Some of the most common symptoms of nutrient deficiencies are chlorosis, foliage color changes, overall plant stunting and sometimes necrosis. All can be caused by one or more deficiencies.

Signs of damage

Monitor pH Levels – There are lots of things that can cause a hydroponic nutrient solution to drift outside of the ideal range of about 5.6. Usually, if a nutrient solution is left unmonitored for too long, it can start drifting outside of this range because it gets too dense in raw, use nutrients. Other times, it might start becoming too acid or too alkaline when you add new hydroponic nutrients or transfer your plants to a new medium. Since pH levels can change very rapidly, it is important to check your pH level daily. The longer your nutrient solution spends outside of this ideal range, the greater the chance that your flowers or vegetables will suffer a plant deficiency. Use a pharmaceutical grade pH adjustment product designed specifically for hydroponics to make the necessary adjustments. This way you have less of a chance of accidentally over compensating your pH adjustments.  Keep Temperature Levels Stable – Your nutrient solution should be fairly cool to temperate, somewhere in the range of sixty six to seventy one degrees Fahrenheit. You should be particularly aware of this if you happen to live in an unusually warm or cold part of the world. If you feel it is necessary to prevent plant deficiency, take extra steps insulate your grow room against outside elements. You should also avoid placing your reservoir directly on the ground in your grow room, as the floor can be very cool, which can transfer to the reservoir and cause a plant deficiency.

How to prevent

When the temperature of your indoor garden or the nutrient solution falls below 55 degrees Fahrenheit, plants take up less phosphorus than they need. If you've determined that the temperature is not the problem, treat your plants to bone meal, a supplement that's rich in phosphorus.

Treat

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Nutrient deficiency

The spores are hyaline, of various shapes, and are released through a circular apical pore.

To prevent powdery mildew from forming in the first place, avoid low-temperature, high-humidity environments. Do not crowd plants. Do not grow susceptible plants in the shade. Water the soil, not the plants.

Use sulfur-containing organic fungicides as both preventive and treatment for existing infections.

Leotiomycetes

Stems will be leggy or stretched out. Leaves turn yellow. Leaves are too small.

Arrange the light sources so that the plant receives the required number of photons.

Make sure your plant gets not too much/not too little light.

Light-related issue

The earliest symptoms of rose rosette disease include a red pigmentation of the underside of leaf veins followed by sharply increased growth of vegetative shoots, which are typically more succulent than normal and colored in various shades of red. Leaves often become deformed, crinkled, and brittle with yellow mosaics and red pigmentation. As the disease progresses, leaves become very small, petioles are shortened, and most lateral buds grow, producing short, intensely red shoots. The disease causes the plant to be exceptionally susceptible to freeze damage. Symptoms on cultivated roses are typically less severe than on multiflora rose. Cultivated roses show symptoms of thickened, succulent stems and a proliferation of thorns. Symptoms can mimic some forms of herbicide damage.

Prune your roses in late winter or early spring. Do not use leaf blowers around your roses. Protect roses from prevailing winds with walls or other plants. Give your roses plenty of space. Control multiflora rose in your area.

1. Remove ornamental roses with symptoms. The entire plant including the roots should be removed and destroyed by burning or placing in a plastic bag. Care must be taken when working with diseased plants as you can facilitate spread of the mites that spreads the disease. Bag the plant before removal, cut it at ground level and then dig out the plant’s roots. Soil need not be removed. Clean tools and put on fresh clothing before moving to a disease-free plant or area. 2. Plant ornamental roses as far away as possible from known stands of multiflora rose. The general recommendation is maintain at least 300 feet between your roses and any stands of multiflora rose. Even greater distance is preferred especially if they are upwind of your desirable rose plants. 3. Control the disease by controlling the mite. Start mite control early by pruning your roses hard in late winter (back by 2/3) to remove as many overwintering mites as possible and then spray with horticultural oil to kill any remaining mites. Organic pesticides such as horticultural oils and insecticidal soap are recommended over other pesticides as these organic pesticides are less harmful to natural predators that feed on the problem mites. Apply weekly  during the months of June and July paying particular attention to the new growing tips where the mites will congregate. Refrain from using leaf blowers around roses as they can spread mites. 4. Help to isolate your roses. Do not plant roses too close together. With extra space between the plants mite movement can be reduced. Also, consider interplanting roses with other ornamental plants. 5. Using rose rosette disease as an IPM strategy. The multiflora rose is an exotic invasive species that is responsible for the degradation of millions of acres of farmland and recreational areas. Using the disease to control this invasive weed can cut costs and be considered environmentally friendly for reducing the amount of synthetic chemicals used. However, the disease also affects cultivated roses. One should be extremely cautious and good neighbor-minded when it comes to rose rosette disease.

Rose rosette disease

Rhizoctonia solani can cause seed rot, root rot and lesions on hypocotyls. Damping-off occurs when germinating seedlings are infected prior to emergence. Reddish-brown, sunken lesions form on hypocotyls of young seedlings.

Planting seedlings in warmer soil and getting plants to emerge quickly helps minimize damage. Crop rotation also helps minimize the amount of inoculum that results in infection. A few resistant varieties with moderate resistance to Rhizoctonia can be used, but they produce lower yields and quantity than standard varieties. Minimizing soil compaction helps water infiltration, drainage, and aeration for the plants.

There is no cure for plants that already have damping off.

Rhizoctonia damping-off, blight and rot

Initial symptoms include large, angular or blocky, yellow areas visible on the upper surface. As lesions mature, they expand rapidly and turn brown. The under surface of infected leaves appears watersoaked. Upon closer inspection, a purple-brown mold (see arrow) becomes apparent. Small spores shaped like footballs can be observed among the mold with a 10x hand lens. In disease-favorable conditions (cool nights with long dew periods), downy mildew will spread rapidly, destroying leaf tissue without affecting stems or petioles.

As downy mildew like moist conditions, avoid dense planting and control weeds, to provide good air circulation around the plants. Water plants early in the morning, like watering plants in the evening, leads to high humidity that persists throughout the night.

Because the downy mildew pathogen does not overwinter in midwestern fields, crop rotations and tillage practices do not affect disease development. The pathogen tends to become established in late summer. Therefore, planting early season varieties may further reduce the already minor threat posed by downy mildew. Fungicides applied specifically for downy mildew control may be unnecessary. Broad spectrum protectant fungicides such as chlorothalonil, mancozeb, and fixed copper are at least somewhat effective in protecting against downy mildew infection. Systemic fungicides are labeled for use against cucurbit downy mildew, but are recommended only after diagnosis of this disease has been confirmed. One way to control downy mildew is to eliminate moisture and humidity around the impacted plants. Watering from below, such as with a drip system, and improve air circulation through selective pruning. In enclosed environments, like in the house or in a greenhouse, reducing the humidity will help as well.

Downy mildew

A diagnostic feature of this disease is the presence of many dark-brown, pimple-like structures called pycnidia (fruiting bodies of the fungus) that are readily visible in the tan centers of the spots. When spots are numerous, affected leaves turn yellow and eventually shrivel up, brown, and drop off.

Use disease-free seed. There's no evidence that this fungus is carried by seeds, but err on the safe side and don't save seed from infected plants. Thoroughly processing the tomato seeds you are saving will also help rid the seeds of lingering diseases.
Start with a clean garden. Dispose of all affected plants. The fungus can over-winter on the debris of diseased plants. It's important to dispose of all the affected plants far away from the garden and the compost pile. Keep in mind that it may have spread to your potatoes and eggplants, too.
Avoid overhead watering. Water aids the spread of Septoria leaf spot. Keep it off the leaves as much as possible by watering at the base of the plant only. Of course, it's impossible to keep the rain off your plants, but every little bit helps.
Provide room for air circulation. Leave some space between your tomato plants so there is good airflow. Stake them so that they are not touching the ground and not all bunched together. Good air circulation is especially important during damp and rainy periods.
Mulch below the plants. A layer of mulch will help prevent spores on the ground from splashing up onto the lower leaves.
Plant next year's tomatoes in a different section of your garden. In small gardens, it's not always practical to rotate your crops, so good clean up and sanitation become even more important.

Removing infected leaves. Remove infected leaves immediately, and be sure to wash your hands and pruners thoroughly before working with uninfected plants.
Consider organic fungicide options. Fungicides containing either copper or potassium bicarbonate will help prevent the spreading of the disease. Begin spraying as soon as the first symptoms appear and follow the label directions for continued management.
Consider chemical fungicides. While chemical options are not ideal, they may be the only option for controlling advanced infections. One of the least toxic and most effective is chlorothalonil (sold under the names Fungonil and Daconil).

Septoria leaf spot

Leaves - abnormal colours, abnormal leaf fall, abnormal leaf fall, internal feeding, wilting.

Avoid heat sources such as radiators. Protect the plant from direct sunlight during the hotter hours if placed behind a window. The temperature must never drop below 60°F (15°C).

Maintain a regular watering schedule. Water stephanotis regularly during the first growing season. Fertilize with a balanced mix. Scatter about 1/4 cup of dry fertilizer on the soil around the plant in early spring.  Prune in late winter or early spring.

Stephanitis

Brown, yellow, gray, or straw-colored needles at tip of current season's growth; needles usually stunted and shoot may curl. Branch dieback. Small, black fruiting bodies on needles, cones, or shoot tissue. Cankers on stems or branches. Oozing resin that adheres to blighted needles.

Preventing the initial infection is a better strategy than attempting to cure a diseased tree. The first line of defense in preventing disease is planting disease free stock, planting in a disease free area, and selecting a disease resistant species. Beyond the selection of clean, resistant stock and planting location, trees that have proper water and nutrient management are healthier and less susceptible to Diplodia tip blight. Controlling wood boring insects that create wounds for Diplodia to exploit, is another cultural practice that can prevent disease. Poor airflow and high humidity are conditions that favor disease development; keeping grass and weeds trimmed down at the base of the tree allows for better airflow and can limit disease development. Once a tree is diseased, the goal is to limit the amount of inoculum present. The blighted needles and cones will have the pycnidia survival structures that contain thousands of spores. Remove debris from the base of the tree and destroy. During dry weather (not during Spring or early Summer), cut away infected shoots, cones, and branches. Sanitary techniques like sanitizing pruning tools between each cut will prevent further spread of the disease.

When disease pressure is high, chemical controls is advised. First, spray should occur early spring at candle elongation. Repeated sprays should occur every two weeks until needles reach full size. Fungicides containing the following active ingredients have been shown to be efficacious: chlorothalonil, methyl, thiophanate-methyl, mancozeb, and copper hydroxide with mancozeb. Always read and follow the label.

Sphaeropsis blight

Lower leaves are yellow. Plant looks wilted Roots will be rotting or stunted. No new growth. Young leaves will turn brown. Soil will appear green (which is algae)

Rainwater harvesting and recycled wastewater also allow to reduce scarcity and ease pressures on groundwater and other natural water bodies. Groundwater recharge, that allows water moving from surface water to groundwater, is a well-known process to prevent water scarcity.

The provision of water treatment chemicals ensures the provision of safe water.

Water-related issue

General symptoms on the solanaceous crops and cucurbits include seed rot and seedling blight which discolors the roots and causes seedlings to topple over. Preemergence and postemergence damping-off are also possible symptoms that may occur.

Avoid overhead watering that can produce surface runoff, and consider slow drip irrigation instead. Hardy Phytophthora blight pathogens will survive in both hot summer and cold winter compost piles. Remove infected plants immediately, bag and dispose of infected debris, and always keep your garden clean.

Crop rotation may reduce the number of pathogens in the soil and, "a minimum of a 3 years crop rotation which alternates with non-host species is recommended to avoid build-up of P. capsici spores." Crops should also avoid conditions that would be conducive to the pathogen by using well drained soils and raised beds. As stated above, "Excess moisture is the single most important component to the initial infection and subsequent spreading of Phytophthora capsici. Overall, a study by K.H. Lamour and M.K. Hausbeck found that "crop rotation and mefenoxam are not likely to provide economic control". Mefenoxem is the active enantiomer contained in the racemic fungicide metalaxyl used to defend against Phytophthora capsici. Sexual recombination provides the genetic diversity to promote resistance towards fungicides in P. capsici. The failure of crop rotation as a means to control P. capsici may also be due to weeds playing the role of an alternative host in the absence of common hosts. According to a study done by the University of Florida, "In Florida, and perhaps elsewhere, weeds may contribute to pathogen survival in the absence of a host crop or when propagules may not readily survive in soil or plant debris." To avoid fruit rot of vegetable crops in the Cucurbitaceae, trellising cucurbit fruits and other ways to keep the fruit off the ground is a way to control secondary inoculants (zoospores) from physically being splashed from the soil onto the fruit. Control of Phytophthora capsici is easier in drier climates with less rainfall such as California. In these areas, it is important to practice placing drip irrigation emitters away from the stems of pepper plants in order to reduce the incidence of crown rot in peppers.

Phytophthora blight

Uneven swelling and maturation of the drupe, as well as premature staining without enlargement.

Neem oil as a preventative or light-infection treatment. Copper fungicides or phosphorus acid fungicides can treat larger scale infections. Prevention is the best cure.

Planting resistant cultivars. Treating with hot water on Roses cuttings can be effective, the water must be 44 degrees and treated for 15 minutes.

Peronosporaceae

Symptoms of Phytophthora diseases are not restricted to root rots because some species attack only aboveground parts of the plant. Large necrotic leaf or stem blotches characterize late blight of potato and tomato. Under the leaf, along the leading edge of the necrotic tissue, a downy, white growth may develop. Defoliation and a dieback starting at branch tips characterize holly tip blight. Rhododendrons develop a leaf spot and blight in winter caused by P. syringae. Crabapple or flowering pear nursery stock can develop a black, sunken canker several inches above the soil due to the same organism.

The most effective way of preventing Phytophthora rot diseases is to provide good drainage and to practice good water management. Along with the appropriate cultural controls, the fungicide fosetyl-al (Aliette) may be used on a number of ornamental plant species to help prevent Phytophthora infections.

High temperatures have been used to control Phytophthora in many ways. Steam heat is effective to kill Phytophthora in contaminated soil, media or on planting containers such as pots. If you re-use pots you can soak pre-cleaned pots in hot (180°F) water for at least 30 min or use aerated steam (140°F) for 30 min.

Phytophthora

If your plant is not getting enough light, the most common sign is the yellowing and dropping of leaves, stunted leaf growth, elongated stems, and a dull-green color. If your plant is getting too much light, then its leaves will have singed tips, burned patches, or will be falling off (yikes!).

You can prevent this from happening by turning the plant once a week or every time you water. This ensure all leaves are exposed to roughly the same amount of light. All plants will bend towards their light source, and we recommend turning all your houseplants at least once a week to prevent “one-sided” growth.

Most plants will survive illuminance ten times lower than listed below but will not grow as well or bloom. Most plants grown as houseplants are selected because they are already adapted to growing at typical house temperatures, between 15° and 25°C. Exceptions do occur, and some plants require chilling periods at lower temperatures (down to 5° or 10°) in winter when less light is available. Houseplants are generally grown in specialized soils called potting compost or potting soil, not in local natural soil. A good potting compost mixture includes soil conditioners to provide the plant with nutrients, support, adequate drainage, and proper aeration. Most potting composts contain a combination of peat and vermiculite or perlite. Concern over environmental damage to peat bogs, however, is leading to the replacement of peat by coir (coconut fibre), which is a sustainable resource. Sterilised soil can also be used.

Lack of light

Plant stunting and severe curling of leaves occur when the leafhopper Empoasca fabae punctures the undersurfaces of leaves and veins of bush beans and inhibits growth. This leafhopper also feeds on alfalfa and causes leaves to turn yellow and drop off.

Try to avoid moisture or humidity relationships as they affect the habitats of homopterans.

When controlling thrips, you can prune and get rid of any injured areas on the plant. Regular pruning helps get rid of thrips. Thrips on flowers can be eliminated as soon as you see signs of damage by using a mild insecticide like insecticidal soap or neem oil, or by pruning the flowers.

Homoptera

The first sign of powdery mildew is pale yellow leaf spots. White powdery spots can form on both upper and lower leaf surfaces, and quickly expand into large blotches. The large blotches can cover entire leaf, petiole and stem surfaces. When powdery mildew infects the majority of the foliage, the plant weakens and the fruit ripens prematurely.

Control is possible with triadimefon and propiconazole. It is also possible with hexaconazole, myclobutanil, and penconazole.

Standard fungicides are an effective way to manage powdery mildew disease on plants. Spray programs of conventional fungicides are advised to begin when powdery mildew symptoms and signs are first noticed. Conventional fungicides should be applied on a regular basis for best results against the disease.

Powdery mildew

Symptoms begin as oval to elongate lesions that are generally reddish-brown in color. In the late stages of the disease, erumpent pustules produce numerous black sooty spores. Severe infestations with many stem lesions may weaken plant stems and result in lodging.

Since the fungus overwinters on other plant material, clean up dead plants at the end of the season. Rotate your allium crops to areas that were not previously hosting plants in the family. Remove wild forms of allium, which can also host the fungal spores.

The rust species Puccinia obtegens has shown some promise for controlling Canada thistle, but it must be used in conjunction with other control measures to be effective.

Puccinia

Changes in leaf color or texture can signal an insect problem. Leaves may become spotted, speckled or yellowed when insects are present. Leaves might also become distorted or misshapen, often looking cupped or pinched. You may spot webbing draped along leaf undersides or where leaves attach to stems.

Remove any sources of food, water or shelter. Store items in safe and enclosed containers. Dispose of garbage regularly with a tightly closed lid. Reduce clutter or areas where pests can hide. Seal and close off any cracks or holes to eliminate outside entry.

Wash plants with a strong spray of water to dislodge aphids, or remove and destroy affected plant parts. Organic solutions include spraying with horticultural oil (petroleum- or vegetable-based oil used to smother insects), insecticidal soap or neem (insecticide made from a tropical tree by the same name).

Insecta

Symptoms of Tobacco Rattle Virus vary based on the plant host, which differs widely in this disease. Common symptoms include mottling, cholortic or necrotic local lesion, ringspots or line patterns, and systemic necrosis.

Abandon fields highly infested with TRV.  Avoid planting TRV-sensitive cultivars. Use virus-free seed. Practice crop rotation using TRV non-host crop alfalfa Control weeds to lower the viruliferous stubby root nematode numbers.

Once plants have become infected with TRV, they remain infected indefinitely. Infected plant cannot be treated in any way to eliminate the virus and should be removed and disposed of by burning, burying or composting.

Tobacco rattle virus

Signs of sap-sucking insect injury consist of enlarged growths or galls, leaf curling, bleaching, or yellowing of foliage. Conifers are more severely injured than hardwoods.

Use insecticidal soap, kelthane, or malathion to control the mites. Control of sucking insects with insecticides is often difficult because of the insects' capacity to reproduce rapidly. Also, they may develop resistance to the chemicals. Often a blast of water from a garden hose will knock the pests off the plant.

There are many natural enemies that help control sap-sucking insects and mites. Insecticide use can sometimes prolong infestations by killing natural enemies of these insects.

Impact of sap-sucking insects

Young seedlings develop a rot at the crown. Later, the tissue becomes soft and constricted, and the plants wilt and fall over.

Tool Sterilization. Prune Damaged Foliage. Plant Resistant Vareities. Crop Rotation. Keep The Soil From Being Soggy. But Don't Let It Get Too Dry. Sow Seeds The Right Way. Airflow Helps.

Once fusarium wilt infects a plant, there is no effective treatment. Remove and dispose of affected plants immediately; don't compost this garden refuse. Whenever possible, remove and replace fusarium-infected garden soil.

Fusarium wilts, blights, rots and damping-off

These weevils are pests of over 100 plants, ranging from weeds to shrubs to greenhouse plants. Some of the common host plants in Maryland include azalea, holly, strawberry, rhododendron, yew, and grape.
When weevils are present in low numbers only a few notches on the edges of leaves will be apparent. If many weevils are present, the leaves are often scalloped and left with only the main vein.
The grubs are highly destructive to plants. When small, grubs consume feeder roots. Larger grubs feed on larger roots, stripping the bark and sometimes girdling the plant crown. This blocks the flow of water and nutrients to the foliage.
Infested plants have stunted growth; leaves turn yellow and then wilt.

1 Quarantine or dispose of any soil from pots where vine weevil have been found. Don't reuse this or throw on the garden because it may still contain vine weevil eggs, larvae or pupae.
2Remove plants that have unexplainably wilted and died and examine the roots. If they appear eaten, then search the surrounding soil and destroy any vine weevil larvae that you find.
3 Look for leaf edge notching on garden plants to indicate where adult vine weevils are feeding. Then treat the surrounding soil with nematodes during the summer months to control any larvae that appear.
4 Avoid using broad spectrum insecticides which will kill soil-dwelling predators of vine weevil larvae, such as centipedes and carab beetles.
5 Encourage insectivorous birds by hanging feeders in winter and provide nesting boxes in spring.

- Check plants every week to prevent weevil infestations becoming out of control and deal with early signs immediately.
- Remove and destroy newly-hatched adults to reduce the numbers of eggs laid in the soil. This is best done at night, with a torch, when the weevils are most active.
- Use netting and fleeces to stop adults moving between plants and laying eggs within pots.
-Replant perennial pot plants in the spring and look for and remove any vine weevil larvae you find.
- Use commercially available nematodes (microscopic worm-like creatures) Steinernema kraussei and Heterorhabditis megidis that can be watered into pots or surrounding soil to control vine weevil larvae. The nematodes seek out and kill vine weevils.
- BotaniGard ES is a highly effective biological insecticide containing Beauveria bassiana, an entomopathogenic fungus that attacks a long-list of troublesome pests – even resistant strains! Weekly applications can prevent insect population explosions and provide protection equal to or better than conventional chemical pesticides.
- Fast-acting crack and crevice sprays, like Don’t Bug Me, can be used around windows, doors and vents to prevent adult weevils from entering structures.
- Least-toxic botanical insecticides should be used as a last resort. Derived from plants which have insecticidal properties, these natural pesticides have fewer harmful side effects than synthetic chemicals and break down more quickly in the environment.

Weevils

Nymphs and adults feed on plant juices, attacking leaves, stems, buds, flowers, fruit, and/or roots, depending on the species. Most aphids especially like succulent new growth. Some, such as the green peach aphid, feed on a variety of plants, while others, such as the rosy apple aphid, focus on one or just a few plant hosts.
- Look for misshapen, curling, stunted, or yellowing leaves. Be sure to check the undersides of leaves; aphids love to hide there.
- If the leaves or stems are covered with a sticky substance, that is a sign that aphids may have been sipping sap. This “honeydew,” a sugary liquid produced by the insects as waste, can attract other insects, such as ants, which gather the substance for food. When aphids feed on trees, their honeydew can drop onto cars, outdoor furniture, driveways, and so on.
- The honeydew can sometimes encourage a fungal growth called sooty mold, causing branches and leaves to appear black.
- Flowers or fruit can become distorted or deformed due to feeding aphids.
- Some aphid species cause galls to form on roots or leaves.
- Aphids may transmit viruses between plants, and also attract other insects that prey on them, such as ladybugs.

- For fruit or shade trees, spray dormant horticultural oil to kill overwintering aphid eggs.
- Beneficial insects, such as ladybugs, lacewings, and parasitic wasps, will feed on aphids. Supplemental populations of these insects can be ordered online and should help keep the aphid populations controlled from the start.
- Companion planting can be very helpful to keep aphids away from your plants in the first place. For example:
1 Aphids are repelled by catnip.
2 Aphids are especially attracted to mustard and nasturtium. Plant these near more valuable plants as traps for the aphids. (Check your trap plants regularly to keep aphid populations from jumping to your valued plants.)
3 Nasturtiums spoil the taste of fruit tree sap for aphids and will help keep aphids off of broccoli.
4 Garlic and chives repel aphids when planted near lettuce, peas, and rose bushes.

- Try spraying cold water on the leaves; sometimes all aphids need is a cool blast to dislodge them. Typically they are unable to find their way back to the same plant.
- If you have a large aphid invasion, dust plants with flour. It constipates the pests. 
- Neem oil, insecticidal soaps, and horticultural oils are effective against aphids. Be sure to follow the application instructions provided on the packaging.
- You can often get rid of aphids by wiping or spraying the leaves of the plant with a mild solution of water and a few drops of dish soap. Soapy water should be reapplied every 2-3 days for 2 weeks.
- One variation of this soap-water mix includes cayenne pepper: Stir together 1 quart water, 1 tsp liquid dish soap, and a pinch of cayenne pepper. Do not dilute before spraying on plants.
- Diatomaceous earth (DE) is a non-toxic, organic material that will kill aphids. Do not apply DE when plants are in bloom; it is harmful to pollinators, too.

Aphids

The term “abiotic disorders” refers to a wide array of plant problems. We use the word “abiotic” to indicate that the symptom is not caused by a biological agent such as an insect, mite or pathogen.

Examine where symptoms first appear on a plant—on new leaves, old leaves or all over? Note the pattern of any discolouration or yellowing—is it all over, between the veins or around the edges? If only the veins are yellow, deficiency is probably not involved. Note general patterns rather than looking at Individual plants—are the symptoms distributed throughout a group of plants of the same type growing together? In the case of a deficiency all of the plants should be similarly effected, although distribution will depend on past treatments applied to the soil. Soil analysis, such as determining pH, can help to confirm the presence of physiological disorders. Considering recent conditions, such as heavy rains, dry spells, frosts, etc., may also help to determine the cause of plant disorders.

Testing soil and fertilizing accordingly. Collecting and testing samples to identify and treat pests or diseases. Aerating compacted soil with an air tool to “fluff” it without damaging roots. Pruning to help a tree recover from damage caused by storms, road salt, or extreme temperatures.

Abiotic

The symptoms in the upper parts of the plants cannot be recognized in early stages of root infection.

Diagnosis of this disease is difficult and laborious because infected roots in the soil can only be detected by digging up the soil and observing the roots by eye, trapping mycelia around the infected roots by the bait twig method

Sordariomycetes

Initially spots of limited size, slightly concave, appear at the peduncular scar of some fruits, or near growth cracks or various wounds. They gradually spread with a fairly typical dark brown to black colour. The lesions decay further while their perimeter is clearly identified. They eventually cover a large proportion of ripe or unripe fruits if the environmental conditions are favourable. Whatever their development stage, the fruits undergo internal rot extending to the seeds. Brown to black globular structures, pycnidia, can be observed in the damaged tissues. They are spherical and irregularly shaped, ostiolate, and contain many hyaline and unicellular conidia, containing two lipid droplets.

To control fungal outbreaks, as with bacteria, remove all infected plant parts, or plants. You may also choose to apply a fungicide. There are many products available for treatment, organically (copper, sulfur, and baking soda are common) or synthetically.

Dothideomycetes

All the visible and otherwise detectable changes in the infected plants make up the symptoms of the disease. Symptoms may change continuously from the moment of their appearance until the entire plant dies or they may develop up to a point and then remain more or less unchanged for the rest of the growing season. Symptoms may appear as soon as 2 to 4 days after inoculation, as happens in some localized viral diseases of herbaceous plants, or as late as 2 to 3 years after inoculation, as in the case of some viral, mollicute, and other diseases of trees. In most plant diseases, however, symptoms appear from a few days to a few weeks after inoculation.

Put weather stripping around your windows and doors, and replace any stripping that is worn; Keep any outdoor lights off, and turn off as many lights inside your home as possible, as stink bugs are attracted to light; Pull down window shades and blinds to keep the light from spilling outside at night.

You can either use silicone based caulk to cover the cracks or screens for windows and doors, or you can also spray the exterior of your home in the fall, for a plus of protection. You can use natural pesticides against these insects, if you prefer not to fill your home with chemical pesticides.

Pentatomidae

Mosaic symptoms are variable but commonly include irregular leaf mottling (light and dark green or yellow patches or streaks). Leaves are commonly stunted, curled, or puckered; veins may be lighter than normal or banded with dark green or yellow.

Remove all infected plants and destroy them. Do NOT put them in the compost pile, as the virus may persist in infected plant matter. Monitor the rest of your plants closely, especially those that were located near infected plants.
Disinfect gardening tools after every use.

Control measures are the use of resistant varieties, the destruction of resistant vectors and weeds - pathogen reserves, removal of diseased plants and plant debris, crop rotation, sterilization of tools for plant care.

Mosaic virus (general)

Plants with severe rust infection may appear stunted, chlorotic (yellowed), or may display signs of infection such as rust fruiting bodies. Rust fungi grow intracellularly, and make spore-producing fruiting bodies within or, more often, on the surfaces of affected plant parts.

Planting resistant crops is the ideal form of disease prevention, however, mutations can give rise to new strains of fungi that can overcome plant resistance. Although the disease cannot be stopped by removal of the alternate host, the life cycle is disrupted and the rate of mutation is decreased because of reduced genetic recombination. This allows resistance bred crops to remain effective for a longer period of time.

Macrocyclic Disease: Developing a management plan for this type of disease depends largely on whether the repeating stage (urediniospores) occur on the economically important host plant or the alternate host. For example, the repeating stage in white pine blister rust disease does not occur on white pines but on the alternate host, Ribes spp. During August and September Ribes spp. give rise to teliospores which infect white pines. Removal of the alternate host disrupts the life cycle of the rust fungi Cronartium ribicola, preventing the formation of basidiospores which infect the primary host. Although spores from white pines cannot infect other white pines, survival spores may overwinter on infected pines and reinfect Ribes spp. the following season. Infected tissue is removed from white pines and strict quarantines of Ribes spp. are maintained in high risk areas.

Pucciniales

Rust symptoms first appear on the upper and/or lower surfaces of leaves as small yellow or white slightly raised spots.

Remove all infected parts and destroy them. For bramble fruits, remove and destroy all the infected plants and replant the area with resistant varieties. Clean away all debris in between plants to prevent rust from spreading. Avoid splashing water onto the leaves, as this can help spread rust.

Use a mild bleach solution, and rinse and dry them thoroughly before putting them away. Rake up and remove fallen or dead leaves and other plant debris. Some gardeners compost vegetation that show signs of rust, expecting the compost pile to heat up enough to kill the spores.

Rust

The blight initially presents as dark or light brown spots or lesions on leaves. The leaves typically turn brown or straw color, then fall off. The stems develop dark brown or black lesions. The disease is often fatal to young plants. The spores remain viable for five years in fallen boxwood leaves and are dispersed by wind and rain over short distances. Since they are sticky the spores may also be spread by birds, animals, and contaminated clothing and footwear. The most common mode of transmitting the blight is by the introduction of asymptomatic plants, or plants treated with fungicide (which can mask the disease) to unaffected areas. Warm and humid conditions facilitate its spread. The fungus does not need a wound to infect a plant, but it does require high humidity or free water.

Stay away from box and pachysandra plants when they are wet. Clean off the soles of your shoes before moving from one part of the garden to another. Disinfect your pruners between plants. Destroy or dispose of boxwood clippings. Avoid planting boxwoods in partly shaded areas.

There is no known cure. Fungicides may prevent the spread of the disease. To be effective, they must be applied to the entire plant, leaves and stems, which can be difficult because boxwood leaves are very closely spaced.

Boxwood blight

Calcium deficiency symptoms appear initially as localized tissue necrosis leading to stunted plant growth, necrotic leaf margins on young leaves or curling of the leaves, and eventual death of terminal buds and root tips. Generally, the new growth and rapidly growing tissues of the plant are affected first. The mature leaves are rarely if ever affected because calcium accumulates to high concentrations in older leaves. Calcium deficiencies in plants are associated with reduced height, fewer nodes, and less leaf area.

Preventative measures, such as irrigating prior to especially high temperatures and stable irrigation will minimize the occurrence.

Calcium deficiency can sometimes be rectified by adding agricultural lime to acid soils, aiming at a pH of 6.5, unless the subject plants specifically prefer acidic soil. Organic matter should be added to the soil to improve its moisture-retaining capacity. However, because of the nature of the disorder (i.e. poor transport of calcium to low transpiring tissues), the problem cannot generally be cured by the addition of calcium to the roots. In some species, the problem can be reduced by prophylactic spraying with calcium chloride of tissues at risk. Plant damage is difficult to reverse, so corrective action should be taken immediately, supplemental applications of calcium nitrate at 200 ppm nitrogen, for example. Soil pH should be tested, and corrected if needed, because calcium deficiency is often associated with low pH.

Blossom end rot

Wilting, stunting, uneven plant growth, crown rot, plant death. Roots are discolored, the cortex may slough off, leaving the vascular cylinder.

Fertilize carefully with a slow-release formula in summer months. Water long and sparingly (no more than once a week), early in the day. This way, grass blades have a chance to dry out before nightfall. Aerate the soil to prevent thatch buildup and to loosen compacted, poorly draining soil.

For warm-season Pythium diseases, time fungicide applications preventively or at the very first onset of disease symptoms.

Pythium diseases

Plants' roots are not typically visible as they are below the surface of the soil, so the symptoms of root rot are often apparent only when the disease is advanced. Roots of plants affected by root rot may turn from firm and white to black/brown and soft. Affected roots may also fall off the plant when touched. The leaves of affected plants may also wilt, become small or discolored.Affected plants may also look stunted due to poor growth, develop cankers or ooze sap. Prolonged root rot may lead to death of the plant. In extreme cases, plants affected by root rot may die within 10 days. Root rot is usually[citation needed] lethal although it is treatable. An affected plant will not normally survive, but may potentially be propagated.

To prevent recurrence and progression of root rot, it is recommended to water plants only when the soil becomes dry, and to plant the plant in a well-drained pot. It is recommended that pots used for diseased plants should be sterilized with bleach to kill potential spores. This allows the plant to drain properly and prevents fungal spores affecting the plant. It is recommended to keep the soil around the plant as dry as possible and to pry back the soil to allow proper aeration.

The most effective treatment for root rot is prevention such as destruction of affected plants. It is recommended that, in localised cases of root rot, the affected plant simply be destroyed and the surrounding soil replaced. Treatment options depend on the extent of the rot. To treat root rot, is recommended to replant the affected plant in fresh soil with good drainage to avoid standing water. It is also recommended to gently wash diseased roots and remove all brown, soft parts of the roots with a sterilized pair of scissors or a tool such as a pulaski for larger roots. Rapid treatment and replanting of root rot is imperative to stop the disease spreading to the rest of the affected plant or to other plants and to allow plants to form new roots. Chemical treatments, such as fungicides, chloropicrin and methyl bromide may also be used to limit progression of the disease but must be specific to the responsible pathogen. Some sources claim that cinnamon powder is an effective treatment for reducing spread of root rot, when applied to exposed tissue after removal of diseased tissue. Cinnamon is also claimed to act as a potential fungicide.

Root rot

The spots on cucurbit leaves produced by the Phoma blight are usually more irregular in shape and most often are on the margin of the leaves. The spots are light brown on cantaloupe and cucumber and dark brown on watermelon. Fewer lesions are produced on stems but symptoms also tend to spread from the crown of the plant, giving the plant a blighted appearance. Fruit are generally not affected.

Crop rotations with nonhost plants such as small grain, corn, of two or more years are effective in reducing the incidence if disease-free seed are used. Currently no varieties are resistant.

A fungicide such as benomyl (Benlate), chlorothalonil (Bravo), copper, maneb (Manzate D or Dithane M-22 Special), mancozeb (Dithane M-45 or Manzate 200) or Dikar (Polyram) may be used to control the disease in the field. It is important to start the spray schedule as soon as the plants emerge and spray at 7-10 day intervals, covering all plant surfaces. High pressure (400 psi), high volume (100 gal/acre for a mature crop) spray equipment provides most effective coverage.

Phoma blights

The black spots are circular with a perforated edge, and reach a diameter of 14 mm (1⁄2 inch). Badly affected plants, however, will not show the circular patterning, as they combine to cause a large, black mass. The common treatment of the disease is to remove the affected leaves and spray with antifungal solutions. Some stems of the roses may become affected if untreated, and will cause progressive weakening of the rose.

Keep the foliage as dry as possible, since the spores need a wet surface in order to germinate. Avoid overhead watering, or water early in the day so the foliage has time to dry before nightfall. Improve the air circulation around your roses by spacing them properly and pruning them regularly.

Removing infected leaves from the plant and fallen leaves from the ground will slow the spread of the infection, as does avoiding wetting the leaves of plants during watering. An infected plant can be removed from the area, which will slow the spread of infection to other plants, but this often is not desirable. Fungicides, such as mancozeb, chlorothalonil, flutriafol, penconazole, or a copper-based product, applied upon new leaf emergence or first appearance of black spot, can be used to control the disease. If a more natural and nontoxic approach is desired, diluted neem oil is effective both against black spot and as an insecticide against aphids, or cows milk diluted 1:3 with water is effective if sprayed on to the leaves. It is usually necessary to repeat the spraying at seven- to 10-day intervals throughout the warmest part of the growing season, as the fungus is most active at temperatures from 24 to 32 °C (75 to 90 °F).

Black spot

Symptoms first appear as a slight yellowing of foliage and wilting of upper leaves. As wilting progresses, leaves may turn dull-green to brown and remain attached to the plant. When the stem and roots are cut diagonally, reddish-brown streaks are visible in the vascular tissues.
Signs and symptoms:
- Initially, plants wilt during the hottest part of the day and recover at night.
- Leaflets turn yellow on one side of the plant, or even just leaflets on one half of a compound leaf.
- The entire plant soon turns yellow and wilts. Browning of leaves occurs rarely.
- Peel the epidermis off the lower stem to see dark red and brown discolored vascular tissue.

Fusarium is most prevalent in warm soils. It is harbored in old plant debris and soil. The best way to prevent infection in your crops or plants is rotation and sterilization. 
Never plant the same crop in the same place annually. 
Pots should be sterilized with a bleach solution and new soil used when reusing them. You can also solarize beds, by spreading black plastic over an area in full sun for a month to kill the fungus. This causes extreme high temperatures that will “cook” the fungus and provide good control of Fusarium. 
Wash off tillage equipment, shoes and other tools that might have encountered infected soil. Remove all old plant debris annually and if you think it might be contaminated, burn it. Do not compost contaminated material as this provides an ideal incubation condition for propagating the fungus.

1 Plant resistant varieties when available.
2 Remove stricken growth from the garden and sterilize pruning clippers (one part bleach to 4 parts water) between cuts.
3 Use fumigants to control many garden insects, like cucumber beetles, which are known to spread the disease.
4 High nitrogen fertilizers may increase susceptibility to the disease. Test your soil and use a slow-release, organic fertilizer in the vegetable garden.
5 Hand pull or spot treat weeds using a weed flamer or natural herbicide — many weed species host the disease pathogen.
6 Mycostop is a biological fungicide that will safely protect crops against wilt caused by Fusarium. Approved for use in organic crop production, it can be applied as a soil spray or drench (1-2 gm/ 100 sq ft) to seedlings, ornamentals and vegetables. Apply sufficient water during application to move Mycostop into the root zone.
7 If the disease persists, it is best to remove the entire plant and solarize the soil before planting again.
To solarize the soil, you must leave a clear plastic tarp on the soil surface for 4-6 weeks during the hottest part of the year. Soil solarization will reduce or eliminate many soil inhabiting pests including nematodes, fungi, insects, weeds and weed seeds.

Fusarium Wilt

The first symptom is usually the appearance of minute yellow stippling on the upper surface of leaves that have mites on the undersides. Infested leaves generally become yellow and may drop off from plants. Red spider mites on the back of a leaf (left) and mite damage on a cucurbit leaf (right).

Host plant resistance can be a valuable component of an IPM system that is compatible with other control measures such as chemical control, and it makes beneficial natural enemies more effective. In many cases, even partially resistant cultivars are useful to enhance the efficacy of biocontrol agents.

Insecticidal soap or botanical insecticides can be used to spot treat heavily infested areas. On fruit trees, horticultural oil should be applied early in the season or late in the fall to destroy overwintering eggs. Dust on leaves, branches and fruit encourages mites.

Tetranychidae

A range of lesions can occur including concentric oblong light oval-shaped rings (early sign), light green diamond-shaped areas, concentric green and tan oval-shaped rings, tan necrotic spots, and green islands within tan necrotic spots. Damage can reduce harvest yield and grade of onions.

Reduced bulb size and quality of symptoms develop while bulbs are still growing. Control thrips. Control weeds and volunteer onion plants. Remove and destroy infected plants.

Monitor thrips populations with sticky traps starting in June. Damage is often first noticed at field edges, in areas of stressed plants, or in locations with thin plant stands. Infected plants may not show symptoms for several weeks. Sometimes symptoms may never appear. Reduced bulb size and quality of symptoms develop while bulbs are still growing. Control thrips. Control weeds and volunteer onion plants. Remove and destroy infected plants. Rotate crops.

Iris yellow spot virus

These insects are so small (a few millimeters in length), that winds can transport them for fairly long distances. They are often green, but might be red or brown, as well. They move quite slowly and cannot jump or hop. Aphids excrete a sugary liquid called honeydew, because the plant sap from which they feed contains excess carbohydrates relative to its low protein content. To satisfy their protein needs, they absorb large amounts of sap and excrete the excess carbohydrates. Honeydew is used as food by ants, honeybees, and many other insects.

Monitor your plants. Beginning early in the season, check your plants frequently for the presence of aphids, paying close attention to plants you've found aphids on before.

Neem oil, insecticidal soaps, and horticultural oils are effective against aphids. Be sure to follow the application instructions provided on the packaging. You can often get rid of aphids by wiping or spraying the leaves of the plant with a mild solution of water and a few drops of dish soap.

Aphididae

Yellowing and shrivelling of lower leaves. Some or all of the plant suddenly wilts, especially in hot weather. Plants may recover in cooler or wetter conditions. Brown or black streaks in the tissue under the bark. These are visible as a circle or part-circle of brown marks, if the stem is cut across transversely, or as brown lines if it is cut lengthways. In woody plants the marks are often in the outer (most recent) growth ring, although older infections that were not fatal may have left similar marks in older, inner growth rings. However, a few plants, such as chrysanthemums and roses, don't usually show these marks when infected. Branch dieback is a common symptom in trees and shrubs. Sometimes only part of the plant may wilt and dead branches may indicate infections which occurred in previous years.

Water the plant regularly, and when possible, provide afternoon shade. Fertilize on schedule, using a low-nitrogen, high-phosphorus fertilizer. Prune off dead and dying branches. You can often get rid of the verticillium wilt fungus in the soil by solarization.

There is no effective treatment for verticillium wilt. For affected vegetables, remove and dispose of the plant; don't compost it. For landscape plants, prune out affected branches and dispose of them immediately. Do not use infected wood for chips for landscape mulch.

Verticillium wilt

Symptoms vary across plant organs and tissues. B. cinerea is a soft rot that will have a collapsed and water soaked appearance on soft fruit and leaves. Brown lesions may develop slowly on undeveloped fruit. Twigs infected with gray mold will die back. Blossoms will cause fruit drop and injury, such as ridging on developing and mature fruit. Symptoms are visible at wound sites where the fungus begins to rot the plant. Gray masses with a velvety appearance are conidia on the plant tissues are a sign of plant pathogen. These conidia are asexual spores that will continue to infect the plant and surrounding hosts throughout the growing season making this a polycyclic disease. Plants can produce localized lesions when a pathogen attacks. An oxidative burst causes hypersensitive cell death called a hypersensitive response (HR). This soft rot can trigger HR to assist in colonization. Botrytis cinerea, as a necrotrophic pathogen, exploits the dead tissue for its pathogenicity or its ability to cause disease. Susceptible plants cannot use the HR to protect against Botrytis cinerea.

The best way to prevent gray mold is to space out plants so they have room to dry out after rain or watering. Remove infected flowers, leaves and stems. Infected plant parts should be buried or composted. Many flowering plants can recover from gray mold when warm, dry conditions return.

Prune or stake plants to improve air circulation between plants. · If growing indoors use a small clip-on fan to improve air flow.

Gray mold

Cucurbits infected with tospovirus exhibit a variety of symptoms. Leaves can show bronzing to severe systemic chlorotic spotting. Other symptoms include leaf deformation, mosaic, die-back and overall plant stunting. Fruit symptoms can range from chlorotic ring spots on young fruit to necrotic lesions on older fruit.

Keep the greenhouse free of weeds inside and around the outside, since both thrips and tospoviruses are easily harbored in greenhouse weeds. When new cuttings or plugs arrive, check them for thrips or virus symptoms immediately. You can also employ virus indicator plants in the greenhouse.

Infected plants cannot be cured. Control measures aim to prevent or reduce the levels of disease in crops by removing or avoiding sources of virus infection and minimising spread by thrips.

Tospovirus

Leaves Go Yellow and Fall Off. Dropping Old and New Leaves Alike.  Wilting, Limp Leaves. Leaves Turning Splotchy Black or Dark Brown.  Mushy Roots Mean Overwatering.  An Overwatered Succulent Will Rot and Turn Mushy.

Soaking the ground for a longer period of time less often, and not watering by hand but using a sprinkler or soaker hose, is the way to handle that situation. Mulch around the plant will also help keep a more even level of moisture.

Move your plant to a shady area even if it is a full-sun plant. Remove any dead or dying leaves. These should be easily recognizable. Check your pot for proper drainage and, if possible, create additional air space around the roots. This will allow oxygen to reach the root zone. Remove any dead or dying roots and keep only the roots that are healthy. Water only when the soil is dry to the touch, but do not let it get too dry. You should also seize all fertilization at this point until the plant is healthy again. Treat with a fungicide.

Water excess and/or uneven watering

The most common sign of anthracnose is the spots that appear on new leaves. These spots are irregularly shaped and are tan, brown, or black in color. In some trees, these spots appear all over the leaves and on others they may appear along the leaf veins.

Plant resistant plants, or buy healthy transplants. Plant your plants in well-drained soil.

Anthracnose diseases typically do not kill the host directly, however, repeated infections on woody plants over a period of years may lead to a general decline and dieback. Control of anthracnose diseases becomes important when the host is economically important and the goal is production for fruit or lumber. Otherwise, anthracnose diseases generally go unattended and raise concern only when premature leaf drop calls attention to the situation.

Anthracnose

Yellowing between the leaf veins, sometimes with reddish brown tints and early leaf fall. Magnesium deficiency is common in tomatoes, apples, grape vines, raspberries, roses and rhododendrons.

Reducing or avoiding calcium-rich foods two hours before or after eating magnesium-rich foods. avoiding high-dose zinc supplements. treating vitamin D deficiency. eating raw vegetables instead of cooking them. quitting smoking.

Epsom salts dissolved in water and sprayed onto foliage and applied around the roots will cure magnesium deficiency. In future, feed plants in spring with balanced plant food that contains magnesium. For rhododendrons and azaleas, feed with a plant food specifically formulated for lime-hating or ericaceous plants.

Magnesium deficiency

The pathogen causes angular chlorotic lesions on the foliage. These lesions appear angular because they are bound by leaf veins. During humid conditions, inspection of the underside of the leaf reveals gray-brown to purplish-black fungal growth. This downy material is the sporulation of the pathogen. Magnification of the sporulation reveals the acutely and dichotomously branched sporangiophores bearing lemon-shaped sporangia. Eventually, leaves will turn necrotic and curl upwards. The disease is sometimes called wildfire because of how rapidly it progresses, as if the crop were burned by fire. Symptoms on watermelon and cantaloupe are different from on other cucurbits; leaf spots are typically not angular and turn brown to black in color. Often, an exaggerated upward leaf-curling will occur. Regardless of which cucurbit is involved, only the leaves are infected, not fruit, flowers, stems or roots. Disease of the leaves results in three major effects: 1. reduced yields, 2. a greater proportion of misshapen fruit, especially in cucumber, and 3. sunscalded fruit, due to increased exposure to direct sunlight, especially in watermelon and winter squash.

Early detection of downy mildew and immediate or preventative fungicide application is imperative for the control of this disease. A forecasting system exists to assist growers in timing their fungicide applications for maximum benefit. The system tracks outbreaks of the disease and provides a forecast or risk assessment for future outbreaks.

Resistant cultivars - Host resistance is an important tool in disease control and should be used whenever possible. Cultivars resistant to downy mildew have been developed for cucumber and cantaloupe and to a lesser extent for squash and pumpkin. Although cucumber downy mildew has been severe on resistant cultivars, these cultivars are more effective than susceptible cultivars in delaying infection. Chemical control - Chemical control is highly recommended because downy mildew is an aggressive and destructive disease and satisfactory control without the use of fungicides is unlikely. Both protectant and systemic products should be applied. Fungicides are most effective when applied prior to infection and reapplied at 5- to 7-day intervals. The following products have proven to be the most effective fungicides in cucumber downy mildew control in North Carolina trials conducted annually from 2004 to 2008: Presidio (fluopicolide, Valent), Ranman (cyazofamid, FMC), Previcur Flex (propamocarb, Bayer), Curzate (cymoxanil, DuPont), Tanos (famoxadone and cymoxanil, DuPont), and Gavel (zoxamide and mancozeb, Dow AgroSciences). These products should be applied in a program to prevent pathogen resistance, that is, rotated with fungicides of a different mode of action. Protectant fungicides such as chlorothalonil and mancozeb should be used as mixing partners. Вiological control - Although many biological control products have been evaluated for their ability to control downy mildew, none have proven effective and are not recommended for use.

Cucurbit downy mildew

Botryosphaeria obtusa enters the fruit through wounds. These can be made by insects, birds or growth cracks. At first a brown spot, near the calyx, appears on the fruit. The spot on the fruit then enlarges and black/brown rings appear on the fruit. The fruit holds its shape, however, unlike other fruit diseases. The fruit will then wither up and can remain on the tree for another year before falling off. During this time pycnidia appear on the surface of the rotted fruit.

Start with clean seed. In warm, humid weather, a single infected seed in as many as 10,000 could lead to a black rot outbreak.

The most effective treatment is to prune out the infected areas on trees, to ensure transfer between trees does not occur. Fruit that is infected can stay on the tree for over a year, and therefore remaining fruit should be removed to avoid another source of inoculation for other trees. The trimmed branches or dead fruit should then be burned or disposed of immediately as the organism can survive on the dead tissue for a long period of time. Infection of leaves and fruit can be avoided by spraying them with a fungicide. The treatment for the fungicide should be also kept up to date via the manufacturer's instructions.

Black rot

Symptoms of Cercospora leaf spot first appear as individual, circular spots that are tan to light brown with reddish purple borders. As the disease progresses, individual spots coalesce. Heavily infected leaves first become yellow and eventually turn brown and necrotic.

Avoid overwatering or watering in the late evening to reduce free moisture. Avoid overhead watering where the water can dislodge and disperse spores to uninfected plants. Space plants to encourage air movement and reduce high humidity levels.

For the most part, treating Cercospora leaf spot means preventing the fungi from infecting your plants in the first place.

Broadleaf Spurge

(Euphorbia platyphyllos)

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