The Pistacia chinensis, is commonly called the Chinese Pistache or Chinese pistachio in English.It is a small tree that is native to the western and central parts of China.Belonging to the cashew family it is quite sturdy in nature. It can stand tall even through the worst of conditions and soils.Its durable wood helps keep both insects and diseases away.When planting your Pistache tree it is important to locate in a sunny location with well-drained soil. Planting in the spring or fall is recommended.
That your Chinese pistache tree is planted you want to be sure to water at least two times a week for the following four weeks.Then just keep an on-going soil check to ensure it does not dry completely out.Also make sure your soil never gets too soggy.
Fertilization is not strictly necessary but watch for common signs of nutrient deficiency, such as yellowing of newly sprouted Chinese pistache leaves.
cutting off the top of an unbranched Chinese pistache tree to encourage some side branches to form. Once several branches sprout, keep one branch and remove the rest. Let the tree grow again before once again pruning the top of the main trunk with a cut about 18 to 24 inches higher than the first cut.
This species is not hardy in the colder areas of the country, it tolerates temperatures down to between -5 and -10°c
