Black mold is characterized by obvious lesions that appear on the surface of ripe fruit. Lesions are light to dark brown and vary from small flecks affecting only epidermal tissue to large, more or less circular, sunken lesions with decay extending into the carpel wall and often into the seed locule. During warm, humid weather the fungus may sporulate to form a black, velvetlike layer on the surface of the sunken lesions.

Signs of damage

Select resistant varieties of plants/crops that are less susceptible to important pathogens. Pathogens reproduce at higher rates on susceptible varieties compared with resistant or partially resistant varieties. Cultural practices grapeCapitalize on cultural practices to reduce the pathogen population or create conditions less favorable for the pathogen to develop. When fewer non-chemical control methods (such as sanitation) are used, resistance is more likely to develop, or will develop more rapidly. Monitor and maintain agronomic factors such as soil moisture and crop nutrition, and manage other pests, to avoid crop stress throughout the season.Inadequate or excessive fertilization with nitrogen may increase disease incidence in some crops.  For example, early blight of potato and tomato and dollar spot of turfgrass are favored by nitrogen deficiency.  Alternatively, the severity of spring dead spot of bermudagrass and some foliar diseases of wheat is increased with intensive nitrogen fertilization. Excessive irrigation or frequent irrigation with small amounts of water increases the incidence of many diseases by promoting spread of the pathogen and extending periods of leaf wetness, and high soil moisture. Rotate crops to allow greater flexibility in choosing different tillage practices and/or the use of fungicides with different MOAs. Be aware that applying a fungicide unnecessarily to a crop in one year in the absence of fungus could result in undesirable effects on pathogens of rotational crops. NOTE: It is possible to rotate different crops between years and, yet, still use the same fungicide MOA to control the same disease. When one crop can serve as a source of inoculum for a subsequent crop, the alternation scheme among at-risk fungicides should be continued between successive crops such that the first at-risk fungicide applied to a crop belongs to a different group than the last at-risk fungicide applied to the previous crop.Be aware that resistant plant pathogens can spread from nearby fields, highways, railroads, or utility rights-of-way areas near your farm or treated site. Local and regional cooperation in resistance management is essential. Participate in Extension programs that conduct area-wide monitoring for the presence of disease pathogens and potential resistance development. Submit reports of fungicide control failures so that the possibility of resistance can be monitored and evaluated.

How to prevent

Fungicides are pesticides that kill or prevent the growth of fungi and their spores. They can be used to control fungi that damage plants, including rusts, mildews and blights. They might also be used to control mold and mildew in other settings.

Treat

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Alternaria black molds and stem cankers

The spots on cucurbit leaves produced by the Phoma blight are usually more irregular in shape and most often are on the margin of the leaves. The spots are light brown on cantaloupe and cucumber and dark brown on watermelon. Fewer lesions are produced on stems but symptoms also tend to spread from the crown of the plant, giving the plant a blighted appearance. Fruit are generally not affected.

Crop rotations with nonhost plants such as small grain, corn, of two or more years are effective in reducing the incidence if disease-free seed are used. Currently no varieties are resistant.

A fungicide such as benomyl (Benlate), chlorothalonil (Bravo), copper, maneb (Manzate D or Dithane M-22 Special), mancozeb (Dithane M-45 or Manzate 200) or Dikar (Polyram) may be used to control the disease in the field. It is important to start the spray schedule as soon as the plants emerge and spray at 7-10 day intervals, covering all plant surfaces. High pressure (400 psi), high volume (100 gal/acre for a mature crop) spray equipment provides most effective coverage.

Phoma blights

Uneven swelling and maturation of the drupe, as well as premature staining without enlargement.

Neem oil as a preventative or light-infection treatment. Copper fungicides or phosphorus acid fungicides can treat larger scale infections. Prevention is the best cure.

Planting resistant cultivars. Treating with hot water on Roses cuttings can be effective, the water must be 44 degrees and treated for 15 minutes.

Peronosporaceae

Rust symptoms first appear on the upper and/or lower surfaces of leaves as small yellow or white slightly raised spots.

Remove all infected parts and destroy them. For bramble fruits, remove and destroy all the infected plants and replant the area with resistant varieties. Clean away all debris in between plants to prevent rust from spreading. Avoid splashing water onto the leaves, as this can help spread rust.

Use a mild bleach solution, and rinse and dry them thoroughly before putting them away. Rake up and remove fallen or dead leaves and other plant debris. Some gardeners compost vegetation that show signs of rust, expecting the compost pile to heat up enough to kill the spores.

Rust

Symptoms of Phytophthora diseases are not restricted to root rots because some species attack only aboveground parts of the plant. Large necrotic leaf or stem blotches characterize late blight of potato and tomato. Under the leaf, along the leading edge of the necrotic tissue, a downy, white growth may develop. Defoliation and a dieback starting at branch tips characterize holly tip blight. Rhododendrons develop a leaf spot and blight in winter caused by P. syringae. Crabapple or flowering pear nursery stock can develop a black, sunken canker several inches above the soil due to the same organism.

The most effective way of preventing Phytophthora rot diseases is to provide good drainage and to practice good water management. Along with the appropriate cultural controls, the fungicide fosetyl-al (Aliette) may be used on a number of ornamental plant species to help prevent Phytophthora infections.

High temperatures have been used to control Phytophthora in many ways. Steam heat is effective to kill Phytophthora in contaminated soil, media or on planting containers such as pots. If you re-use pots you can soak pre-cleaned pots in hot (180°F) water for at least 30 min or use aerated steam (140°F) for 30 min.

Phytophthora

Phyllosticta causes circular leaf spots with brown/reddish borders. The spots can be really large covering a large area of the leaf. Initial symptoms include small watersoaked regions on the leaves. lesions become more apparent with a ring-like pattern at alter stages.

Repeated applications of fungicides such as Dithane M45, Captan, Ferbam, Mancozeb or thiophanate-methylbased treatments will help control infection levels and can prevent new infections in healthy plants, but it is difficult if not impossible to completely eradicate the fungus in an infected host plant.

Remove and dispose of affected leaves from infected plants to keep the fungal spores from spreading into the growing environment. Some growers have reported covering the mature lesions with clear nail polish to prevent the dissemination of spores.

Phyllosticta leaf spots

Plants' roots are not typically visible as they are below the surface of the soil, so the symptoms of root rot are often apparent only when the disease is advanced. Roots of plants affected by root rot may turn from firm and white to black/brown and soft. Affected roots may also fall off the plant when touched. The leaves of affected plants may also wilt, become small or discolored.Affected plants may also look stunted due to poor growth, develop cankers or ooze sap. Prolonged root rot may lead to death of the plant. In extreme cases, plants affected by root rot may die within 10 days. Root rot is usually[citation needed] lethal although it is treatable. An affected plant will not normally survive, but may potentially be propagated.

To prevent recurrence and progression of root rot, it is recommended to water plants only when the soil becomes dry, and to plant the plant in a well-drained pot. It is recommended that pots used for diseased plants should be sterilized with bleach to kill potential spores. This allows the plant to drain properly and prevents fungal spores affecting the plant. It is recommended to keep the soil around the plant as dry as possible and to pry back the soil to allow proper aeration.

The most effective treatment for root rot is prevention such as destruction of affected plants. It is recommended that, in localised cases of root rot, the affected plant simply be destroyed and the surrounding soil replaced. Treatment options depend on the extent of the rot. To treat root rot, is recommended to replant the affected plant in fresh soil with good drainage to avoid standing water. It is also recommended to gently wash diseased roots and remove all brown, soft parts of the roots with a sterilized pair of scissors or a tool such as a pulaski for larger roots. Rapid treatment and replanting of root rot is imperative to stop the disease spreading to the rest of the affected plant or to other plants and to allow plants to form new roots. Chemical treatments, such as fungicides, chloropicrin and methyl bromide may also be used to limit progression of the disease but must be specific to the responsible pathogen. Some sources claim that cinnamon powder is an effective treatment for reducing spread of root rot, when applied to exposed tissue after removal of diseased tissue. Cinnamon is also claimed to act as a potential fungicide.

Root rot

Whiteflies tend to prefer to feed on new growth, so check around any newly unfurled leaves first.
Check the undersides of leaves—especially around the veins—for white insects, even if they aren’t immediately visible, and feel leaf surfaces for sticky honeydew. If the whiteflies are feeding, they’ll suddenly all fly off the leaves in a swarm, so it’s very obvious.
You may also find eggs laid on the undersides of leaves. This is the beginning of a new generation! When the eggs hatch, the larvae will look like teeny white ovals without legs; they don’t move but they immediately start sucking the plant juice. This is why gardeners often miss whiteflies until it’s too late. Adult females can produce up to 400 eggs, which hatch in about one week to a month after laying. They are usually laid in a circular pattern. Eggs are pale yellow when newly laid and brown when about to hatch.

1 Your first line of defense should be inspecting all plants for pests before you bring them home, as well as keeping any new additions away from the rest of your plants for a period of time. This will allow you to identify and curtail any pest or disease issues that appear.
2 Keeping natural predators around will prevent whiteflies from ever exploding in population. For this reason, avoid using insecticides. Ladybugs, spiders, green lacewing larvae, and dragonflies are a few of many beneficial insects that can control a whitefly population. Hummingbirds are another natural predator. Try creating a habitat that will attract dragonflies and damselflies (which also helpfully eat mosquitoes) or beautiful hummingbirds.
3 When it comes to whiteflies, avoid chemical insecticides; they’re usually resistant and all you end up doing is killing the beneficial insects—their natural predators—and the insects that pollinate the garden for a better harvest!
4 Mulch early in the season with aluminum reflective mulch, especially around tomatoes and peppers. The reflective mulch makes it challenging for whiteflies to find their preferred host plants. 
5 Set out yellow index cards coated with petroleum jelly to monitor whiteflies, especially when it comes to tomatoes, peppers, sweet potatoes, or cabbage crops. A half-and-half mixture of petroleum jelly and dish soap, spread over small boards painted bright yellow, is sticky enough to catch little whiteflies, too. To whiteflies, the color yellow looks like a mass of new foliage. The bugs are attracted to the cards, get stuck in the jelly, and die.

To control whiteflies, there are various solutions and traps that you can use. The biggest tip is: start early! In the mornings and evenings, as you wander the garden or tend to your houseplants, check the back of the leaves for eggs or notice when little bugs “fly away” as you approach your plants.
- Always start with blasting whiteflies (as with aphids and many other insect pests) with your watering hose or a spray bottle. This will cause them to scatter and will dislodge nymphs and eggs to some extent.
- Consider spraying your plants’ leaves with an insecticidal soap, following the directions on the packaging. Be sure to spray the undersides of leaves, too. Follow up 2 or 3 times, as necessary. 
Spray plants in the evening when temperatures are cooler, as mid-day heat may cause an adverse reaction in your plant. Plus, spraying in the evening allows you to avoid accidentally spraying any pollinators or beneficial insects.
- According to the National Gardening Association, the following simple homemade mixture should be helpful to control and deter whiteflies: Use a mix of dish soap and water. A good squirt of soap to a gallon of water should work. As mentioned above, only spray in cooler temperatures; late in the day is best. The NGA mixture is a pretty benign combination, and whiteflies are nearly impossible to get rid of, so it’s best to try more preventative tactics first, as mentioned below.
- If all else fails and your whitefly population is persistent, you can (carefully) use a handheld vacuum every few days to remove them from your plants. This gets rid of both nymphs and adults. Just be sure NOT to empty your vacuum into a trash can inside your home afterward

Whiteflies

Plants infected by chrysanthemum white rust exhibit spots on the upper surfaces of leaves. These spots are initially pale-green to yellow in color and up to 5mm in diameter, but may turn brown as the tissue becomes necrotic. On the underside of the leaf, the spots develop into pink or white pustules that become prominent as the teliospores develop.

Buy cuttings from a reliable source. Inspect them when they come in and regularly thereafter for symptoms of white rust. Water with drip tapes or individual emitters if possible to avoid splashing spread via overhead irrigation.

Keep susceptible cultivars isolated. Pick off and burn affected leaves. Use cuttings from healthy plants only. Remove plant debris and escaped plants. Keep humidity low, and avoid wetting foliage.

Chrysanthemum white rust

The pathogen causes angular chlorotic lesions on the foliage. These lesions appear angular because they are bound by leaf veins. During humid conditions, inspection of the underside of the leaf reveals gray-brown to purplish-black fungal growth. This downy material is the sporulation of the pathogen. Magnification of the sporulation reveals the acutely and dichotomously branched sporangiophores bearing lemon-shaped sporangia. Eventually, leaves will turn necrotic and curl upwards. The disease is sometimes called wildfire because of how rapidly it progresses, as if the crop were burned by fire. Symptoms on watermelon and cantaloupe are different from on other cucurbits; leaf spots are typically not angular and turn brown to black in color. Often, an exaggerated upward leaf-curling will occur. Regardless of which cucurbit is involved, only the leaves are infected, not fruit, flowers, stems or roots. Disease of the leaves results in three major effects: 1. reduced yields, 2. a greater proportion of misshapen fruit, especially in cucumber, and 3. sunscalded fruit, due to increased exposure to direct sunlight, especially in watermelon and winter squash.

Early detection of downy mildew and immediate or preventative fungicide application is imperative for the control of this disease. A forecasting system exists to assist growers in timing their fungicide applications for maximum benefit. The system tracks outbreaks of the disease and provides a forecast or risk assessment for future outbreaks.

Resistant cultivars - Host resistance is an important tool in disease control and should be used whenever possible. Cultivars resistant to downy mildew have been developed for cucumber and cantaloupe and to a lesser extent for squash and pumpkin. Although cucumber downy mildew has been severe on resistant cultivars, these cultivars are more effective than susceptible cultivars in delaying infection. Chemical control - Chemical control is highly recommended because downy mildew is an aggressive and destructive disease and satisfactory control without the use of fungicides is unlikely. Both protectant and systemic products should be applied. Fungicides are most effective when applied prior to infection and reapplied at 5- to 7-day intervals. The following products have proven to be the most effective fungicides in cucumber downy mildew control in North Carolina trials conducted annually from 2004 to 2008: Presidio (fluopicolide, Valent), Ranman (cyazofamid, FMC), Previcur Flex (propamocarb, Bayer), Curzate (cymoxanil, DuPont), Tanos (famoxadone and cymoxanil, DuPont), and Gavel (zoxamide and mancozeb, Dow AgroSciences). These products should be applied in a program to prevent pathogen resistance, that is, rotated with fungicides of a different mode of action. Protectant fungicides such as chlorothalonil and mancozeb should be used as mixing partners. Вiological control - Although many biological control products have been evaluated for their ability to control downy mildew, none have proven effective and are not recommended for use.

Cucurbit downy mildew

Mealybugs damage crops in a variety of ways. Pupae and females drink the sap of the plant, slowing growth and causing deformation and yellowing of the leaves, sometimes with subsequent leaf fall. The overall effect is a weakening of photosynthesis and hence a decrease in yield.

To keep mealybugs at bay, spray your plants once a week with a solution of neem oil in water. If you coat all plant surfaces, the neem oil will slow or stop feeding on your plants by a wide variety of pests. In addition, the oil coats any eggs or crawlers and will smother them.

Pyrethroids such as permethrin, bifenthrin or cyfluthrin can be used to control mealybugs. Some gardeners use Green Lacewing (Chrysopidae) larvae to control mealybug infestations, as the larval Lacewings are voracious predators of aphids and other small insects.

Pseudococcidae

Plants with severe rust infection may appear stunted, chlorotic (yellowed), or may display signs of infection such as rust fruiting bodies. Rust fungi grow intracellularly, and make spore-producing fruiting bodies within or, more often, on the surfaces of affected plant parts.

Pick off and destroy infected leaves and frequently rake under plants to remove all fallen debris. Water in the early morning hours — avoiding overhead sprinklers — to give plants time to dry out during the day.

Select rust-resistant plant varieties when available.

Pucciniaceae

As is common among rusts, the life cycle of Cronartium ribicola includes two host species and goes through five spore stages. This life cycle is termed heteroecious. In the specific case of Cronartium ribicola, the aecial host of this pathogen is the white pine (Pinus subgenus Strobus, family Pinaceae) and the telial hosts are those of the genus Ribes, specifically currants and gooseberries. Species of both telial and aecial hosts have varying levels of resistance or immunity to infection. On the aecial host, the first signs of C. ribicola are yellow or red spots on the Pinus needles, but these are small and can be difficult to see; more visible symptoms on the aecial host includes perennial cankers which appear on the branches within two years of infection. Looking at the infected plant as a whole, the Pinus will appear chlorotic, and stunted with dead branches or tops that turn a bright red color. On the other hand, the telial host, Ribes, can contract yellowish chlorotic leaf spots, but is otherwise not significantly impacted. The signs of C. ribicola on Ribes, come in the form of the pathogen itself as orange pustules on the underside of the leaf.

Examine white pines each year for blister rust flags and cankers. Prune off branches with cankers at a branch union or where the branch meets the trunk.  Infected branches don't require any special kind of disposal because the pathogen cannot survive in dead wood.

Pruning white pine blister rust is the treatment of choice for localized infections, but take care not to spread the spores when you're cutting out diseased tissue. Dispose of any pruned materials immediately in a fire or by double bagging in plastic.

White pine blister rust

Wilting. This is the classic sign of an under watered plant. Too little water causes a plant to lose turgor, the rigidity in cells and tissues. There are some diseases that can trigger wilting, but the easiest and most likely explanation is under watering. Dry soil. If the soil around a plant is dry, it may need more water. Exceptions to this are some succulents, like cacti, which don’t need much water because they can store it so well. Dry, dead leaf tips. When a plant doesn’t get enough water, the tips and edges of leaves dry out and turn brown. Ultimately, entire leaves will brown and die. Slow growth. If you are chronically under watering a plant, but still giving it enough water to survive, growth will be slower than normal or expected. New growth, such as leaves, may be small. Visible footprints. For a sign that turf grass is not getting adequate water, look to your footprints. After you step on the grass, it should bounce back quickly. If the footprints remain visible for several minutes, the grass is too dry.

Mulch plants with a 3-to-4-inch layer of organic mulch (woodchips, shredded bark) to reduce soil evaporation and temperature fluctuations, and to conserve moisture. Irrigate slowly so water percolates down into the soil. Do not fertilize unless adequate irrigation is available.

Most garden plants, flowers, and shrubs do best when they receive at least 1 inch of water per week, although they may need more during hot, dry spells. Rain isn't always sufficient at supplying enough water for plants to thrive, so don't count on it to keep plants healthy.

Water deficiency

Botryosphaeria obtusa enters the fruit through wounds. These can be made by insects, birds or growth cracks. At first a brown spot, near the calyx, appears on the fruit. The spot on the fruit then enlarges and black/brown rings appear on the fruit. The fruit holds its shape, however, unlike other fruit diseases. The fruit will then wither up and can remain on the tree for another year before falling off. During this time pycnidia appear on the surface of the rotted fruit.

Start with clean seed. In warm, humid weather, a single infected seed in as many as 10,000 could lead to a black rot outbreak.

The most effective treatment is to prune out the infected areas on trees, to ensure transfer between trees does not occur. Fruit that is infected can stay on the tree for over a year, and therefore remaining fruit should be removed to avoid another source of inoculation for other trees. The trimmed branches or dead fruit should then be burned or disposed of immediately as the organism can survive on the dead tissue for a long period of time. Infection of leaves and fruit can be avoided by spraying them with a fungicide. The treatment for the fungicide should be also kept up to date via the manufacturer's instructions.

Black rot

Initial symptoms include large, angular or blocky, yellow areas visible on the upper surface. As lesions mature, they expand rapidly and turn brown. The under surface of infected leaves appears watersoaked. Upon closer inspection, a purple-brown mold (see arrow) becomes apparent. Small spores shaped like footballs can be observed among the mold with a 10x hand lens. In disease-favorable conditions (cool nights with long dew periods), downy mildew will spread rapidly, destroying leaf tissue without affecting stems or petioles.

As downy mildew like moist conditions, avoid dense planting and control weeds, to provide good air circulation around the plants. Water plants early in the morning, like watering plants in the evening, leads to high humidity that persists throughout the night.

Because the downy mildew pathogen does not overwinter in midwestern fields, crop rotations and tillage practices do not affect disease development. The pathogen tends to become established in late summer. Therefore, planting early season varieties may further reduce the already minor threat posed by downy mildew. Fungicides applied specifically for downy mildew control may be unnecessary. Broad spectrum protectant fungicides such as chlorothalonil, mancozeb, and fixed copper are at least somewhat effective in protecting against downy mildew infection. Systemic fungicides are labeled for use against cucurbit downy mildew, but are recommended only after diagnosis of this disease has been confirmed. One way to control downy mildew is to eliminate moisture and humidity around the impacted plants. Watering from below, such as with a drip system, and improve air circulation through selective pruning. In enclosed environments, like in the house or in a greenhouse, reducing the humidity will help as well.

Downy mildew

Spider mites damage foliage by sucking juices from the leaves. This shows up as stippling on the leaves and more severe damage can result in leaf bronzing that may lead to leaf drop. Leaf drop increases incidence of sun/light burn and negatively affects both vegetative and flowering stages. 
Additional signs of spider mites are curled and/or burned leaf edges as well as leaves that have taken on a leathery texture. Webbing will be produced when mite populations grow in size and can be found on foliage, twigs and fruit/buds.

Look before you buy:
Inspect indoor and outdoor plants before purchasing to make sure they aren’t infested.
Keep plants healthy:
Make sure plants are well-watered and fertilized. Healthy plants are more able to withstand pests and diseases, while weakened or stressed plants are more susceptible to problems.
Keep the area clean:
Clear weeds and debris out of garden areas where pests can more easily hide.
Bump up moisture levels:
Since spider mites thrive in dry conditions, keep air humidity levels higher around plants.
Use high-quality soil:
Use a high-quality, sterile potting soil to avoid possible soil-borne pests.

Chemical pesticide use actually encourages the spread of spider mites by killing the beneficial insects that prey on them. Mites are also known to develop quick resistance to various pesticides. For these reasons, it’s important to control mites with effective natural and organic methods.
1 Prune leaves, stems and other infested parts of plants well past any webbing and discard in trash (and not in compost piles). Don’t be hesitant to pull entire plants to prevent the mites spreading to its neighbors.
2 Wash plants with a strong stream of water and reduce pest numbers.
3 Commercially available beneficial insects, such as ladybugs, lacewing and predatory mites are important natural enemies. For best results, make releases when pest levels are low to medium.
4 Nuke Em, a relatively new organic insecticide containing food-grade ingredients, works fast and kills most indoor gardening pests at the egg, larvae or adult stage. Best of all, it does this without leaving a residue on the leaves that can impact flavor.
5 BotaniGard ES is a highly effective biological insecticide containing Beauveria bassiana, an entomopathogenic fungus that attacks a long-list of troublesome crop pests – even resistant strains! Weekly applications can prevent insect population explosions and provide protection equal to or better than conventional chemical pesticides.
6 Mix Pure Neem Oil with Coco-Wet and apply every 3-5 days to kill pest eggs indoors and interrupt the reproductive cycle. Make sure to spray all plant parts, including the undersides of leaves. Do NOT apply when temperatures exceed 90˚F and wait at last six hours before turning lights on.
7 If populations are high, use a least-toxic, short-lived pesticide (Take Down Spray, Doktor Doom Foggers) to reduce infestations, then release predatory mites to maintain control.
8 Insecticidal soap or botanical insecticides can be used to spot treat heavily infested areas.
9 On fruit trees, horticultural oil should be applied early in the season or late in the fall to destroy overwintering eggs.
10 Dust on leaves, branches and fruit encourages mites. A mid-season hosing (or two!) to remove dust from trees is a worthwhile preventative.
11 Water stress makes both trees and garden plants more susceptible to mite infestations. Make sure your plants are properly watered.

Spider Mites

Cucurbits infected with tospovirus exhibit a variety of symptoms. Leaves can show bronzing to severe systemic chlorotic spotting. Other symptoms include leaf deformation, mosaic, die-back and overall plant stunting. Fruit symptoms can range from chlorotic ring spots on young fruit to necrotic lesions on older fruit.

Keep the greenhouse free of weeds inside and around the outside, since both thrips and tospoviruses are easily harbored in greenhouse weeds. When new cuttings or plugs arrive, check them for thrips or virus symptoms immediately. You can also employ virus indicator plants in the greenhouse.

Infected plants cannot be cured. Control measures aim to prevent or reduce the levels of disease in crops by removing or avoiding sources of virus infection and minimising spread by thrips.

Tospovirus

Young seedlings develop a rot at the crown. Later, the tissue becomes soft and constricted, and the plants wilt and fall over.

Tool Sterilization. Prune Damaged Foliage. Plant Resistant Vareities. Crop Rotation. Keep The Soil From Being Soggy. But Don't Let It Get Too Dry. Sow Seeds The Right Way. Airflow Helps.

Once fusarium wilt infects a plant, there is no effective treatment. Remove and dispose of affected plants immediately; don't compost this garden refuse. Whenever possible, remove and replace fusarium-infected garden soil.

Fusarium wilts, blights, rots and damping-off

Scales or shell-like bumps on plant stems and the underside of leaves. These are the outer coverings of scale insect. Large populations may result in poor growth. Some species of scale insect excrete honeydew, which accumulates on the upper leaf surfaces. This can be colonised by a black non-parasitic fungus known as sooty mould. Some scale insects deposit their eggs under a covering of white waxy fibres in early summer.

Check susceptible plants frequently from spring onwards so action can be taken before a damaging population has developed. When choosing control options you can minimise harm to non-target animals by starting with the methods in the non-pesticide control section. If this is not sufficient to reduce the damage to acceptable levels then you may choose to use pesticides. Within this group the shorter persistence pesticides (that are usually certified for organic growing) are likely to be less damaging to non-target wildlife than those with longer persistence and/or systemic action. Light infestations are of little consequence and can be tolerated. The best time to treat heavy attacks is when the more vulnerable nymphs are present, for many scales out of doors this is during mid-late summer. Scale insects on indoor plants can breed all year round and so there is no best time of year to treat. Note that dead scales can remain firmly attached to the plants. The success of any treatment can be gauged by the extent to which new growth remains free of scale insects.

To get rid of scale insects prune and dispose of infested branches, twigs and leaves. When scale numbers are low they may be rubbed or picked off of plants by hand. Dabbing individual pests with an alcohol-soaked cotton swab or neem-based leaf shine will also work when infestations are light.

Coccoidea

These insects are so small (a few millimeters in length), that winds can transport them for fairly long distances. They are often green, but might be red or brown, as well. They move quite slowly and cannot jump or hop. Aphids excrete a sugary liquid called honeydew, because the plant sap from which they feed contains excess carbohydrates relative to its low protein content. To satisfy their protein needs, they absorb large amounts of sap and excrete the excess carbohydrates. Honeydew is used as food by ants, honeybees, and many other insects.

Monitor your plants. Beginning early in the season, check your plants frequently for the presence of aphids, paying close attention to plants you've found aphids on before.

Neem oil, insecticidal soaps, and horticultural oils are effective against aphids. Be sure to follow the application instructions provided on the packaging. You can often get rid of aphids by wiping or spraying the leaves of the plant with a mild solution of water and a few drops of dish soap.

Aphididae

Phytoplasmas can infect and cause various symptoms in more than 700 plant species. One characteristic symptom is abnormal floral organ development including phyllody, (i.e., the production of leaf-like structures in place of flowers) and virescence (i.e., the development of green flowers attributable to a loss of pigment by petal cells). Phytoplasma-harboring flowering plants may nevertheless be sterile. The expression of genes involved in maintaining the apical meristem or in the development of floral organs is altered in the morphologically affected floral organs of phytoplasma-infected plants. A phytoplasma infection often triggers leaf yellowing, probably due to the presence of phytoplasma cells in phloem, which can affect phloem function and carbohydrate transport, inhibit chlorophyll biosynthesis, and trigger chlorophyll breakdown. These symptoms may be attributable to stress caused by the infection rather than a specific pathogenetic process. Many phytoplasma-infected plants develop a bushy or "witch's broom" appearance due to changes in their normal growth patterns. Most plants exhibit apical dominance but infection can trigger the proliferation of axillary (side) shoots and a reduction in internode size. Such symptoms are actually useful in the commercial production of poinsettias. Infection triggers more axillary shoot production; the poinsettia plants thus produce more than a single flower.

Phytoplasmas are normally controlled by the breeding and planting of disease-resistant crop varieties (perhaps the most economically viable option) and by the control of insect vectors.

Plantibodies targeting phytoplasmas have also been developed. Tetracyclines are bacteriostatic to phytoplasmas.However, disease symptoms reappear in the absence of continuous antibiotic application. Thus, tetracycline is not a viable agricultural control agent, but it is used to protect ornamental coconut trees.

Phytoplasma

Springtails occasionally feed on plant roots, but the damage is minimal. Problems arise when these pests congregate in moist areas and multiply. Thousands of springtails blanket walls, foundations and patios as their numbers grow. If not stopped outdoors, springtails multiply indoors in damp basements, kitchens and bathrooms — anywhere with sufficient moisture.

It is not difficult to keep this insect at bay. First of all ensure that house plants are always grown in sterile potting compost (this will also help keep away the diseases that the soil can contain).
If there is insufficient drainage, the compost can become waterlogged, so, next, always ‘crock’ a pot with a layer of grit or clay pellets before adding compost. If the compost to be used is too compact, coarse sand or perlite can be added to make it more free-draining.
If you find it difficult to assess when to water use a moisture meter, a self-watering cone or a container with a reservoir. In the latter cases, the compost takes up water gradually as it dries out, ensuring an even supply.

1 First of all, stop watering the plant and allow it almost to dry Out before re-watering. ‘This may be enough to eradicate these pests. It not, then you will need to use a chemical.
2 Use a suitable chemical, in granule form or diluted with water, to soak the potting mixture.
3 Insecticides containing diazmon, lindanc, malathion, pyrethrum or resmethrin are suitable. Make sure that due ingredients of an insecticide are listed on its label. One application of the chemical should be enough but repeat the application after 8 days to ensure eradicating ideal conditions for springtails.
4 If your plants are infested with Springtails, you will know as soon as you water them, as these tiny insects will start jumping about on top of the potting mixture.
5 Springtails will thrive in waterlogged soil so always water very carefully and ensure that the plant has good drainage.

Springtails

Symptoms first appear as a slight yellowing of foliage and wilting of upper leaves. As wilting progresses, leaves may turn dull-green to brown and remain attached to the plant. When the stem and roots are cut diagonally, reddish-brown streaks are visible in the vascular tissues.
Signs and symptoms:
- Initially, plants wilt during the hottest part of the day and recover at night.
- Leaflets turn yellow on one side of the plant, or even just leaflets on one half of a compound leaf.
- The entire plant soon turns yellow and wilts. Browning of leaves occurs rarely.
- Peel the epidermis off the lower stem to see dark red and brown discolored vascular tissue.

Fusarium is most prevalent in warm soils. It is harbored in old plant debris and soil. The best way to prevent infection in your crops or plants is rotation and sterilization. 
Never plant the same crop in the same place annually. 
Pots should be sterilized with a bleach solution and new soil used when reusing them. You can also solarize beds, by spreading black plastic over an area in full sun for a month to kill the fungus. This causes extreme high temperatures that will “cook” the fungus and provide good control of Fusarium. 
Wash off tillage equipment, shoes and other tools that might have encountered infected soil. Remove all old plant debris annually and if you think it might be contaminated, burn it. Do not compost contaminated material as this provides an ideal incubation condition for propagating the fungus.

1 Plant resistant varieties when available.
2 Remove stricken growth from the garden and sterilize pruning clippers (one part bleach to 4 parts water) between cuts.
3 Use fumigants to control many garden insects, like cucumber beetles, which are known to spread the disease.
4 High nitrogen fertilizers may increase susceptibility to the disease. Test your soil and use a slow-release, organic fertilizer in the vegetable garden.
5 Hand pull or spot treat weeds using a weed flamer or natural herbicide — many weed species host the disease pathogen.
6 Mycostop is a biological fungicide that will safely protect crops against wilt caused by Fusarium. Approved for use in organic crop production, it can be applied as a soil spray or drench (1-2 gm/ 100 sq ft) to seedlings, ornamentals and vegetables. Apply sufficient water during application to move Mycostop into the root zone.
7 If the disease persists, it is best to remove the entire plant and solarize the soil before planting again.
To solarize the soil, you must leave a clear plastic tarp on the soil surface for 4-6 weeks during the hottest part of the year. Soil solarization will reduce or eliminate many soil inhabiting pests including nematodes, fungi, insects, weeds and weed seeds.

Fusarium Wilt

Signs of sap-sucking insect injury consist of enlarged growths or galls, leaf curling, bleaching, or yellowing of foliage. Conifers are more severely injured than hardwoods.

Use insecticidal soap, kelthane, or malathion to control the mites. Control of sucking insects with insecticides is often difficult because of the insects' capacity to reproduce rapidly. Also, they may develop resistance to the chemicals. Often a blast of water from a garden hose will knock the pests off the plant.

There are many natural enemies that help control sap-sucking insects and mites. Insecticide use can sometimes prolong infestations by killing natural enemies of these insects.

Impact of sap-sucking insects

In the fruits, black or brown lesions (e.g., on pods, scab, and pitting) are common. Infection on the inflorescence produces blight, necrosis, and lesions with flecks and streaks. Infected leaves produce abnormal colors and patterns with dark, necrotic, angular, or irregular areas.

Plant resistant plants, or buy healthy transplants. Plant your plants in well-drained soil.  Water your plants with a drip sprinkler, as opposed to an overhead sprinkler.. Keep ripening fruits from touching the soil. Remember to rotate your plants every 2 to 3 years.

The best control products were Daconil Ultrex (chlorothalonil), Pageant (pyraclostrobin and boscalid) and Spectro 90WDG (chlorothalonil and thiophanate methyl). In addition, mancozeb (i.e., Dithane and Pentathlon) or copper were also very effective when used preventively.

Colletotrichum

The most common sign of anthracnose is the spots that appear on new leaves. These spots are irregularly shaped and are tan, brown, or black in color. In some trees, these spots appear all over the leaves and on others they may appear along the leaf veins.

Plant resistant plants, or buy healthy transplants. Plant your plants in well-drained soil.

Anthracnose diseases typically do not kill the host directly, however, repeated infections on woody plants over a period of years may lead to a general decline and dieback. Control of anthracnose diseases becomes important when the host is economically important and the goal is production for fruit or lumber. Otherwise, anthracnose diseases generally go unattended and raise concern only when premature leaf drop calls attention to the situation.

Anthracnose

Mosaic symptoms are variable but commonly include irregular leaf mottling (light and dark green or yellow patches or streaks). Leaves are commonly stunted, curled, or puckered; veins may be lighter than normal or banded with dark green or yellow.

Remove all infected plants and destroy them. Do NOT put them in the compost pile, as the virus may persist in infected plant matter. Monitor the rest of your plants closely, especially those that were located near infected plants.
Disinfect gardening tools after every use.

Control measures are the use of resistant varieties, the destruction of resistant vectors and weeds - pathogen reserves, removal of diseased plants and plant debris, crop rotation, sterilization of tools for plant care.

Mosaic virus (general)

The blight initially presents as dark or light brown spots or lesions on leaves. The leaves typically turn brown or straw color, then fall off. The stems develop dark brown or black lesions. The disease is often fatal to young plants. The spores remain viable for five years in fallen boxwood leaves and are dispersed by wind and rain over short distances. Since they are sticky the spores may also be spread by birds, animals, and contaminated clothing and footwear. The most common mode of transmitting the blight is by the introduction of asymptomatic plants, or plants treated with fungicide (which can mask the disease) to unaffected areas. Warm and humid conditions facilitate its spread. The fungus does not need a wound to infect a plant, but it does require high humidity or free water.

Stay away from box and pachysandra plants when they are wet. Clean off the soles of your shoes before moving from one part of the garden to another. Disinfect your pruners between plants. Destroy or dispose of boxwood clippings. Avoid planting boxwoods in partly shaded areas.

There is no known cure. Fungicides may prevent the spread of the disease. To be effective, they must be applied to the entire plant, leaves and stems, which can be difficult because boxwood leaves are very closely spaced.

Boxwood blight

Common, Persian, Chinese, and Japanese lilac leaves develop round to irregularly shaped brown spots with yellow halos. These spots enlarge and blight entire leaves. Succulent twigs are girdled, killed, and turn black.

1. Exclusion or eradication of the pathogen (quarantine and use of pathogen-tested seeds and propagated materials)
2. Use of clean transplants.
3. Monitor crops regularly and use predictive models.
4. Reduce the pathogen levels by crop rotation.
5. Remove weeds and incorporate crop residues that can host the disease.

The most common strategy for controlling diseases caused by Pseudomonas syringae is, as it has been for more than 5 decades, to spray bactericides. These mainly include a variety of copper compounds or other heavy metals, with or without various combinations of fungicides or other pest-control chemicals.

Pseudomonas

Lower leaves are yellow. Plant looks wilted Roots will be rotting or stunted. No new growth. Young leaves will turn brown. Soil will appear green (which is algae)

Rainwater harvesting and recycled wastewater also allow to reduce scarcity and ease pressures on groundwater and other natural water bodies. Groundwater recharge, that allows water moving from surface water to groundwater, is a well-known process to prevent water scarcity.

The provision of water treatment chemicals ensures the provision of safe water.

Water-related issue

All the visible and otherwise detectable changes in the infected plants make up the symptoms of the disease. Symptoms may change continuously from the moment of their appearance until the entire plant dies or they may develop up to a point and then remain more or less unchanged for the rest of the growing season. Symptoms may appear as soon as 2 to 4 days after inoculation, as happens in some localized viral diseases of herbaceous plants, or as late as 2 to 3 years after inoculation, as in the case of some viral, mollicute, and other diseases of trees. In most plant diseases, however, symptoms appear from a few days to a few weeks after inoculation.

Put weather stripping around your windows and doors, and replace any stripping that is worn; Keep any outdoor lights off, and turn off as many lights inside your home as possible, as stink bugs are attracted to light; Pull down window shades and blinds to keep the light from spilling outside at night.

You can either use silicone based caulk to cover the cracks or screens for windows and doors, or you can also spray the exterior of your home in the fall, for a plus of protection. You can use natural pesticides against these insects, if you prefer not to fill your home with chemical pesticides.

Pentatomidae

General symptoms on the solanaceous crops and cucurbits include seed rot and seedling blight which discolors the roots and causes seedlings to topple over. Preemergence and postemergence damping-off are also possible symptoms that may occur.

Avoid overhead watering that can produce surface runoff, and consider slow drip irrigation instead. Hardy Phytophthora blight pathogens will survive in both hot summer and cold winter compost piles. Remove infected plants immediately, bag and dispose of infected debris, and always keep your garden clean.

Crop rotation may reduce the number of pathogens in the soil and, "a minimum of a 3 years crop rotation which alternates with non-host species is recommended to avoid build-up of P. capsici spores." Crops should also avoid conditions that would be conducive to the pathogen by using well drained soils and raised beds. As stated above, "Excess moisture is the single most important component to the initial infection and subsequent spreading of Phytophthora capsici. Overall, a study by K.H. Lamour and M.K. Hausbeck found that "crop rotation and mefenoxam are not likely to provide economic control". Mefenoxem is the active enantiomer contained in the racemic fungicide metalaxyl used to defend against Phytophthora capsici. Sexual recombination provides the genetic diversity to promote resistance towards fungicides in P. capsici. The failure of crop rotation as a means to control P. capsici may also be due to weeds playing the role of an alternative host in the absence of common hosts. According to a study done by the University of Florida, "In Florida, and perhaps elsewhere, weeds may contribute to pathogen survival in the absence of a host crop or when propagules may not readily survive in soil or plant debris." To avoid fruit rot of vegetable crops in the Cucurbitaceae, trellising cucurbit fruits and other ways to keep the fruit off the ground is a way to control secondary inoculants (zoospores) from physically being splashed from the soil onto the fruit. Control of Phytophthora capsici is easier in drier climates with less rainfall such as California. In these areas, it is important to practice placing drip irrigation emitters away from the stems of pepper plants in order to reduce the incidence of crown rot in peppers.

Phytophthora blight

Symptoms of Cercospora leaf spot first appear as individual, circular spots that are tan to light brown with reddish purple borders. As the disease progresses, individual spots coalesce. Heavily infected leaves first become yellow and eventually turn brown and necrotic.

Avoid overwatering or watering in the late evening to reduce free moisture. Avoid overhead watering where the water can dislodge and disperse spores to uninfected plants. Space plants to encourage air movement and reduce high humidity levels.

For the most part, treating Cercospora leaf spot means preventing the fungi from infecting your plants in the first place.

Cercospora leaf spot

Tissues affected by the symptoms of Erwinia amylovora include blossoms, fruits, shoots, and branches of apple (Pomoideae), pear, and many other rosaceous plants. All symptoms are above ground and are typically easy to recognize. Symptoms on blossoms include water soaking of the floral receptacle, ovary, and peduncles. This results in a dull, gray-green appearance at 1–2 weeks after petal fall, and eventually tissues will shrivel and turn black. The base of the blossom and young fruit show similar symptoms as infection spreads. Opaque white- or amber-colored droplets of bacterial ooze can be seen on the infected tissue when the environment is high in humidity. Shoots show similar symptoms but develop much more rapidly. A “Shepherd's Crook” can be seen when the tip of the shoot wilts, and diseased shoot leaves typically have blackening along the mid-vein and then die. In number, diseased shoots give the tree a blighted appearance. Initial infection of blossoms and shoots can spread to larger tree limbs. Branches will darken and become water soaked. Advanced infection develops cracks in bark and a sunken surface. Wood under the bark will become streaked with black discoloration. Immature fruit forms water-soaked lesions and later turned black. Bacterial ooze can be found on these lesions. Severe infections result in fruit turning entirely black and shriveling.

Phytosanitary measures have been employed as the best sanitary measures against E. amylovora dispersal. High risk countries are encouraged not to import plants susceptible to the pathogen into their territory because, once the bacteria become established in an area it is nearly impossible to eradicate the disease. Nurseries and orchards in such regions are placed on strict phytosanitary surveillance measures and well-monitored. Imported and infected crops are destroyed as soon as they are noticed since the bacteria spreads very rapidly and eradication methods are usually costly and inefficient.

The only effective treatment for plants already infected is to prune off the affected branches and remove them from the area. Plants or trees should be inspected routinely for the appearance of new infections. The rest of the plant can be saved if the blighted wood is removed before the infection spreads to the roots. There is no known cure; prevention is the key.

Fire blight

Symptoms of Tobacco Rattle Virus vary based on the plant host, which differs widely in this disease. Common symptoms include mottling, cholortic or necrotic local lesion, ringspots or line patterns, and systemic necrosis.

Abandon fields highly infested with TRV.  Avoid planting TRV-sensitive cultivars. Use virus-free seed. Practice crop rotation using TRV non-host crop alfalfa Control weeds to lower the viruliferous stubby root nematode numbers.

Once plants have become infected with TRV, they remain infected indefinitely. Infected plant cannot be treated in any way to eliminate the virus and should be removed and disposed of by burning, burying or composting.

Tobacco rattle virus

The signs of damage vary, typically depending on the way that the insect feeds on the plant. Damage from insects with chewing mouthparts typically appears on leaves or stems as ragged edges, holes, or other missing tissue. Insects that often cause chewing damage include caterpillars and Eastern lubber grasshoppers.

Preventing the transmission of viruses can be the chief reason to control certain insects. An example is the importance of controlling western flower thrips when growing impatiens. Their transmission of tomato spotted wilt virus can devastate a crop being started in a greenhouse.

The most common way of damaging the crops is through direct injury, caused by feeding on above-ground and below-ground plant parts. This type of direct crop injury is related to the insect's mouthparts. For example, insects with chewing mouthparts, such as beetles, damage the crop by chewing the leaves or some other plant parts. Moreover, some of them cause damage by boring into the plant tissue, such as stem boring insects or leaf miners.

Feeding damage by insects

General symptoms can include one or more of the following symptoms: curling or cupped leaves, stunted growth, discolored leaves, or leaves with dead spots. The same herbicide may cause different symptoms on different plant species. Since herbicides do not leave a "calling card" like mites, insects, and diseases (but the damage they cause can be mistaken for herbicide damage), it is advised to rule these out first. Other disorders that produce symptoms that can resemble herbicide damage include virus diseases, adverse weather, salt damage, drought, soil compaction, misapplied fertilizers, root stress, and nutrient deficiencies. Excluding these as causes requires close examination of the site and attention to patterns. Is the pattern of damaged plants consistent with drifting spray? Is more than just one kind of plant affected? Did the symptoms appear within one or two days (in most cases) of the suspected application of an herbicide? Were any lawn weed control products used in the area, including weed and feed products containing an herbicide? The answer to these and other questions can help make a circumstantial case of herbicide damage.

Use shielded booms to minimize herbicide off-target movement. Use spray additives within label guidelines to reduce production of small spray droplets. This will result in less potential for drift. Avoid tank mix ammonium sulfate with volatile herbicides as ammonium sulfate increases volatility.

Organic strategies that help plants recover from herbicide damage are those that aid in maintaining plant vigor:  water during dry periods; fertilize with organic fertilizer according to a soil test report; and watch for and control any insect or disease problems using organic approaches.

Herbicide damage

The chlorophyll content of the plant leaves is reduced which results in pale yellow color (chlorosis). Older leaves turn completely yellow. Flowering, fruitings, protein and starch contents are reduced. Reduction in protein results in stunted growth and dormant lateral buds.

Nitrogen deficiency can be prevented in the short term by using grass mowings as a mulch, or foliar feeding with manure, and in the longer term by building up levels of organic matter in the soil.

Fertilizers like ammonium phosphate, calcium ammonium nitrate, urea can be supplied. Foliar spray of urea can be a quick method.

Nitrogen deficiency

Canker, plant disease, caused by numerous species of fungi and bacteria, that occurs primarily on woody species. Symptoms include round-to-irregular sunken, swollen, flattened, cracked, discoloured, or dead areas on the stems (canes), twigs, limbs, or trunk.

Control includes removing diseased parts in dry weather; growing adapted or resistant varieties in warm well-drained fertile soil; avoiding overcrowding, overwatering, and mechanical wounds; treating bark and wood injuries promptly; controlling insect and rodent disease carriers; wrapping young trees to prevent.

The main measures for controlling the residue are the destruction of vegetation after harvest; cutting and burning of plant parts most severely damaged by anthracnose; spraying with 1% Bordeaux liquid.

Canker

All members of the class produce basidiocarps which range in size from tiny cups a few millimeters across to a giant polypore (Phellinus ellipsoideus) greater than several meters across and weigh up to 500 kilograms (1,100 lb). Agaricomycetes produce mushrooms, and are therefore the most familiar and conspicuous of all Fungi. Other Fungi produce macroscopic fruiting bodies as well, but the diversity of forms in the Agaricomycetes is unmatched.

A proven fungicide that prevents disease from becoming active and treats it quickly is a crucial part of your protection plan. GardenTech® Daconil® Fungicide, with the active ingredient chlorothalonil, provides protection against a broad spectrum of fungal pathogens and simplifies controlling fungal disease from your garden.

Used as a preventive and an active treatment, Daconil® Fungicide can prevent, control or stop more than 65 types of fungal disease on flowers, vegetables, shrubs, fruit and shade trees.

Agaricomycetes

Usually the first sign of thrip damage is faded or dirty looking leaves. The leaves will start by turning white or grayish in color, then eventually brown as the damaged areas start to die.
Though it’s possible for thrips to kill a houseplant, it’s rare. Mature, healthy houseplants can handle a pretty heavy infestation. The biggest threat is to small or weak houseplants.
However, not only is a thrip infestation gross, they make your indoor plants look terrible, and heavy damage can stunt their growth. Other common symptoms include:
- Brown stripes on the leaves
- Faded, splotchy, pale-colored leaves
- Parts of the leaves are dying
- Flower buds are malformed, dropping, or won’t open
- Leaves start dropping unexpectedly
- New growth is deformed

Thrips can be difficult to get rid of. So, once you finally win the battle, you want to prevent them from ever coming back!
The good news is that there are a few easy ways to prevent thrips from infesting your houseplants…
- Monitor them on a regular basis for the first signs of an infestation
- Debug all of your plants before bringing them back inside for the winter
- Keep anything that you bring in from your garden (cut flowers, veggies…etc) far away from your houseplants
- Inspect all new houseplants before bringing them home, then quarantine them for a few weeks afterward

The first thing you should do as soon as you spot thrips on a houseplant is to quarantine the infested plant immediately. Then check all of the surrounding houseplants for signs of thrips, and isolate any others you may find.Make sure that you begin treating the infestation right away. Also, to help prevent thrips from spreading, always wash your hands after handling an infested houseplant.
RINSE THE LEAVES
If you can, take your houseplant outside, and rinse the leaves with the hose. That will remove many of the bugs, and quickly knock down their population.You could rinse the leaves in the sink or shower instead, and that will work too. Be sure to use tepid water, and take care not to overwater your houseplant in the process.
INSECTICIDAL SOAP
Soap kills thrips on contact, and will help to give you the upper hand. You can use a pre-mixed organic insecticidal soap, or make your own using 1 tsp mild liquid soap to 1 liter of water.Be sure to spray it directly on the infested leaves to kill the bugs. Insecticidal soap doesn’t have any kind of residual effect, so it’s important to treat them often in order to completely get rid of thrips.
WASH YOUR HOUSEPLANT
You could also try washing the leaves with diluted mild liquid soap, and rinse it off with water. This will kill thrips as well, and help to quickly get the population under control.Make sure you wash the undersides of leaves too, that’s where thrips like to hide. But before washing all of the leaves, it’s best to test the soap on a few first, to make sure it doesn’t damage your houseplant.
NEEM OIL 
It’s a naturally occurring insecticide, and also has a residual effect that will help to deter future infestations.Spray a neem oil solution directly on the leaves and stems. This will kill some of the bugs on contact, and others will die when they feed on the neem oil covered leaves. Either a pre-mixed horticultural oil or a hot pepper wax spray can also be very effective to get rid of thrips on houseplants.
STICKY TRAPS 
Since adult thrips are able to fly, sticky traps can work very well to capture them. Place either yellow or blue sticky traps near the infested houseplant to attract them.

Houseplant Thrips

Changes in leaf color or texture can signal an insect problem. Leaves may become spotted, speckled or yellowed when insects are present. Leaves might also become distorted or misshapen, often looking cupped or pinched. You may spot webbing draped along leaf undersides or where leaves attach to stems.

Remove any sources of food, water or shelter. Store items in safe and enclosed containers. Dispose of garbage regularly with a tightly closed lid. Reduce clutter or areas where pests can hide. Seal and close off any cracks or holes to eliminate outside entry.

Wash plants with a strong spray of water to dislodge aphids, or remove and destroy affected plant parts. Organic solutions include spraying with horticultural oil (petroleum- or vegetable-based oil used to smother insects), insecticidal soap or neem (insecticide made from a tropical tree by the same name).

Insecta

Galls are most commonly found near ground level on the roots and lower branches of the plants. As the galls enlarge, they become woody and hard. The outer layer turns brown and corky. The plant may be weakened and stunted with some branch or tip dieback. Symptoms may not develop immediately after infection. Galls grow most rapidly during the warm months of the year.

Limit wounding of plant material. Avoid planting too deep. Avoid mounding soil up on newly planted trees. Keep crown of tree as dry as possible; Agrobacterium is favored by wet environments.

1. Prune out infected material. Crown gall cannot be eliminated from a shrub even though the infected plant may live for many years. To improve the appearance of the plant, prune out and destroy infected stems below the galled area. Sterilize the pruning shears after each cut with a mixture of one part bleach to nine parts water. 2. Destroy infected plants. Destroy the infected plant. The bacterium will remain in the soil so it is important to plant a resistant plant species. If the same species needs to be planted in the area, remove and replace the soil or consider soil sterilization. 3. Sterilize the soil. Soils known to be infected with crown gall bacteria can be sterilized using chemicals, heat, or antibiotics. This is not practical for most home gardeners. A biological control has been introduced using a bacterium, Agrobacterium radiobactor strain 84. This bacterium was discovered to be antagonistic to crown gall bacterium. It is available for use as a preplant treatment by dipping nursery stock in a suspension of the live bacteria in water. 4. Exclude the problem. When purchasing forsythia and euonymus plants, inspect them carefully for signs of galls. Do not purchase plants that show gall-forming symptoms. 5. Replant with a more resistant plant species. The following plants recommended by the University of Illinois show greater resistance to bacterial crown gall: barberry, hornbeam, true cedars, ginkgo, golden raintree, tulip tree, mahonia, spruce, linden, boxwood, catalpa, beech, holly, larch, magnolia, black gum, pine, Douglas fir, bald cypress, hemlock, birch, firethorn, redbud, smoke tree, sweet gum, deutzia, serviceberry, yellowwood, yew, and zelkova.

Crown gall

Loss of chlorophyll, with the resulting yellowing of the leaves is the most obvious sign of senescence and in some cases, as seen in Figure 1a and c, the additional synthesis of anthocyanins during senescence results in dramatic orange, red and even purple coloration.

Leaf senescence occurs when the leaf is no longer of use to the plant. It is a normal aging process.

Senescence

A sign of plant disease is physical evidence of the pathogen. For example, fungal fruiting bodies are a sign of disease. When you look at powdery mildew on a lilac leaf, you’re actually looking at the parasitic fungal disease organism itself (Microsphaera alni). Bacterial canker of stone fruits causes gummosis, a bacterial exudate emerging from the cankers. The thick, liquid exudate is primarily composed of bacteria and is a sign of the disease, although the canker itself is composed of plant tissue and is a symptom.

Good gardening habits and effective treatment help prevent, stop and control fungal disease
1. Start by planting healthy stock. 
2. Choose planting sites based on plant needs. 
3. Avoid overhead watering. 
4. Water early in the day. 
5. Don't crowd plants. 
6. Don't work a wet garden. 
7. Treat with a trusted, proven fungicide.

Baking soda, soap, and water is one of the safer ways to treat plant fungus issues, especially if the affected plants are inside your home. You really don't want to be spraying fungicide all over the inside of your home if you can avoid it!

Fungi

These weevils are pests of over 100 plants, ranging from weeds to shrubs to greenhouse plants. Some of the common host plants in Maryland include azalea, holly, strawberry, rhododendron, yew, and grape.
When weevils are present in low numbers only a few notches on the edges of leaves will be apparent. If many weevils are present, the leaves are often scalloped and left with only the main vein.
The grubs are highly destructive to plants. When small, grubs consume feeder roots. Larger grubs feed on larger roots, stripping the bark and sometimes girdling the plant crown. This blocks the flow of water and nutrients to the foliage.
Infested plants have stunted growth; leaves turn yellow and then wilt.

1 Quarantine or dispose of any soil from pots where vine weevil have been found. Don't reuse this or throw on the garden because it may still contain vine weevil eggs, larvae or pupae.
2Remove plants that have unexplainably wilted and died and examine the roots. If they appear eaten, then search the surrounding soil and destroy any vine weevil larvae that you find.
3 Look for leaf edge notching on garden plants to indicate where adult vine weevils are feeding. Then treat the surrounding soil with nematodes during the summer months to control any larvae that appear.
4 Avoid using broad spectrum insecticides which will kill soil-dwelling predators of vine weevil larvae, such as centipedes and carab beetles.
5 Encourage insectivorous birds by hanging feeders in winter and provide nesting boxes in spring.

- Check plants every week to prevent weevil infestations becoming out of control and deal with early signs immediately.
- Remove and destroy newly-hatched adults to reduce the numbers of eggs laid in the soil. This is best done at night, with a torch, when the weevils are most active.
- Use netting and fleeces to stop adults moving between plants and laying eggs within pots.
-Replant perennial pot plants in the spring and look for and remove any vine weevil larvae you find.
- Use commercially available nematodes (microscopic worm-like creatures) Steinernema kraussei and Heterorhabditis megidis that can be watered into pots or surrounding soil to control vine weevil larvae. The nematodes seek out and kill vine weevils.
- BotaniGard ES is a highly effective biological insecticide containing Beauveria bassiana, an entomopathogenic fungus that attacks a long-list of troublesome pests – even resistant strains! Weekly applications can prevent insect population explosions and provide protection equal to or better than conventional chemical pesticides.
- Fast-acting crack and crevice sprays, like Don’t Bug Me, can be used around windows, doors and vents to prevent adult weevils from entering structures.
- Least-toxic botanical insecticides should be used as a last resort. Derived from plants which have insecticidal properties, these natural pesticides have fewer harmful side effects than synthetic chemicals and break down more quickly in the environment.

Weevils

Fungus gnat damage will appear similar to that of any other root-related issue, such as root rot. Lower leaves may turn yellow and drop, and the plant’s growth may slow down or stop completely. In particularly bad cases, wilting of the entire plant could occur, followed by the death of the plant if roots are extremely damaged. 
In small numbers, fungus gnats are more of an annoyance than anything. In fact, the adult gnats don’t actively harm plants nor people. If their population gets out of hand, however, the larvae may start feeding on plant roots, causing notable damage. This is especially bad for young plants, such as seedlings, which have only a few delicate roots. Fungus gnats are also capable of spreading the plant pathogen that causes damping off and the eventual death of seedlings.

1. Keep soil dry: Fungus gnats seek out moist soil, so allowing your houseplants to dry out a bit between waterings can slow down or stop an infestation. Let the top inch or two of soil dry out before watering again, and try to go as long as possible between waterings. Gnats may be deterred from laying their eggs if the soil is dry on the surface.
2. Mosquito dunks (with beneficial bacteria): Mosquito dunks are used to keep mosquito larvae from populating fountains, animal troughs, fish ponds, and other small bodies of water. The product consists of a dry pellet containing a type of bacteria called Bacillus thuringiensis subspecies isrealensis. This beneficial bacteria infects and kills the larvae of flying insects, including mosquitoes, fruit flies, and fungus gnats.
To use mosquito dunks: Fill up a gallon jug (or watering can) with clean water and toss in a mosquito dunk. It’s a good idea to break up the dunk a bit before placing it in the water, or you can wait for it to soften before breaking it apart. Let the dunk soak in the water for as long as possible (at least overnight), then remove it from the water (the dunk can be reused) and use this water for fungus gnat–infested plants. The bacteria will have leeched into the water and will now infect and kill any larvae that come into contact with it in the soil. Repeat this process every time you water your plants for at least a few months.
3. Cover drainage holes: Though gnats typically remain near the tops of pots, they may find their way to the drainage holes on the underside of a pot and start laying eggs there, too. If this happens, cover the drainage holes with a piece of synthetic fabric to prevent the gnats from getting in or out of the hole, but to also let water pass through freely. Attach with tape or rubber bands.

Getting rid of fungus gnats is all about consistency. Catching the adults is fairly easy, but because the adult population comes in cycles, you need to make sure that your traps are refreshed regularly. For the best results, use a combination of the traps :
1. Sticky cards traps: These traps consist of a yellow note card covered in a sticky adhesive. They are most effective when cut into small squares and placed directly on top of the soil or attached to skewers just above the soil. Adult gnats will fly or crawl onto the card and become trapped. Fungus gnats are attracted to the color yellow, so use the yellow sticky cards rather than the blue ones. 
2. Cider-vinegar traps: Simple and effective, cider-vinegar traps consist of a shallow container with a small amount of apple cider vinegar, water, and liquid dish soap.
To make a cider-vinegar trap: Find a shallow container—a tuna can is perfect—and fill it with equal parts water and apple cider vinegar. (The liquid should be at least ¼-inch deep.) Put a few drops of liquid dish soap into the mixture and stir gently. Place the trap near the base of the affected plant or, ideally, inside the pot on top of the soil. Check it every few days to refresh with new vinegar and water.
3.Flypaper: Flypaper ribbons, such as those hung in horse barns to catch outdoor flies, can also be used to catch fungus gnats. However, these traps are usually overkill for gnats and can easily get stuck to things you don’t want them to stick to, such as furniture, hair, plants, and so on.

Fungus Gnats

On the apple tree, the infections occur on leaves, fruit and young twigs. The brightly colored spots produced on the leaves make it easy to identify. Small, pale yellow spots appear on the upper surfaces of the leaves, usually during late April or May on the eastern seaboard of the United States. These spots gradually enlarge and turn orange or red and may show concentric rings of color. Drops of orange liquid may be visible on the spots. Later in the season, black dots appear on the orange spots on the upper leaf surface. In late summer, tube-like structures develop on the undersurface of the apple leaf. Infected leaves sometimes drop prematurely, particularly during drought conditions or when the tree is under additional stress. Infections on fruit are usually near the blossom end and are somewhat similar to the leaf lesions. On the eastern red cedar host, the fungus produces reddish-brown galls from 1⁄4–1 inch (6.4–25.4 mm) in diameter. These galls can be mistaken for cone structures by the uninitiated. After reaching a diameter of about 1⁄2 inch (13 mm), they show many small circular depressions. In the center of each depression is a small, pimple-like structure. In the spring these structures elongate into orange gelatinous protrusions or horns. The spore-bearing horns swell during rainy periods in April and May. The wind carries the microscopic spores to infect apple leaves, fruit and young twigs on trees within a radius of several miles of the infected tree. On other species of juniper more common in landscaping and bonsai, the sizes of the infections are reduced. Early in the infection, the galls are small bumps on the woody portions of the plant. They maintain the orange gelatinous form after the first warm rains of spring but generally on a greatly reduced scale.

Fungicide sprays applied in a timely manner are highly effective against the rust diseases during the apple cycle. Most sprays are applied four times at 7- to 10-day intervals, starting with pink bud on crabapples. These applications are to protect the apples from spores being released from the cedar host in mid-spring. If cedar apple rust disease is diagnosed on apple fruits and leaves it is far too late to spray. Systemic fungicides are available. Fungicides listed for use on apples can be used in July and August on the cedars to reduce infection. Application of fungicides to the junipers before and while they are in the infectious orange gelatinous state seems to reduce the severity of the outbreak.

Because apples are an economically important crop, control is usually focused there. Interruption of the disease cycle is the only effective method for control of the cedar apple rust. The recommended method of control is to “remove cedars located within a 1 mile (1.6 km) radius” of the apples to interrupt the disease cycle, though this method is seldom practical. For those doing bonsai, it is common to have the trees within feet of each other and on the central eastern seaboard of the United States, Eastern Red Cedar is a common first-growth conifer along roadsides.

Echeveria Monroe

(Echeveria 'Monroe')

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