Pequin has a compact habit, growing typically 0.3–0.6 meters tall, with bright green, ovate leaves and small berries that rarely exceed 2 cm in length. Like most chilies, the berries start out green, ripening to brilliant red at maturity. Pequin peppers are very hot, often 5–8 times hotter than jalapeños on the Scoville scale (30,000 to 60,000 Units). Flavor is described as citrusy, smoky (if dried with wood smoke), and nutty.
Amashito Care
Capsicum Annuum 'pequin'



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How to Care for the Plant
Water
The capsicum likes it's soil to be moist at all times. A thorough watering is required but remove excess water from the bottom of the plant tray after.
Fertilizer
Feed every two weeks with a diluted liquid fertilizer while the plant is flowering and fruiting.
Sunlight
A lover of bright light and some sunshine (2 -3 hrs), close to an east or west facing window.
Soil
A potting soil mix which drains well and can retain some water is ideal.
Temperature
Cool temperatures from 55°F/13°C - 65°F/18°C are ideal during the night and 70°F/21°C - 80°F/26°C, during the day. Avoid lower than 55°F/13°C.
Container
Repot every 2 years or when the current pot is too small for your plant.
Popularity
95 people already have this plant 14 people have added this plant to their wishlists
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