Rhizoctonia Blight, Rot and Damping-off > Identify & Prevention Tips

Rhizoctonia Blight, Rot and Damping-off

Rhizoctonia solani is a complex of related species of fungi. This plant pathogen affects a wide variety of plants worldwide, mainly crops such as potatoes, cucumbers, soybeans, cereals, and many more. This makes it a devastating threat to agricultural practices and has a major economic impact. It can survive in the soil for several years, and due to this, it developed a cyclical process to affect its hosts. The cycle encompasses diseases like damping off, root rot, and blight, and it will primarily target the seeds and later infect all plant parts. Much like other fungi, it thrives in warmer and wet climates.

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Signs of damage

Keep in mind most signs don’t occur until late summer:

Damping off. The cycle begins with the seeds. This fungus keeps them from germinating, or it can kill young seedlings only after they emerge from the soil.
Stained seedlings. They will show red to brown lesions, similar to rust, and dead spots on stems and roots.
Leaf damage. Premature yellowing and purple tinting on leaves are early signs of damage.
Stem cankers. Stems will grow dark spots that will slowly spread and develop into tissue necrosis.
The sudden collapse of leaves.
Stunted growth.
Reduction of root number and volume.
Root rot.

How to prevent

Frequent rainfall and irrigation, paired with warmer temperatures during spring and summer, are linked to a higher incidence of this pathogen, so controlling these factors is crucial. Well-drained soils will make the environment less favorable for this Rhizoctonia solani, but it is impossible to have full control over this fungus.
Since this pathogen can survive in the soil for many years, crop rotation, better aeration, and water infiltration will help prevent spreading, as well as planting cereals like wheat or oats in between other crops, especially soy.

Heal

Since it targets the seeds first, seed treatments with fungicides will control the first step of the cycle (damping off) and will reduce the risk of the other phases happening. As with other diseases, remove damaged plants and any residues from the affected area.

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