to keep aphids away from your plants in the first place. For example:
1 Aphids are repelled by catnip.
2 Aphids are especially attracted to mustard and nasturtium. Plant these near more valuable plants as traps for the aphids. (Check your trap plants regularly to keep aphid populations from jumping to your valued plants.)
3 Nasturtiums spoil the taste of fruit tree sap for aphids and will help keep aphids off of broccoli.
4 Garlic and chives repel aphids when planted near lettuce, peas, and rose bushes.

- Try spraying cold water on the leaves; sometimes all aphids need is a cool blast to dislodge them. Typically they are unable to find their way back to the same plant.
- If you have a large aphid invasion, dust plants with flour. It constipates the pests. 
- Neem oil, insecticidal soaps, and horticultural oils are effective against aphids. Be sure to follow the application instructions provided on the packaging.
- You can often get rid of aphids by wiping or spraying the leaves of the plant with a mild solution of water and a few drops of dish soap. Soapy water should be reapplied every 2-3 days for 2 weeks.
- One variation of this soap-water mix includes cayenne pepper: Stir together 1 quart water, 1 tsp liquid dish soap, and a pinch of cayenne pepper. Do not dilute before spraying on plants.
- Diatomaceous earth (DE) is a non-toxic, organic material that will kill aphids. Do not apply DE when plants are in bloom; it is harmful to pollinators, too.

Aphids

The black spots are circular with a perforated edge, and reach a diameter of 14 mm (1⁄2 inch). Badly affected plants, however, will not show the circular patterning, as they combine to cause a large, black mass. The common treatment of the disease is to remove the affected leaves and spray with antifungal solutions. Some stems of the roses may become affected if untreated, and will cause progressive weakening of the rose.

Keep the foliage as dry as possible, since the spores need a wet surface in order to germinate. Avoid overhead watering, or water early in the day so the foliage has time to dry before nightfall. Improve the air circulation around your roses by spacing them properly and pruning them regularly.

Removing infected leaves from the plant and fallen leaves from the ground will slow the spread of the infection, as does avoiding wetting the leaves of plants during watering. An infected plant can be removed from the area, which will slow the spread of infection to other plants, but this often is not desirable. Fungicides, such as mancozeb, chlorothalonil, flutriafol, penconazole, or a copper-based product, applied upon new leaf emergence or first appearance of black spot, can be used to control the disease. If a more natural and nontoxic approach is desired, diluted neem oil is effective both against black spot and as an insecticide against aphids, or cows milk diluted 1:3 with water is effective if sprayed on to the leaves. It is usually necessary to repeat the spraying at seven- to 10-day intervals throughout the warmest part of the growing season, as the fungus is most active at temperatures from 24 to 32 °C (75 to 90 °F).

Black spot

Initially spots of limited size, slightly concave, appear at the peduncular scar of some fruits, or near growth cracks or various wounds. They gradually spread with a fairly typical dark brown to black colour. The lesions decay further while their perimeter is clearly identified. They eventually cover a large proportion of ripe or unripe fruits if the environmental conditions are favourable. Whatever their development stage, the fruits undergo internal rot extending to the seeds. Brown to black globular structures, pycnidia, can be observed in the damaged tissues. They are spherical and irregularly shaped, ostiolate, and contain many hyaline and unicellular conidia, containing two lipid droplets.

Dothideomycetes

Symptoms of bacterial infection in plants are much like the symptoms in fungal plant disease. They include leaf spots, blights, wilts, scabs, cankers and soft rots of roots, storage organs and fruit, and overgrowth. Bacterial spots: the most common symptom of bacterial disease is leaf spots.

The best way to prevent fungi from attacking your plants is to buy disease resistant varieties whenever possible. Other ways include minimizing the amount of water contacting foliage. Water at the soil level and early in the day. This allows foliage to dry out quickly, should it become wet.

Antibiotics: streptomycin and/or oxytetracycline may also help kill or suppress plant pathogenic bacteria prior to infection and reduce spread of the disease, but they will not cure plants that are already diseased. Antibiotics are also used to treat diseases caused by fastidious vascular bacteria.

Bacteria

- Black or dark brown, superficial fungal growth on the aerial parts of plants, particularly the upper leaf surfaces
- The amount of growth can vary from a fine soot-like or powdery deposit, to a thick sheet of growth that may crack or peel away from the leaf surface during dry conditions
- The growth can sometimes be washed away, leaving a healthy-looking leaf surface beneath
- Sap-sucking pests such as aphids, scale insects, mealybugs or whiteflies can often be found on the plant, above the point where the sooty mould is growing
- In some cases these insects may occur on plants that overhang those affected with sooty mould
- Ants may also be seen in association with the sap-sucking pests
- Leaves, stems, fruit, etc. where the sooty moulds are growing are contaminated with sticky honeydew

It isn’t really possible to preventively treat against sooty mold, and when it appears it is immediately recognizable.
There are a few things to do that can reduce the likeliness that this disease would appear.
- Ensure your plant has sufficient nutrients and is well watered. A plant weakened by poor soil or lack of water is a vulnerable plant.
- Increase the diversity of plants and flowers in your garden, it is the best way to protect them naturally from their predators.

Sooty mold grows on the honeydew dropped by many sap-feeding insects (most commonly aphids, scale and whiteflies). The honeydew is a sugary liquid that the insects excrete as waste. Sooty mold in itself does not feed on plant tissues or cause damage, but it can block enough sunlight to affect photosynthesis which can weaken the plant over time. It is also very ugly and difficult remove (more on that in a bit).
The first step is to identify and treat the insect causing the problem:
- Soft or armored scale (look like small turtle shells affixed to the stems and/or leaves, sometimes very well-camouflaged in color or texture. Egg sacs are often wispy and white),
- Aphids (small green, yellow or tan insects with thin legs & antennae, wooly aphids look a bit like tiny sheep)
- Whitefly (tiny, white-winged flies).
A population of insects large enough to cause a sooty mold problem is usually pretty easy to spot and identify. Controlling the insects will stop the rain of sugar water that feeds the sooty mold.
The mold itself is difficult to remove, but you can hasten the rate at which it naturally weathers off. Spraying the leaves with insecticidal soap can help soften the sooty coating. Spray late in the day so the soap remains moist for as long as possible. If you can spray a few hours before a heavy rain is forecast the rain will be better able to remove the sooty mold.
If the plant has a rugged leaf, like holly or gardenia, you can follow the soap application with a strong jet of water from your garden hose after you’ve given the soap a little time to soften the mold. Be careful with softer-leafed plants and new growth, as a strong water stream can tear or bruise leaves. You’ll probably have to repeat the process a few times to wear the coating of sooty mold off over time.
If your insect eradication was successful, you’ll see that new growth on the sooty mold affected plants will remain fresh and clean. The mold does not spread without the honeydew to grow on, so new sooty mold indicates a continuing insect problem.

Sooty Mold

Symptoms usually involve necrotic, often water-soaked leaf spots, typically most severe on lower leaves. The spots may be very small at first but develop an angular shape as the movement of the bacteria is limited by leaf veins. Eventually several spots may enlarge, coalesce and cause death of mature leaves.

Reduce humidity to encourage dry foliage and avoid dripping within the greenhouse. Avoid splashing water from plant to plant.  Avoid excess moisture and late day irrigation.

Chemical treatments work best as a preventive measure. Copper-based plant protection products have bactericidal activity (kill bacteria) and can be effective. Disinfection products that contain hydrogen peroxide or quaternary ammonia are also available.

Gammaproteobacteria

Plants infected by chrysanthemum white rust exhibit spots on the upper surfaces of leaves. These spots are initially pale-green to yellow in color and up to 5mm in diameter, but may turn brown as the tissue becomes necrotic. On the underside of the leaf, the spots develop into pink or white pustules that become prominent as the teliospores develop.

Buy cuttings from a reliable source. Inspect them when they come in and regularly thereafter for symptoms of white rust. Water with drip tapes or individual emitters if possible to avoid splashing spread via overhead irrigation.

Keep susceptible cultivars isolated. Pick off and burn affected leaves. Use cuttings from healthy plants only. Remove plant debris and escaped plants. Keep humidity low, and avoid wetting foliage.

Chrysanthemum white rust

The blight initially presents as dark or light brown spots or lesions on leaves. The leaves typically turn brown or straw color, then fall off. The stems develop dark brown or black lesions. The disease is often fatal to young plants. The spores remain viable for five years in fallen boxwood leaves and are dispersed by wind and rain over short distances. Since they are sticky the spores may also be spread by birds, animals, and contaminated clothing and footwear. The most common mode of transmitting the blight is by the introduction of asymptomatic plants, or plants treated with fungicide (which can mask the disease) to unaffected areas. Warm and humid conditions facilitate its spread. The fungus does not need a wound to infect a plant, but it does require high humidity or free water.

Stay away from box and pachysandra plants when they are wet. Clean off the soles of your shoes before moving from one part of the garden to another. Disinfect your pruners between plants. Destroy or dispose of boxwood clippings. Avoid planting boxwoods in partly shaded areas.

There is no known cure. Fungicides may prevent the spread of the disease. To be effective, they must be applied to the entire plant, leaves and stems, which can be difficult because boxwood leaves are very closely spaced.

Boxwood blight

In the fruits, black or brown lesions (e.g., on pods, scab, and pitting) are common. Infection on the inflorescence produces blight, necrosis, and lesions with flecks and streaks. Infected leaves produce abnormal colors and patterns with dark, necrotic, angular, or irregular areas.

Plant resistant plants, or buy healthy transplants. Plant your plants in well-drained soil.  Water your plants with a drip sprinkler, as opposed to an overhead sprinkler.. Keep ripening fruits from touching the soil. Remember to rotate your plants every 2 to 3 years.

The best control products were Daconil Ultrex (chlorothalonil), Pageant (pyraclostrobin and boscalid) and Spectro 90WDG (chlorothalonil and thiophanate methyl). In addition, mancozeb (i.e., Dithane and Pentathlon) or copper were also very effective when used preventively.

Colletotrichum

If the stem is mushy or brittle, check the roots for the same conditions. The roots, too, should be pliable but firm. If both the stems and roots are brittle or mushy, the plant is dead and you will simply need to start over.

Repot your plant. Use a high-quality indoor plant potting mix to revitalise your plant, and choose a pot that's wider than the last one. ... Trim your plant. If there's damage to the roots, trim back the leaves. Move your plant.  Water your plant.  Feed your plant.  Wipe your plant.

Gently remove the plant from its container. If you see more roots than soil, or roots coiling around the inside of the pot, it is time for a bigger container. Over time, most plants outgrow their pots. Sometimes, all it takes to revive a dying plant is a little repotting.

Dead plant

Tissues affected by the symptoms of Erwinia amylovora include blossoms, fruits, shoots, and branches of apple (Pomoideae), pear, and many other rosaceous plants. All symptoms are above ground and are typically easy to recognize. Symptoms on blossoms include water soaking of the floral receptacle, ovary, and peduncles. This results in a dull, gray-green appearance at 1–2 weeks after petal fall, and eventually tissues will shrivel and turn black. The base of the blossom and young fruit show similar symptoms as infection spreads. Opaque white- or amber-colored droplets of bacterial ooze can be seen on the infected tissue when the environment is high in humidity. Shoots show similar symptoms but develop much more rapidly. A “Shepherd's Crook” can be seen when the tip of the shoot wilts, and diseased shoot leaves typically have blackening along the mid-vein and then die. In number, diseased shoots give the tree a blighted appearance. Initial infection of blossoms and shoots can spread to larger tree limbs. Branches will darken and become water soaked. Advanced infection develops cracks in bark and a sunken surface. Wood under the bark will become streaked with black discoloration. Immature fruit forms water-soaked lesions and later turned black. Bacterial ooze can be found on these lesions. Severe infections result in fruit turning entirely black and shriveling.

Phytosanitary measures have been employed as the best sanitary measures against E. amylovora dispersal. High risk countries are encouraged not to import plants susceptible to the pathogen into their territory because, once the bacteria become established in an area it is nearly impossible to eradicate the disease. Nurseries and orchards in such regions are placed on strict phytosanitary surveillance measures and well-monitored. Imported and infected crops are destroyed as soon as they are noticed since the bacteria spreads very rapidly and eradication methods are usually costly and inefficient.

The only effective treatment for plants already infected is to prune off the affected branches and remove them from the area. Plants or trees should be inspected routinely for the appearance of new infections. The rest of the plant can be saved if the blighted wood is removed before the infection spreads to the roots. There is no known cure; prevention is the key.

Fire blight

Botryosphaeria obtusa enters the fruit through wounds. These can be made by insects, birds or growth cracks. At first a brown spot, near the calyx, appears on the fruit. The spot on the fruit then enlarges and black/brown rings appear on the fruit. The fruit holds its shape, however, unlike other fruit diseases. The fruit will then wither up and can remain on the tree for another year before falling off. During this time pycnidia appear on the surface of the rotted fruit.

Start with clean seed. In warm, humid weather, a single infected seed in as many as 10,000 could lead to a black rot outbreak.

The most effective treatment is to prune out the infected areas on trees, to ensure transfer between trees does not occur. Fruit that is infected can stay on the tree for over a year, and therefore remaining fruit should be removed to avoid another source of inoculation for other trees. The trimmed branches or dead fruit should then be burned or disposed of immediately as the organism can survive on the dead tissue for a long period of time. Infection of leaves and fruit can be avoided by spraying them with a fungicide. The treatment for the fungicide should be also kept up to date via the manufacturer's instructions.

Black rot

If your plant is not getting enough light, the most common sign is the yellowing and dropping of leaves, stunted leaf growth, elongated stems, and a dull-green color. If your plant is getting too much light, then its leaves will have singed tips, burned patches, or will be falling off (yikes!).

You can prevent this from happening by turning the plant once a week or every time you water. This ensure all leaves are exposed to roughly the same amount of light. All plants will bend towards their light source, and we recommend turning all your houseplants at least once a week to prevent “one-sided” growth.

Most plants will survive illuminance ten times lower than listed below but will not grow as well or bloom. Most plants grown as houseplants are selected because they are already adapted to growing at typical house temperatures, between 15° and 25°C. Exceptions do occur, and some plants require chilling periods at lower temperatures (down to 5° or 10°) in winter when less light is available. Houseplants are generally grown in specialized soils called potting compost or potting soil, not in local natural soil. A good potting compost mixture includes soil conditioners to provide the plant with nutrients, support, adequate drainage, and proper aeration. Most potting composts contain a combination of peat and vermiculite or perlite. Concern over environmental damage to peat bogs, however, is leading to the replacement of peat by coir (coconut fibre), which is a sustainable resource. Sterilised soil can also be used.

Lack of light

Common, Persian, Chinese, and Japanese lilac leaves develop round to irregularly shaped brown spots with yellow halos. These spots enlarge and blight entire leaves. Succulent twigs are girdled, killed, and turn black.

1. Exclusion or eradication of the pathogen (quarantine and use of pathogen-tested seeds and propagated materials)
2. Use of clean transplants.
3. Monitor crops regularly and use predictive models.
4. Reduce the pathogen levels by crop rotation.
5. Remove weeds and incorporate crop residues that can host the disease.

The most common strategy for controlling diseases caused by Pseudomonas syringae is, as it has been for more than 5 decades, to spray bactericides. These mainly include a variety of copper compounds or other heavy metals, with or without various combinations of fungicides or other pest-control chemicals.

Pseudomonas

The pathogen causes angular chlorotic lesions on the foliage. These lesions appear angular because they are bound by leaf veins. During humid conditions, inspection of the underside of the leaf reveals gray-brown to purplish-black fungal growth. This downy material is the sporulation of the pathogen. Magnification of the sporulation reveals the acutely and dichotomously branched sporangiophores bearing lemon-shaped sporangia. Eventually, leaves will turn necrotic and curl upwards. The disease is sometimes called wildfire because of how rapidly it progresses, as if the crop were burned by fire. Symptoms on watermelon and cantaloupe are different from on other cucurbits; leaf spots are typically not angular and turn brown to black in color. Often, an exaggerated upward leaf-curling will occur. Regardless of which cucurbit is involved, only the leaves are infected, not fruit, flowers, stems or roots. Disease of the leaves results in three major effects: 1. reduced yields, 2. a greater proportion of misshapen fruit, especially in cucumber, and 3. sunscalded fruit, due to increased exposure to direct sunlight, especially in watermelon and winter squash.

Early detection of downy mildew and immediate or preventative fungicide application is imperative for the control of this disease. A forecasting system exists to assist growers in timing their fungicide applications for maximum benefit. The system tracks outbreaks of the disease and provides a forecast or risk assessment for future outbreaks.

Resistant cultivars - Host resistance is an important tool in disease control and should be used whenever possible. Cultivars resistant to downy mildew have been developed for cucumber and cantaloupe and to a lesser extent for squash and pumpkin. Although cucumber downy mildew has been severe on resistant cultivars, these cultivars are more effective than susceptible cultivars in delaying infection. Chemical control - Chemical control is highly recommended because downy mildew is an aggressive and destructive disease and satisfactory control without the use of fungicides is unlikely. Both protectant and systemic products should be applied. Fungicides are most effective when applied prior to infection and reapplied at 5- to 7-day intervals. The following products have proven to be the most effective fungicides in cucumber downy mildew control in North Carolina trials conducted annually from 2004 to 2008: Presidio (fluopicolide, Valent), Ranman (cyazofamid, FMC), Previcur Flex (propamocarb, Bayer), Curzate (cymoxanil, DuPont), Tanos (famoxadone and cymoxanil, DuPont), and Gavel (zoxamide and mancozeb, Dow AgroSciences). These products should be applied in a program to prevent pathogen resistance, that is, rotated with fungicides of a different mode of action. Protectant fungicides such as chlorothalonil and mancozeb should be used as mixing partners. Вiological control - Although many biological control products have been evaluated for their ability to control downy mildew, none have proven effective and are not recommended for use.

Cucurbit downy mildew

The most common sign of anthracnose is the spots that appear on new leaves. These spots are irregularly shaped and are tan, brown, or black in color. In some trees, these spots appear all over the leaves and on others they may appear along the leaf veins.

Plant resistant plants, or buy healthy transplants. Plant your plants in well-drained soil.

Anthracnose diseases typically do not kill the host directly, however, repeated infections on woody plants over a period of years may lead to a general decline and dieback. Control of anthracnose diseases becomes important when the host is economically important and the goal is production for fruit or lumber. Otherwise, anthracnose diseases generally go unattended and raise concern only when premature leaf drop calls attention to the situation.

Anthracnose

Loss of chlorophyll, with the resulting yellowing of the leaves is the most obvious sign of senescence and in some cases, as seen in Figure 1a and c, the additional synthesis of anthocyanins during senescence results in dramatic orange, red and even purple coloration.

Leaf senescence occurs when the leaf is no longer of use to the plant. It is a normal aging process.

Senescence

Black mold is characterized by obvious lesions that appear on the surface of ripe fruit. Lesions are light to dark brown and vary from small flecks affecting only epidermal tissue to large, more or less circular, sunken lesions with decay extending into the carpel wall and often into the seed locule. During warm, humid weather the fungus may sporulate to form a black, velvetlike layer on the surface of the sunken lesions.

Select resistant varieties of plants/crops that are less susceptible to important pathogens. Pathogens reproduce at higher rates on susceptible varieties compared with resistant or partially resistant varieties. Cultural practices grapeCapitalize on cultural practices to reduce the pathogen population or create conditions less favorable for the pathogen to develop. When fewer non-chemical control methods (such as sanitation) are used, resistance is more likely to develop, or will develop more rapidly. Monitor and maintain agronomic factors such as soil moisture and crop nutrition, and manage other pests, to avoid crop stress throughout the season.Inadequate or excessive fertilization with nitrogen may increase disease incidence in some crops.  For example, early blight of potato and tomato and dollar spot of turfgrass are favored by nitrogen deficiency.  Alternatively, the severity of spring dead spot of bermudagrass and some foliar diseases of wheat is increased with intensive nitrogen fertilization. Excessive irrigation or frequent irrigation with small amounts of water increases the incidence of many diseases by promoting spread of the pathogen and extending periods of leaf wetness, and high soil moisture. Rotate crops to allow greater flexibility in choosing different tillage practices and/or the use of fungicides with different MOAs. Be aware that applying a fungicide unnecessarily to a crop in one year in the absence of fungus could result in undesirable effects on pathogens of rotational crops. NOTE: It is possible to rotate different crops between years and, yet, still use the same fungicide MOA to control the same disease. When one crop can serve as a source of inoculum for a subsequent crop, the alternation scheme among at-risk fungicides should be continued between successive crops such that the first at-risk fungicide applied to a crop belongs to a different group than the last at-risk fungicide applied to the previous crop.Be aware that resistant plant pathogens can spread from nearby fields, highways, railroads, or utility rights-of-way areas near your farm or treated site. Local and regional cooperation in resistance management is essential. Participate in Extension programs that conduct area-wide monitoring for the presence of disease pathogens and potential resistance development. Submit reports of fungicide control failures so that the possibility of resistance can be monitored and evaluated.

Fungicides are pesticides that kill or prevent the growth of fungi and their spores. They can be used to control fungi that damage plants, including rusts, mildews and blights. They might also be used to control mold and mildew in other settings.

Alternaria black molds and stem cankers

Rhizoctonia solani can cause seed rot, root rot and lesions on hypocotyls. Damping-off occurs when germinating seedlings are infected prior to emergence. Reddish-brown, sunken lesions form on hypocotyls of young seedlings.

Planting seedlings in warmer soil and getting plants to emerge quickly helps minimize damage. Crop rotation also helps minimize the amount of inoculum that results in infection. A few resistant varieties with moderate resistance to Rhizoctonia can be used, but they produce lower yields and quantity than standard varieties. Minimizing soil compaction helps water infiltration, drainage, and aeration for the plants.

There is no cure for plants that already have damping off.

Rhizoctonia damping-off, blight and rot

Calcium deficiency symptoms appear initially as localized tissue necrosis leading to stunted plant growth, necrotic leaf margins on young leaves or curling of the leaves, and eventual death of terminal buds and root tips. Generally, the new growth and rapidly growing tissues of the plant are affected first. The mature leaves are rarely if ever affected because calcium accumulates to high concentrations in older leaves. Calcium deficiencies in plants are associated with reduced height, fewer nodes, and less leaf area.

Preventative measures, such as irrigating prior to especially high temperatures and stable irrigation will minimize the occurrence.

Calcium deficiency can sometimes be rectified by adding agricultural lime to acid soils, aiming at a pH of 6.5, unless the subject plants specifically prefer acidic soil. Organic matter should be added to the soil to improve its moisture-retaining capacity. However, because of the nature of the disorder (i.e. poor transport of calcium to low transpiring tissues), the problem cannot generally be cured by the addition of calcium to the roots. In some species, the problem can be reduced by prophylactic spraying with calcium chloride of tissues at risk. Plant damage is difficult to reverse, so corrective action should be taken immediately, supplemental applications of calcium nitrate at 200 ppm nitrogen, for example. Soil pH should be tested, and corrected if needed, because calcium deficiency is often associated with low pH.

Blossom end rot

Plants with severe rust infection may appear stunted, chlorotic (yellowed), or may display signs of infection such as rust fruiting bodies. Rust fungi grow intracellularly, and make spore-producing fruiting bodies within or, more often, on the surfaces of affected plant parts.

Pick off and destroy infected leaves and frequently rake under plants to remove all fallen debris. Water in the early morning hours — avoiding overhead sprinklers — to give plants time to dry out during the day.

Select rust-resistant plant varieties when available.

Pucciniaceae

A sign of plant disease is physical evidence of the pathogen. For example, fungal fruiting bodies are a sign of disease. When you look at powdery mildew on a lilac leaf, you’re actually looking at the parasitic fungal disease organism itself (Microsphaera alni). Bacterial canker of stone fruits causes gummosis, a bacterial exudate emerging from the cankers. The thick, liquid exudate is primarily composed of bacteria and is a sign of the disease, although the canker itself is composed of plant tissue and is a symptom.

Good gardening habits and effective treatment help prevent, stop and control fungal disease
1. Start by planting healthy stock. 
2. Choose planting sites based on plant needs. 
3. Avoid overhead watering. 
4. Water early in the day. 
5. Don't crowd plants. 
6. Don't work a wet garden. 
7. Treat with a trusted, proven fungicide.

Baking soda, soap, and water is one of the safer ways to treat plant fungus issues, especially if the affected plants are inside your home. You really don't want to be spraying fungicide all over the inside of your home if you can avoid it!

Fungi

Phyllosticta causes circular leaf spots with brown/reddish borders. The spots can be really large covering a large area of the leaf. Initial symptoms include small watersoaked regions on the leaves. lesions become more apparent with a ring-like pattern at alter stages.

Repeated applications of fungicides such as Dithane M45, Captan, Ferbam, Mancozeb or thiophanate-methylbased treatments will help control infection levels and can prevent new infections in healthy plants, but it is difficult if not impossible to completely eradicate the fungus in an infected host plant.

Remove and dispose of affected leaves from infected plants to keep the fungal spores from spreading into the growing environment. Some growers have reported covering the mature lesions with clear nail polish to prevent the dissemination of spores.

Phyllosticta leaf spots

Southern blight on plants is most likely to occur in the summer months when the soil is warm and moist. Symptoms include discolored lower leaves, wilted foliage, and plant collapse and it usually results in the death of the plant.

Preventing entry of the pathogen. Use of healthy, certified seeds of known origin. Careful cleaning of agricultural tools. Avoiding environmental conditions that favour development of the pathogen. Irrigation management. Plant density and growth habitats.

Soil solarization and certain organic amendments (e.g. composted chicken manure and rye-vetch green manure), as well as introducing certain Trichoderma spp. have also been shown to reduce plant death and number of sclerotia produced in the field in tomatoes. In addition to these cultural methods, chemical methods (e.g. fungicides) can also be employed.These methods all disrupt the production of mycelium and sclerotia, thus reducing the spread of disease.

Southern blight

Leaves - abnormal colours, abnormal leaf fall, abnormal leaf fall, internal feeding, wilting.

Avoid heat sources such as radiators. Protect the plant from direct sunlight during the hotter hours if placed behind a window. The temperature must never drop below 60°F (15°C).

Maintain a regular watering schedule. Water stephanotis regularly during the first growing season. Fertilize with a balanced mix. Scatter about 1/4 cup of dry fertilizer on the soil around the plant in early spring.  Prune in late winter or early spring.

Stephanitis

Death can occur with a sudden browning of the leaves, as with the red oaks, or over time with gradual leaf loss. P. ramorum infection in twigs can lead to shoot tip dieback and wilting. Shoot tip wilting, or flagging, can be useful in identifying trees that are infected but not showing bleeding symptoms.

Truly, the best defenses against Sudden Oak Death include avoiding moving the host plant material long distances, knowing exactly where the disease is, and avoiding traveling in infected areas.

There is no treatment for sudden oak death. A fungicide can be used to allay some of the symptoms but it cannot be cured. Preventative actions are the most successful, by creating barriers between infected and non-infected areas and removing infected plants after they've been diagnosed.

Sudden oak death

The chlorophyll content of the plant leaves is reduced which results in pale yellow color (chlorosis). Older leaves turn completely yellow. Flowering, fruitings, protein and starch contents are reduced. Reduction in protein results in stunted growth and dormant lateral buds.

Nitrogen deficiency can be prevented in the short term by using grass mowings as a mulch, or foliar feeding with manure, and in the longer term by building up levels of organic matter in the soil.

Fertilizers like ammonium phosphate, calcium ammonium nitrate, urea can be supplied. Foliar spray of urea can be a quick method.

Nitrogen deficiency

Cucurbits infected with tospovirus exhibit a variety of symptoms. Leaves can show bronzing to severe systemic chlorotic spotting. Other symptoms include leaf deformation, mosaic, die-back and overall plant stunting. Fruit symptoms can range from chlorotic ring spots on young fruit to necrotic lesions on older fruit.

Keep the greenhouse free of weeds inside and around the outside, since both thrips and tospoviruses are easily harbored in greenhouse weeds. When new cuttings or plugs arrive, check them for thrips or virus symptoms immediately. You can also employ virus indicator plants in the greenhouse.

Infected plants cannot be cured. Control measures aim to prevent or reduce the levels of disease in crops by removing or avoiding sources of virus infection and minimising spread by thrips.

Tospovirus

Changes in leaf color or texture can signal an insect problem. Leaves may become spotted, speckled or yellowed when insects are present. Leaves might also become distorted or misshapen, often looking cupped or pinched. You may spot webbing draped along leaf undersides or where leaves attach to stems.

Remove any sources of food, water or shelter. Store items in safe and enclosed containers. Dispose of garbage regularly with a tightly closed lid. Reduce clutter or areas where pests can hide. Seal and close off any cracks or holes to eliminate outside entry.

Wash plants with a strong spray of water to dislodge aphids, or remove and destroy affected plant parts. Organic solutions include spraying with horticultural oil (petroleum- or vegetable-based oil used to smother insects), insecticidal soap or neem (insecticide made from a tropical tree by the same name).

Insecta

The symptoms in the upper parts of the plants cannot be recognized in early stages of root infection.

Diagnosis of this disease is difficult and laborious because infected roots in the soil can only be detected by digging up the soil and observing the roots by eye, trapping mycelia around the infected roots by the bait twig method

Sordariomycetes

Browning of leaf margins and/or yellowing or darkening of the areas between the main leaf veins are symptoms of leaf scorch. Due to environmental causes, leaves may dry, turn brown, and become brittle. Look for damage to trees and shrubs on the upper portion on the sunny, southern side and on the windy side. Premature dropping of leaves and twig dieback may occur during the late summer. Symptoms usually appear after drying winds in conjunction with periods of hot, dry weather. Leaf scorch on narrow leaf evergreens appears as brown or purple brown discoloration of the needle tips. If unfavorable conditions become more severe, browning of needles increases. This should not be confused with the browning and shedding of older interior needles. Scorch may result from hot, dry weather in summer or from strong, dry winter winds when the ground is frozen. Symptoms may not become apparent for a month or more after the initial injury. Winter leaf scorch in evergreen plants usually appears as two long, brown areas paralleling the main leaf vein.

1. Plant Thoughtfully. Even your plants that love to soak up the sun need some form of shade to protect them.
2. Use Sunblock. If you can't provide your plants the amount of shade they need, use another method to keep them insulated and keep moisture in the soil around them.
3. Create Shade.

1. Water when needed and maintain plant vigor. Plant in a fertile, well-drained soil at the same depth the plants grew in at the nursery and with an adequate supply of organic matter. Soil should be moist to a depth of 10 to 12 inches after a thorough watering. This should be done about once weekly. It is very important for the trees, especially broadleaf and needled evergreens, to be well watered going into the winter period. Water during this period if seasonal rains are not adequate or during the winter when the soil is not frozen. Annuals and perennials require more frequent watering than most trees and shrubs. 
2. Fertilize. Fertilize plants in early spring based on a soil test and the directions printed on the fertilizer container. Nitrogen should be applied annually based on the area to be fertilized, the type of plant, and the diameter of the trunk. Do not fertilize with nitrogen in the late fall as it may cause new soft growth easily damaged by cold weather. 
3. Mulch. Organic mulches (pine needles, wood chips, composted leaves, pine bark, cypress mulch) can help retain moisture during the summer and fall droughts. In the winter this mulch prevents the alternate freezing and thawing of the soil. Mulch will also cool the soil in summer. 
4. Screens. Screens may be used to protect trees and plants in areas exposed to wind and sun, but it is best not to plant tender plants in these exposures. 
5. Exposure. Other factors which can result in scorch are excessive fertilizer, deicing salt, herbicide, dog urine, trash fires, leaking sewer or gas mains, girdling roots or strangling wires, vehicle exhaust, and heat reflected from buildings. Elimination of the exposure to these elements is the only correction. 
6. Physical hazards. Avoid root injury when digging near trees and shrubs. Care should be taken to not injure the bark and roots when using lawnmowers, weed whips, and edging tools.

Sunburn

Spider mites damage foliage by sucking juices from the leaves. This shows up as stippling on the leaves and more severe damage can result in leaf bronzing that may lead to leaf drop. Leaf drop increases incidence of sun/light burn and negatively affects both vegetative and flowering stages. 
Additional signs of spider mites are curled and/or burned leaf edges as well as leaves that have taken on a leathery texture. Webbing will be produced when mite populations grow in size and can be found on foliage, twigs and fruit/buds.

Look before you buy:
Inspect indoor and outdoor plants before purchasing to make sure they aren’t infested.
Keep plants healthy:
Make sure plants are well-watered and fertilized. Healthy plants are more able to withstand pests and diseases, while weakened or stressed plants are more susceptible to problems.
Keep the area clean:
Clear weeds and debris out of garden areas where pests can more easily hide.
Bump up moisture levels:
Since spider mites thrive in dry conditions, keep air humidity levels higher around plants.
Use high-quality soil:
Use a high-quality, sterile potting soil to avoid possible soil-borne pests.

Chemical pesticide use actually encourages the spread of spider mites by killing the beneficial insects that prey on them. Mites are also known to develop quick resistance to various pesticides. For these reasons, it’s important to control mites with effective natural and organic methods.
1 Prune leaves, stems and other infested parts of plants well past any webbing and discard in trash (and not in compost piles). Don’t be hesitant to pull entire plants to prevent the mites spreading to its neighbors.
2 Wash plants with a strong stream of water and reduce pest numbers.
3 Commercially available beneficial insects, such as ladybugs, lacewing and predatory mites are important natural enemies. For best results, make releases when pest levels are low to medium.
4 Nuke Em, a relatively new organic insecticide containing food-grade ingredients, works fast and kills most indoor gardening pests at the egg, larvae or adult stage. Best of all, it does this without leaving a residue on the leaves that can impact flavor.
5 BotaniGard ES is a highly effective biological insecticide containing Beauveria bassiana, an entomopathogenic fungus that attacks a long-list of troublesome crop pests – even resistant strains! Weekly applications can prevent insect population explosions and provide protection equal to or better than conventional chemical pesticides.
6 Mix Pure Neem Oil with Coco-Wet and apply every 3-5 days to kill pest eggs indoors and interrupt the reproductive cycle. Make sure to spray all plant parts, including the undersides of leaves. Do NOT apply when temperatures exceed 90˚F and wait at last six hours before turning lights on.
7 If populations are high, use a least-toxic, short-lived pesticide (Take Down Spray, Doktor Doom Foggers) to reduce infestations, then release predatory mites to maintain control.
8 Insecticidal soap or botanical insecticides can be used to spot treat heavily infested areas.
9 On fruit trees, horticultural oil should be applied early in the season or late in the fall to destroy overwintering eggs.
10 Dust on leaves, branches and fruit encourages mites. A mid-season hosing (or two!) to remove dust from trees is a worthwhile preventative.
11 Water stress makes both trees and garden plants more susceptible to mite infestations. Make sure your plants are properly watered.

Spider Mites

Symptoms first appear as a slight yellowing of foliage and wilting of upper leaves. As wilting progresses, leaves may turn dull-green to brown and remain attached to the plant. When the stem and roots are cut diagonally, reddish-brown streaks are visible in the vascular tissues.
Signs and symptoms:
- Initially, plants wilt during the hottest part of the day and recover at night.
- Leaflets turn yellow on one side of the plant, or even just leaflets on one half of a compound leaf.
- The entire plant soon turns yellow and wilts. Browning of leaves occurs rarely.
- Peel the epidermis off the lower stem to see dark red and brown discolored vascular tissue.

Fusarium is most prevalent in warm soils. It is harbored in old plant debris and soil. The best way to prevent infection in your crops or plants is rotation and sterilization. 
Never plant the same crop in the same place annually. 
Pots should be sterilized with a bleach solution and new soil used when reusing them. You can also solarize beds, by spreading black plastic over an area in full sun for a month to kill the fungus. This causes extreme high temperatures that will “cook” the fungus and provide good control of Fusarium. 
Wash off tillage equipment, shoes and other tools that might have encountered infected soil. Remove all old plant debris annually and if you think it might be contaminated, burn it. Do not compost contaminated material as this provides an ideal incubation condition for propagating the fungus.

1 Plant resistant varieties when available.
2 Remove stricken growth from the garden and sterilize pruning clippers (one part bleach to 4 parts water) between cuts.
3 Use fumigants to control many garden insects, like cucumber beetles, which are known to spread the disease.
4 High nitrogen fertilizers may increase susceptibility to the disease. Test your soil and use a slow-release, organic fertilizer in the vegetable garden.
5 Hand pull or spot treat weeds using a weed flamer or natural herbicide — many weed species host the disease pathogen.
6 Mycostop is a biological fungicide that will safely protect crops against wilt caused by Fusarium. Approved for use in organic crop production, it can be applied as a soil spray or drench (1-2 gm/ 100 sq ft) to seedlings, ornamentals and vegetables. Apply sufficient water during application to move Mycostop into the root zone.
7 If the disease persists, it is best to remove the entire plant and solarize the soil before planting again.
To solarize the soil, you must leave a clear plastic tarp on the soil surface for 4-6 weeks during the hottest part of the year. Soil solarization will reduce or eliminate many soil inhabiting pests including nematodes, fungi, insects, weeds and weed seeds.

Fusarium Wilt

The spots on cucurbit leaves produced by the Phoma blight are usually more irregular in shape and most often are on the margin of the leaves. The spots are light brown on cantaloupe and cucumber and dark brown on watermelon. Fewer lesions are produced on stems but symptoms also tend to spread from the crown of the plant, giving the plant a blighted appearance. Fruit are generally not affected.

Crop rotations with nonhost plants such as small grain, corn, of two or more years are effective in reducing the incidence if disease-free seed are used. Currently no varieties are resistant.

A fungicide such as benomyl (Benlate), chlorothalonil (Bravo), copper, maneb (Manzate D or Dithane M-22 Special), mancozeb (Dithane M-45 or Manzate 200) or Dikar (Polyram) may be used to control the disease in the field. It is important to start the spray schedule as soon as the plants emerge and spray at 7-10 day intervals, covering all plant surfaces. High pressure (400 psi), high volume (100 gal/acre for a mature crop) spray equipment provides most effective coverage.

Phoma blights

The spores are hyaline, of various shapes, and are released through a circular apical pore.

To prevent powdery mildew from forming in the first place, avoid low-temperature, high-humidity environments. Do not crowd plants. Do not grow susceptible plants in the shade. Water the soil, not the plants.

Use sulfur-containing organic fungicides as both preventive and treatment for existing infections.

Leotiomycetes

As is common among rusts, the life cycle of Cronartium ribicola includes two host species and goes through five spore stages. This life cycle is termed heteroecious. In the specific case of Cronartium ribicola, the aecial host of this pathogen is the white pine (Pinus subgenus Strobus, family Pinaceae) and the telial hosts are those of the genus Ribes, specifically currants and gooseberries. Species of both telial and aecial hosts have varying levels of resistance or immunity to infection. On the aecial host, the first signs of C. ribicola are yellow or red spots on the Pinus needles, but these are small and can be difficult to see; more visible symptoms on the aecial host includes perennial cankers which appear on the branches within two years of infection. Looking at the infected plant as a whole, the Pinus will appear chlorotic, and stunted with dead branches or tops that turn a bright red color. On the other hand, the telial host, Ribes, can contract yellowish chlorotic leaf spots, but is otherwise not significantly impacted. The signs of C. ribicola on Ribes, come in the form of the pathogen itself as orange pustules on the underside of the leaf.

Examine white pines each year for blister rust flags and cankers. Prune off branches with cankers at a branch union or where the branch meets the trunk.  Infected branches don't require any special kind of disposal because the pathogen cannot survive in dead wood.

Pruning white pine blister rust is the treatment of choice for localized infections, but take care not to spread the spores when you're cutting out diseased tissue. Dispose of any pruned materials immediately in a fire or by double bagging in plastic.

White pine blister rust

Symptoms of infected plants are premature yellowing, dieback, wilting of older leaves, and stunting of plants, followed by death of all foliage and sometimes root rot. Unlike Botrytis species, S. cepivorum does not produce spores to spread and establish disease.

The hyperparasite Coniothyrium minitans may provide biological control, and a commercialized product ‘Contans’ is based on this.

Certain crops such as lettuce, beans and chicory can contribute to inoculum build-up significantly. Soil infestations can also be reduced by metam sodium and biological soil disinfestation.

Sclerotiniaceae

Typical leaf symptoms of viral diseases include mosaic patterns, chlorotic or necrotic lesions (Figure 13), yellowing, stripes or streaks, vein clearing, vein banding, and leaf rolling and curling.

Remove all infected plants and destroy them. Do NOT put them in the compost pile, as the virus may persist in infected plant matter. Burn infected plants or throw them out with the garbage. Monitor the rest of your plants closely, especially those that were located near infected plants. Disinfect gardening tools after every use. Keep a bottle of a weak bleach solution or other antiviral disinfectant to wipe your tools down with.

1. Remove all infected plants and destroy them. Do NOT put them in the compost pile, as the virus may persist in infected plant matter.
2. Monitor the rest of your plants closely, especially those that were located near infected plants.
3. Disinfect gardening tools after every use.

Viruses

Wilting. This is the classic sign of an under watered plant. Too little water causes a plant to lose turgor, the rigidity in cells and tissues. There are some diseases that can trigger wilting, but the easiest and most likely explanation is under watering. Dry soil. If the soil around a plant is dry, it may need more water. Exceptions to this are some succulents, like cacti, which don’t need much water because they can store it so well. Dry, dead leaf tips. When a plant doesn’t get enough water, the tips and edges of leaves dry out and turn brown. Ultimately, entire leaves will brown and die. Slow growth. If you are chronically under watering a plant, but still giving it enough water to survive, growth will be slower than normal or expected. New growth, such as leaves, may be small. Visible footprints. For a sign that turf grass is not getting adequate water, look to your footprints. After you step on the grass, it should bounce back quickly. If the footprints remain visible for several minutes, the grass is too dry.

Mulch plants with a 3-to-4-inch layer of organic mulch (woodchips, shredded bark) to reduce soil evaporation and temperature fluctuations, and to conserve moisture. Irrigate slowly so water percolates down into the soil. Do not fertilize unless adequate irrigation is available.

Most garden plants, flowers, and shrubs do best when they receive at least 1 inch of water per week, although they may need more during hot, dry spells. Rain isn't always sufficient at supplying enough water for plants to thrive, so don't count on it to keep plants healthy.

Water deficiency

Signs of sap-sucking insect injury consist of enlarged growths or galls, leaf curling, bleaching, or yellowing of foliage. Conifers are more severely injured than hardwoods.

Use insecticidal soap, kelthane, or malathion to control the mites. Control of sucking insects with insecticides is often difficult because of the insects' capacity to reproduce rapidly. Also, they may develop resistance to the chemicals. Often a blast of water from a garden hose will knock the pests off the plant.

There are many natural enemies that help control sap-sucking insects and mites. Insecticide use can sometimes prolong infestations by killing natural enemies of these insects.

Impact of sap-sucking insects

Leaf curl and distortion. Leaf yellowing or stippling. Necrotic leaf spots. White sporulation of the pathogen on lower leaf surface. Defoliation.

Use hygiene measures. Start clean, remove crop residues and prevent splashing water.

One way to control downy mildew is to eliminate moisture and humidity around the impacted plants. Watering from below, such as with a drip system, and improve air circulation through selective pruning. In enclosed environments, like in the house or in a greenhouse, reducing the humidity will help as well.

Northern Red Oak

(Quercus Rubra)

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