Leaf spots start as small brown spots, often with a yellow halo, and grow into irregular brown spots (up to 3/4"). Leaf spots sometimes develop a target-like pattern of rings. Severely infected leaves turn brown, curl upward, wither and die.

Signs of damage

Avoid overhead watering to limit leaf wetness, and allow enough space at planting time for good air circulation and ample sun penetration. Keep your garden free of fallen leaves all season, and especially thorough at fall cleanup time.

How to prevent

Treatment for Alternaria requires fungicide to be sprayed directly on infected plants, as well as improvements in sanitation and crop rotation to prevent future outbreaks. Organic gardeners are limited to sprays of captan or copper fungicides, making control much more challenging.

Treat

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Alternaria blight

Browning of leaf margins and/or yellowing or darkening of the areas between the main leaf veins are symptoms of leaf scorch. Due to environmental causes, leaves may dry, turn brown, and become brittle. Look for damage to trees and shrubs on the upper portion on the sunny, southern side and on the windy side. Premature dropping of leaves and twig dieback may occur during the late summer. Symptoms usually appear after drying winds in conjunction with periods of hot, dry weather. Leaf scorch on narrow leaf evergreens appears as brown or purple brown discoloration of the needle tips. If unfavorable conditions become more severe, browning of needles increases. This should not be confused with the browning and shedding of older interior needles. Scorch may result from hot, dry weather in summer or from strong, dry winter winds when the ground is frozen. Symptoms may not become apparent for a month or more after the initial injury. Winter leaf scorch in evergreen plants usually appears as two long, brown areas paralleling the main leaf vein.

1. Plant Thoughtfully. Even your plants that love to soak up the sun need some form of shade to protect them.
2. Use Sunblock. If you can't provide your plants the amount of shade they need, use another method to keep them insulated and keep moisture in the soil around them.
3. Create Shade.

1. Water when needed and maintain plant vigor. Plant in a fertile, well-drained soil at the same depth the plants grew in at the nursery and with an adequate supply of organic matter. Soil should be moist to a depth of 10 to 12 inches after a thorough watering. This should be done about once weekly. It is very important for the trees, especially broadleaf and needled evergreens, to be well watered going into the winter period. Water during this period if seasonal rains are not adequate or during the winter when the soil is not frozen. Annuals and perennials require more frequent watering than most trees and shrubs. 
2. Fertilize. Fertilize plants in early spring based on a soil test and the directions printed on the fertilizer container. Nitrogen should be applied annually based on the area to be fertilized, the type of plant, and the diameter of the trunk. Do not fertilize with nitrogen in the late fall as it may cause new soft growth easily damaged by cold weather. 
3. Mulch. Organic mulches (pine needles, wood chips, composted leaves, pine bark, cypress mulch) can help retain moisture during the summer and fall droughts. In the winter this mulch prevents the alternate freezing and thawing of the soil. Mulch will also cool the soil in summer. 
4. Screens. Screens may be used to protect trees and plants in areas exposed to wind and sun, but it is best not to plant tender plants in these exposures. 
5. Exposure. Other factors which can result in scorch are excessive fertilizer, deicing salt, herbicide, dog urine, trash fires, leaking sewer or gas mains, girdling roots or strangling wires, vehicle exhaust, and heat reflected from buildings. Elimination of the exposure to these elements is the only correction. 
6. Physical hazards. Avoid root injury when digging near trees and shrubs. Care should be taken to not injure the bark and roots when using lawnmowers, weed whips, and edging tools.

Sunburn

Plant stunting and severe curling of leaves occur when the leafhopper Empoasca fabae punctures the undersurfaces of leaves and veins of bush beans and inhibits growth. This leafhopper also feeds on alfalfa and causes leaves to turn yellow and drop off.

Try to avoid moisture or humidity relationships as they affect the habitats of homopterans.

When controlling thrips, you can prune and get rid of any injured areas on the plant. Regular pruning helps get rid of thrips. Thrips on flowers can be eliminated as soon as you see signs of damage by using a mild insecticide like insecticidal soap or neem oil, or by pruning the flowers.

Homoptera

Galls are most commonly found near ground level on the roots and lower branches of the plants. As the galls enlarge, they become woody and hard. The outer layer turns brown and corky. The plant may be weakened and stunted with some branch or tip dieback. Symptoms may not develop immediately after infection. Galls grow most rapidly during the warm months of the year.

Limit wounding of plant material. Avoid planting too deep. Avoid mounding soil up on newly planted trees. Keep crown of tree as dry as possible; Agrobacterium is favored by wet environments.

1. Prune out infected material. Crown gall cannot be eliminated from a shrub even though the infected plant may live for many years. To improve the appearance of the plant, prune out and destroy infected stems below the galled area. Sterilize the pruning shears after each cut with a mixture of one part bleach to nine parts water. 2. Destroy infected plants. Destroy the infected plant. The bacterium will remain in the soil so it is important to plant a resistant plant species. If the same species needs to be planted in the area, remove and replace the soil or consider soil sterilization. 3. Sterilize the soil. Soils known to be infected with crown gall bacteria can be sterilized using chemicals, heat, or antibiotics. This is not practical for most home gardeners. A biological control has been introduced using a bacterium, Agrobacterium radiobactor strain 84. This bacterium was discovered to be antagonistic to crown gall bacterium. It is available for use as a preplant treatment by dipping nursery stock in a suspension of the live bacteria in water. 4. Exclude the problem. When purchasing forsythia and euonymus plants, inspect them carefully for signs of galls. Do not purchase plants that show gall-forming symptoms. 5. Replant with a more resistant plant species. The following plants recommended by the University of Illinois show greater resistance to bacterial crown gall: barberry, hornbeam, true cedars, ginkgo, golden raintree, tulip tree, mahonia, spruce, linden, boxwood, catalpa, beech, holly, larch, magnolia, black gum, pine, Douglas fir, bald cypress, hemlock, birch, firethorn, redbud, smoke tree, sweet gum, deutzia, serviceberry, yellowwood, yew, and zelkova.

Crown gall

Primary symptoms of infection include wilting leaves, blight of young shoots, sunken and darkened areas of stems with possible sap or resin flow, cankering on larger stems and branches, browning of the vascular tissue when bark is scraped away, and canopy dieback.

Avoid planting sites prone to spring frosts and use fertilization, irrigation, and weed control practices that discourage late-season growth and promote early hardening off. Sprays for mummy berry and botrytis may help, particularly during flowering.

Prune and discard all blighted stems and cankered branches from the canopy. For trees with thin bark and dense canopies (e.g. Japanese maple and kousa dogwood), annual sanitation pruning of dead stems, especially on interior canopy branches, can help to avoid disease outbreaks in the future.

Phomopsis cankers and blights

There are many symptoms of aphid damage, including decreased growth rates, mottled leaves, yellowing, stunted growth, curled leaves, browning, wilting, low yields and, eventually, death. Along with the loss of plant juices from direct feeding, aphids can spread diseases.

1. Monitor your plants. Beginning early in the season, check your plants frequently for the presence of aphids, paying close attention to plants you've found aphids on before. 
2. Check for ants. 
3. Plant onions. 
4. Don't over fertilize your plants.

Despite the fact that herbal infusions and decoctions are not chemicals, it should not be overlooked that they: in high concentration can cause burns in plants; can be dangerous not only for aphids, but also for other insects; at least some of them are poisonous to humans. Therefore, it is necessary to use such drugs wisely, observing safety measures, recipes and rules for use. Before the first use, any solutions must first be checked in a limited area, and only then, having made sure of the effectiveness of the product, apply throughout the entire area. Fruit crops can be processed with decoctions and infusions during the budding period, immediately after flowering and no later than 14-40 days before harvesting. It is recommended to process berry crops with infusions before flowering and after the berries are harvested. Vegetable crops can be sprayed with herbal infusions for the last time no later than a month before the fruit is removed.

Sternorrhyncha

Some of the most common symptoms of nutrient deficiencies are chlorosis, foliage color changes, overall plant stunting and sometimes necrosis. All can be caused by one or more deficiencies.

Monitor pH Levels – There are lots of things that can cause a hydroponic nutrient solution to drift outside of the ideal range of about 5.6. Usually, if a nutrient solution is left unmonitored for too long, it can start drifting outside of this range because it gets too dense in raw, use nutrients. Other times, it might start becoming too acid or too alkaline when you add new hydroponic nutrients or transfer your plants to a new medium. Since pH levels can change very rapidly, it is important to check your pH level daily. The longer your nutrient solution spends outside of this ideal range, the greater the chance that your flowers or vegetables will suffer a plant deficiency. Use a pharmaceutical grade pH adjustment product designed specifically for hydroponics to make the necessary adjustments. This way you have less of a chance of accidentally over compensating your pH adjustments.  Keep Temperature Levels Stable – Your nutrient solution should be fairly cool to temperate, somewhere in the range of sixty six to seventy one degrees Fahrenheit. You should be particularly aware of this if you happen to live in an unusually warm or cold part of the world. If you feel it is necessary to prevent plant deficiency, take extra steps insulate your grow room against outside elements. You should also avoid placing your reservoir directly on the ground in your grow room, as the floor can be very cool, which can transfer to the reservoir and cause a plant deficiency.

When the temperature of your indoor garden or the nutrient solution falls below 55 degrees Fahrenheit, plants take up less phosphorus than they need. If you've determined that the temperature is not the problem, treat your plants to bone meal, a supplement that's rich in phosphorus.

Nutrient deficiency

Leaves - abnormal colours, abnormal leaf fall, abnormal leaf fall, internal feeding, wilting.

Avoid heat sources such as radiators. Protect the plant from direct sunlight during the hotter hours if placed behind a window. The temperature must never drop below 60°F (15°C).

Maintain a regular watering schedule. Water stephanotis regularly during the first growing season. Fertilize with a balanced mix. Scatter about 1/4 cup of dry fertilizer on the soil around the plant in early spring.  Prune in late winter or early spring.

Stephanitis

Uneven swelling and maturation of the drupe, as well as premature staining without enlargement.

Neem oil as a preventative or light-infection treatment. Copper fungicides or phosphorus acid fungicides can treat larger scale infections. Prevention is the best cure.

Planting resistant cultivars. Treating with hot water on Roses cuttings can be effective, the water must be 44 degrees and treated for 15 minutes.

Peronosporaceae

Stems will be leggy or stretched out. Leaves turn yellow. Leaves are too small.

Arrange the light sources so that the plant receives the required number of photons.

Make sure your plant gets not too much/not too little light.

Light-related issue

Symptoms of bacterial infection in plants are much like the symptoms in fungal plant disease. They include leaf spots, blights, wilts, scabs, cankers and soft rots of roots, storage organs and fruit, and overgrowth. Bacterial spots: the most common symptom of bacterial disease is leaf spots.

The best way to prevent fungi from attacking your plants is to buy disease resistant varieties whenever possible. Other ways include minimizing the amount of water contacting foliage. Water at the soil level and early in the day. This allows foliage to dry out quickly, should it become wet.

Antibiotics: streptomycin and/or oxytetracycline may also help kill or suppress plant pathogenic bacteria prior to infection and reduce spread of the disease, but they will not cure plants that are already diseased. Antibiotics are also used to treat diseases caused by fastidious vascular bacteria.

Bacteria

Symptoms of infection include a downward curling of the leaves, leaf tip dieback, stunting, necrosis of growing leaf tips, sunken ‘chicken pox-like’ spots on leaves (often with a surrounding halo), stem death and yellowing. Since these symptoms are so generic, extreme caution must be taken when introducing new plants to your greenhouse. Infected plants can not be cured and not all hosts display visible symptoms.

Impatiens necrotic spot control focuses on excluding INSV and preventing its spread. Inspect any plants entering a greenhouse (e.g., new plant shipments, plants moved in from outdoors) for viral symptoms and thrips. Isolate new plants until they are determined to be thrips- and virus-free.

Once you suspect impatiens necrotic spot, treatment won't help – you must destroy the plant immediately. If many plants are infected, it's a good idea to contact your university extension office for testing to confirm the virus is present.

Impatiens necrotic spot virus

Rhizoctonia solani can cause seed rot, root rot and lesions on hypocotyls. Damping-off occurs when germinating seedlings are infected prior to emergence. Reddish-brown, sunken lesions form on hypocotyls of young seedlings.

Planting seedlings in warmer soil and getting plants to emerge quickly helps minimize damage. Crop rotation also helps minimize the amount of inoculum that results in infection. A few resistant varieties with moderate resistance to Rhizoctonia can be used, but they produce lower yields and quantity than standard varieties. Minimizing soil compaction helps water infiltration, drainage, and aeration for the plants.

There is no cure for plants that already have damping off.

Rhizoctonia damping-off, blight and rot

Plants with severe rust infection may appear stunted, chlorotic (yellowed), or may display signs of infection such as rust fruiting bodies. Rust fungi grow intracellularly, and make spore-producing fruiting bodies within or, more often, on the surfaces of affected plant parts.

Planting resistant crops is the ideal form of disease prevention, however, mutations can give rise to new strains of fungi that can overcome plant resistance. Although the disease cannot be stopped by removal of the alternate host, the life cycle is disrupted and the rate of mutation is decreased because of reduced genetic recombination. This allows resistance bred crops to remain effective for a longer period of time.

Macrocyclic Disease: Developing a management plan for this type of disease depends largely on whether the repeating stage (urediniospores) occur on the economically important host plant or the alternate host. For example, the repeating stage in white pine blister rust disease does not occur on white pines but on the alternate host, Ribes spp. During August and September Ribes spp. give rise to teliospores which infect white pines. Removal of the alternate host disrupts the life cycle of the rust fungi Cronartium ribicola, preventing the formation of basidiospores which infect the primary host. Although spores from white pines cannot infect other white pines, survival spores may overwinter on infected pines and reinfect Ribes spp. the following season. Infected tissue is removed from white pines and strict quarantines of Ribes spp. are maintained in high risk areas.

Pucciniales

As a general rule, common symptoms of a bad root knot nematode infestation can include chlorosis (yellowing of the leaves/stems), stunted growth, wilting, and a lack of production of fruit.
However, these may be nonexistent to severe depending on the population of nematodes, the health of the plant, the natural resistance of the plant, and any number of other factors in the soil makeup. It can also be hard to separate the symptoms from other pest/disease issues.
The only real way to be sure that it is in fact root knot nematodes is to carefully remove a plant from the soil and examine its roots. If there are a lot of galls growing along the root system, it’s likely root knot nematodes at work.
While these microscopic nematode parasites can be problematic, root knot nematodes are not uncontrollable. They may be tricky, but with good garden management, you won’t have negative consequences!

Prevention is always the best cure for a pest problem, and root knot nematodes are no exception. So let’s talk about prevention.
First off, plant nematode-resistant varieties. There are a wide variety of different seed suppliers who carry nematode-resistant seed stock, usually notated as an N in the resistance charts.
If you cannot plant nematode-resistant strains, practice good crop rotation. Some species of root knot nematodes are more selective than others. Planting cover crops like marigolds or sudangrass between at-risk crops will also bring down the nematode population.
Remove the roots of old plants when clearing the bed. As root knot nematode juveniles can live in the galls they form on the roots, they will continue to multiply even as the roots are dying out. Removing the remaining root mass can extract those juveniles.
Till the soil 2-3 times in the fall. This breaks up the soil, turning the nematodes up to the surface where they will die off from exposure to the sunlight. This will impact both beneficial and parasitic nematodes, so you may need to re-add beneficial nematodes again in the spring.
Plant overwintering grass cover crops like wheatgrass, ryegrass, or rye. Sudangrass is also good and offers some nematicide properties. Keep these mowed down to a manageable level, and till them under in the spring to add more plant matter to the soil.
Regularly add more organic material to your soil. Adding more composted leaves, grass clippings, and manure to your beds will help naturally control the population of nematodes in the soil, since nematodes prefer living material to decaying plant matter.

There are two organic nematicide variants available: ones based on geraniol (the oil of geraniums), and ones based on quillaja saponaria, the soap bark root. Remember, though, that nematicides will kill off both beneficial and parasitic nematodes.
Quillaja saponaria compounds such as Monterey Nematode Control use the saponins from the soap bark tree to help reduce nematode populations.
You can also use an azdirachtin product such as AzaMax, which is a pure azdirachtin extracted from neem oil. This may work as a light nematicide, but tends to be better against other pests such as spider mites, thrips, aphids, and more.
Add neem seed meal, crab meal, or oyster shell flour to your soil. All three are fertilizers, but they’re great soil builders in the war against root knot nematodes.
Neem seed meal is a gentle fertilizer which is made from the leftover material after making neem oil. It helps reduce a number of pests naturally, plus it breaks down to add low levels of nitrogen to the soil. It also can help strengthen the roots of plants to make them resistant.
Crab meal encourages beneficial soil microorganisms which reduce nematode population. It also helps plants to increase the strength of their cell walls, making them more naturally resistant to many conditions.
Oyster shell flour is in essence a form of diatomaceous earth. While it has less effect when it’s wet, it can help make the soil less hospitable to nematode populations and reduce other pests as well.
Black walnut leaves and hulls have a natural compound in them which is called juglone. This compound is an extremely effective killer of root knot nematodes, but can have an adverse effect on some plants. That’s why there’s few weeds around walnut trees!
If you want to put an organic source of juglone to work in your garden, use fresh walnut leaves or smashed hulls as a thick layer of compost on your bed, or just build a tall pile there. Regularly turn it to keep it composting. I use leaves, as they’re quick to break down.
The juglone compounds will seep into the soil when you wet down the pile, and after three to six months should have broken down enough that they will no longer be toxic to other plants. This also helps wipe out weeds or other pests that may be in your beds during composting.

Root-knot Nematodes

Symptoms begin as oval to elongate lesions that are generally reddish-brown in color. In the late stages of the disease, erumpent pustules produce numerous black sooty spores. Severe infestations with many stem lesions may weaken plant stems and result in lodging.

Since the fungus overwinters on other plant material, clean up dead plants at the end of the season. Rotate your allium crops to areas that were not previously hosting plants in the family. Remove wild forms of allium, which can also host the fungal spores.

The rust species Puccinia obtegens has shown some promise for controlling Canada thistle, but it must be used in conjunction with other control measures to be effective.

Puccinia

Rust symptoms first appear on the upper and/or lower surfaces of leaves as small yellow or white slightly raised spots.

Remove all infected parts and destroy them. For bramble fruits, remove and destroy all the infected plants and replant the area with resistant varieties. Clean away all debris in between plants to prevent rust from spreading. Avoid splashing water onto the leaves, as this can help spread rust.

Use a mild bleach solution, and rinse and dry them thoroughly before putting them away. Rake up and remove fallen or dead leaves and other plant debris. Some gardeners compost vegetation that show signs of rust, expecting the compost pile to heat up enough to kill the spores.

Rust

- Black or dark brown, superficial fungal growth on the aerial parts of plants, particularly the upper leaf surfaces
- The amount of growth can vary from a fine soot-like or powdery deposit, to a thick sheet of growth that may crack or peel away from the leaf surface during dry conditions
- The growth can sometimes be washed away, leaving a healthy-looking leaf surface beneath
- Sap-sucking pests such as aphids, scale insects, mealybugs or whiteflies can often be found on the plant, above the point where the sooty mould is growing
- In some cases these insects may occur on plants that overhang those affected with sooty mould
- Ants may also be seen in association with the sap-sucking pests
- Leaves, stems, fruit, etc. where the sooty moulds are growing are contaminated with sticky honeydew

It isn’t really possible to preventively treat against sooty mold, and when it appears it is immediately recognizable.
There are a few things to do that can reduce the likeliness that this disease would appear.
- Ensure your plant has sufficient nutrients and is well watered. A plant weakened by poor soil or lack of water is a vulnerable plant.
- Increase the diversity of plants and flowers in your garden, it is the best way to protect them naturally from their predators.

Sooty mold grows on the honeydew dropped by many sap-feeding insects (most commonly aphids, scale and whiteflies). The honeydew is a sugary liquid that the insects excrete as waste. Sooty mold in itself does not feed on plant tissues or cause damage, but it can block enough sunlight to affect photosynthesis which can weaken the plant over time. It is also very ugly and difficult remove (more on that in a bit).
The first step is to identify and treat the insect causing the problem:
- Soft or armored scale (look like small turtle shells affixed to the stems and/or leaves, sometimes very well-camouflaged in color or texture. Egg sacs are often wispy and white),
- Aphids (small green, yellow or tan insects with thin legs & antennae, wooly aphids look a bit like tiny sheep)
- Whitefly (tiny, white-winged flies).
A population of insects large enough to cause a sooty mold problem is usually pretty easy to spot and identify. Controlling the insects will stop the rain of sugar water that feeds the sooty mold.
The mold itself is difficult to remove, but you can hasten the rate at which it naturally weathers off. Spraying the leaves with insecticidal soap can help soften the sooty coating. Spray late in the day so the soap remains moist for as long as possible. If you can spray a few hours before a heavy rain is forecast the rain will be better able to remove the sooty mold.
If the plant has a rugged leaf, like holly or gardenia, you can follow the soap application with a strong jet of water from your garden hose after you’ve given the soap a little time to soften the mold. Be careful with softer-leafed plants and new growth, as a strong water stream can tear or bruise leaves. You’ll probably have to repeat the process a few times to wear the coating of sooty mold off over time.
If your insect eradication was successful, you’ll see that new growth on the sooty mold affected plants will remain fresh and clean. The mold does not spread without the honeydew to grow on, so new sooty mold indicates a continuing insect problem.

Sooty Mold

Most of the time, this pest is identified by the leaf miner damage. Frequently, it appears as yellow, squiggly lines in the leaves. This is where the leaf miner larva have literally bored their way through the leaf. Leaf miner damage can also appear as spots or blotches.

Pick off and destroy badly infested leaves in small gardens. The more healthy the plant, the less chance that leafminers will hurt it. Maintain plant health with organic fertilizers and proper watering to allow plants to outgrow and tolerate pest damage. Keep your soil alive by using compost and other soil amendments.

The most common method to rid plants of leaf miners is to spray general pesticide on the infected plants. The trick to this method of how to kill leaf miners is to spray at right time. If you spray too early or too late, the pesticide will not reach the leaf miner larva and will not kill the leaf miner flies.

Leaf miners

Young seedlings develop a rot at the crown. Later, the tissue becomes soft and constricted, and the plants wilt and fall over.

Tool Sterilization. Prune Damaged Foliage. Plant Resistant Vareities. Crop Rotation. Keep The Soil From Being Soggy. But Don't Let It Get Too Dry. Sow Seeds The Right Way. Airflow Helps.

Once fusarium wilt infects a plant, there is no effective treatment. Remove and dispose of affected plants immediately; don't compost this garden refuse. Whenever possible, remove and replace fusarium-infected garden soil.

Fusarium wilts, blights, rots and damping-off

Yellowing (Chlorosis) occur in the newly emerging leaves instead of the older leaves and usually seen in the interveinal region Fruit would be of poor quality and quantity. Chlorosis occurs in younger leaves because iron is not a mobile element, and as such, the younger leaves cannot draw iron from other areas of the plant. Over time, the yellowing may even turn a pale white or the whole leaf may be affected. Iron deficient plants may overaccumulate heavy metals such as cadmium. Any plant may be affected, but raspberries and pears are particularly susceptible, as well as most acid-loving plants such as azaleas and camellias.

Prevention is the best control. Do not plant chlorosis-susceptible trees in soils having a high pH or in soils low in organic matter. If practical, replace species that are susceptible. When the leaves of plants become chlorotic, always determine the primary cause through a soil test.

Iron deficiency can be avoided by choosing appropriate soil for the growing conditions (e.g., avoid growing acid loving plants on lime soils), or by adding well-rotted manure or compost. If iron deficit chlorosis is suspected then check the pH of the soil with an appropriate test kit or instrument. Take a soil sample at surface and at depth. If the pH is over seven then consider soil remediation that will lower the pH toward the 6.5 - 7 range. Remediation includes: i) adding compost, manure, peat or similar organic matter (warning. Some retail blends of manure and compost have pH in the range 7 - 8 because of added lime. Read the MSDS if available.) ii) applying Ammonium Sulphate as a Nitrogen fertilizer (acidifying fertilizer due to decomposition of ammonium ion to nitrate in the soil and root zone) iii) applying elemental Sulphur to the soil (oxidizes over the course of months to produce sulphate/sulphite and lower pH). Note: adding acid directly e.g. sulphuric/hydrochloric/citric acid is dangerous as you may mobilize metal ions in the soil that are toxic and otherwise bound. Iron can be made available immediately to the plant by the use of iron sulphate or iron chelate compounds. Two common iron chelates are Fe EDTA and Fe EDDHA. Iron sulphate (Iron(II) sulfate) and iron EDTA are only useful in soil up to PH 7.1 but they can be used as a foliar spray (Foliar feeding). Iron EDDHA is useful up to PH 9 (highly alkaline) but must be applied to the soil and in the evening to avoid photodegradation. EDTA in the soil may mobilize Lead, EDDHA does not appear to.

Iron deficiency

Death can occur with a sudden browning of the leaves, as with the red oaks, or over time with gradual leaf loss. P. ramorum infection in twigs can lead to shoot tip dieback and wilting. Shoot tip wilting, or flagging, can be useful in identifying trees that are infected but not showing bleeding symptoms.

Truly, the best defenses against Sudden Oak Death include avoiding moving the host plant material long distances, knowing exactly where the disease is, and avoiding traveling in infected areas.

There is no treatment for sudden oak death. A fungicide can be used to allay some of the symptoms but it cannot be cured. Preventative actions are the most successful, by creating barriers between infected and non-infected areas and removing infected plants after they've been diagnosed.

Sudden oak death

Botryosphaeria obtusa enters the fruit through wounds. These can be made by insects, birds or growth cracks. At first a brown spot, near the calyx, appears on the fruit. The spot on the fruit then enlarges and black/brown rings appear on the fruit. The fruit holds its shape, however, unlike other fruit diseases. The fruit will then wither up and can remain on the tree for another year before falling off. During this time pycnidia appear on the surface of the rotted fruit.

Start with clean seed. In warm, humid weather, a single infected seed in as many as 10,000 could lead to a black rot outbreak.

The most effective treatment is to prune out the infected areas on trees, to ensure transfer between trees does not occur. Fruit that is infected can stay on the tree for over a year, and therefore remaining fruit should be removed to avoid another source of inoculation for other trees. The trimmed branches or dead fruit should then be burned or disposed of immediately as the organism can survive on the dead tissue for a long period of time. Infection of leaves and fruit can be avoided by spraying them with a fungicide. The treatment for the fungicide should be also kept up to date via the manufacturer's instructions.

Black rot

Typical symptoms of potassium deficiency in plants include brown scorching and curling of leaf tips as well as chlorosis (yellowing) between leaf veins. Purple spots may also appear on the leaf undersides. Plant growth, root development, and seed and fruit development are usually reduced in potassium-deficient plants. Often, potassium deficiency symptoms first appear on older (lower) leaves because potassium is a mobile nutrient, meaning that a plant can allocate potassium to younger leaves when it is K deficient. Deficient plants may be more prone to frost damage and disease, and their symptoms can often be confused with wind scorch or drought. The deficiency is most common in several important fruit and vegetable crops; notably potatoes, brassicas, tomatoes, apples, currants, gooseberries, and raspberries. Sugar beets, cereals, and clover are also commonly affected.

The best way to prevent or solve this deficiency, is to add a potassium fertilizer to the plant. If necessary, it can be added to the nutritional feeding schedule if the shortage keeps occurring.

The most widely used potassium fertilizer is potassium chloride (muriate of potash). Other inorganic potassium fertilizers include potassium nitrate, potassium sulfate, and monopotassium phosphate. Potassium-rich treatments suitable for organic farming include feeding with home-made comfrey liquid, adding seaweed meal, vermiculite, composted bracken, and compost rich in decayed banana peels. Wood ash also has high potassium content but must be used cautiously due its effect on pH level. Adequate moisture is necessary for effective potassium uptake; low soil water reduces K uptake by plant roots. Liming acidic soils can increase potassium retention in some soils by reducing leaching; practices that increase soil organic matter can also increase potassium retention.

Potassium deficiency

Symptoms of Cercospora leaf spot first appear as individual, circular spots that are tan to light brown with reddish purple borders. As the disease progresses, individual spots coalesce. Heavily infected leaves first become yellow and eventually turn brown and necrotic.

Avoid overwatering or watering in the late evening to reduce free moisture. Avoid overhead watering where the water can dislodge and disperse spores to uninfected plants. Space plants to encourage air movement and reduce high humidity levels.

For the most part, treating Cercospora leaf spot means preventing the fungi from infecting your plants in the first place.

Cercospora leaf spot

Cucurbits infected with tospovirus exhibit a variety of symptoms. Leaves can show bronzing to severe systemic chlorotic spotting. Other symptoms include leaf deformation, mosaic, die-back and overall plant stunting. Fruit symptoms can range from chlorotic ring spots on young fruit to necrotic lesions on older fruit.

Keep the greenhouse free of weeds inside and around the outside, since both thrips and tospoviruses are easily harbored in greenhouse weeds. When new cuttings or plugs arrive, check them for thrips or virus symptoms immediately. You can also employ virus indicator plants in the greenhouse.

Infected plants cannot be cured. Control measures aim to prevent or reduce the levels of disease in crops by removing or avoiding sources of virus infection and minimising spread by thrips.

Tospovirus

The first sign of powdery mildew is pale yellow leaf spots. White powdery spots can form on both upper and lower leaf surfaces, and quickly expand into large blotches. The large blotches can cover entire leaf, petiole and stem surfaces. When powdery mildew infects the majority of the foliage, the plant weakens and the fruit ripens prematurely.

Control is possible with triadimefon and propiconazole. It is also possible with hexaconazole, myclobutanil, and penconazole.

Standard fungicides are an effective way to manage powdery mildew disease on plants. Spray programs of conventional fungicides are advised to begin when powdery mildew symptoms and signs are first noticed. Conventional fungicides should be applied on a regular basis for best results against the disease.

Powdery mildew

Tissues affected by the symptoms of Erwinia amylovora include blossoms, fruits, shoots, and branches of apple (Pomoideae), pear, and many other rosaceous plants. All symptoms are above ground and are typically easy to recognize. Symptoms on blossoms include water soaking of the floral receptacle, ovary, and peduncles. This results in a dull, gray-green appearance at 1–2 weeks after petal fall, and eventually tissues will shrivel and turn black. The base of the blossom and young fruit show similar symptoms as infection spreads. Opaque white- or amber-colored droplets of bacterial ooze can be seen on the infected tissue when the environment is high in humidity. Shoots show similar symptoms but develop much more rapidly. A “Shepherd's Crook” can be seen when the tip of the shoot wilts, and diseased shoot leaves typically have blackening along the mid-vein and then die. In number, diseased shoots give the tree a blighted appearance. Initial infection of blossoms and shoots can spread to larger tree limbs. Branches will darken and become water soaked. Advanced infection develops cracks in bark and a sunken surface. Wood under the bark will become streaked with black discoloration. Immature fruit forms water-soaked lesions and later turned black. Bacterial ooze can be found on these lesions. Severe infections result in fruit turning entirely black and shriveling.

Phytosanitary measures have been employed as the best sanitary measures against E. amylovora dispersal. High risk countries are encouraged not to import plants susceptible to the pathogen into their territory because, once the bacteria become established in an area it is nearly impossible to eradicate the disease. Nurseries and orchards in such regions are placed on strict phytosanitary surveillance measures and well-monitored. Imported and infected crops are destroyed as soon as they are noticed since the bacteria spreads very rapidly and eradication methods are usually costly and inefficient.

The only effective treatment for plants already infected is to prune off the affected branches and remove them from the area. Plants or trees should be inspected routinely for the appearance of new infections. The rest of the plant can be saved if the blighted wood is removed before the infection spreads to the roots. There is no known cure; prevention is the key.

Fire blight

Wilting. This is the classic sign of an under watered plant. Too little water causes a plant to lose turgor, the rigidity in cells and tissues. There are some diseases that can trigger wilting, but the easiest and most likely explanation is under watering. Dry soil. If the soil around a plant is dry, it may need more water. Exceptions to this are some succulents, like cacti, which don’t need much water because they can store it so well. Dry, dead leaf tips. When a plant doesn’t get enough water, the tips and edges of leaves dry out and turn brown. Ultimately, entire leaves will brown and die. Slow growth. If you are chronically under watering a plant, but still giving it enough water to survive, growth will be slower than normal or expected. New growth, such as leaves, may be small. Visible footprints. For a sign that turf grass is not getting adequate water, look to your footprints. After you step on the grass, it should bounce back quickly. If the footprints remain visible for several minutes, the grass is too dry.

Mulch plants with a 3-to-4-inch layer of organic mulch (woodchips, shredded bark) to reduce soil evaporation and temperature fluctuations, and to conserve moisture. Irrigate slowly so water percolates down into the soil. Do not fertilize unless adequate irrigation is available.

Most garden plants, flowers, and shrubs do best when they receive at least 1 inch of water per week, although they may need more during hot, dry spells. Rain isn't always sufficient at supplying enough water for plants to thrive, so don't count on it to keep plants healthy.

Water deficiency

The spores are hyaline, of various shapes, and are released through a circular apical pore.

To prevent powdery mildew from forming in the first place, avoid low-temperature, high-humidity environments. Do not crowd plants. Do not grow susceptible plants in the shade. Water the soil, not the plants.

Use sulfur-containing organic fungicides as both preventive and treatment for existing infections.

Leotiomycetes

Calcium deficiency symptoms appear initially as localized tissue necrosis leading to stunted plant growth, necrotic leaf margins on young leaves or curling of the leaves, and eventual death of terminal buds and root tips. Generally, the new growth and rapidly growing tissues of the plant are affected first. The mature leaves are rarely if ever affected because calcium accumulates to high concentrations in older leaves. Calcium deficiencies in plants are associated with reduced height, fewer nodes, and less leaf area.

Preventative measures, such as irrigating prior to especially high temperatures and stable irrigation will minimize the occurrence.

Calcium deficiency can sometimes be rectified by adding agricultural lime to acid soils, aiming at a pH of 6.5, unless the subject plants specifically prefer acidic soil. Organic matter should be added to the soil to improve its moisture-retaining capacity. However, because of the nature of the disorder (i.e. poor transport of calcium to low transpiring tissues), the problem cannot generally be cured by the addition of calcium to the roots. In some species, the problem can be reduced by prophylactic spraying with calcium chloride of tissues at risk. Plant damage is difficult to reverse, so corrective action should be taken immediately, supplemental applications of calcium nitrate at 200 ppm nitrogen, for example. Soil pH should be tested, and corrected if needed, because calcium deficiency is often associated with low pH.

Blossom end rot

Leaves Go Yellow and Fall Off. Dropping Old and New Leaves Alike.  Wilting, Limp Leaves. Leaves Turning Splotchy Black or Dark Brown.  Mushy Roots Mean Overwatering.  An Overwatered Succulent Will Rot and Turn Mushy.

Soaking the ground for a longer period of time less often, and not watering by hand but using a sprinkler or soaker hose, is the way to handle that situation. Mulch around the plant will also help keep a more even level of moisture.

Move your plant to a shady area even if it is a full-sun plant. Remove any dead or dying leaves. These should be easily recognizable. Check your pot for proper drainage and, if possible, create additional air space around the roots. This will allow oxygen to reach the root zone. Remove any dead or dying roots and keep only the roots that are healthy. Water only when the soil is dry to the touch, but do not let it get too dry. You should also seize all fertilization at this point until the plant is healthy again. Treat with a fungicide.

Water excess and/or uneven watering

Nymphs and adults feed on plant juices, attacking leaves, stems, buds, flowers, fruit, and/or roots, depending on the species. Most aphids especially like succulent new growth. Some, such as the green peach aphid, feed on a variety of plants, while others, such as the rosy apple aphid, focus on one or just a few plant hosts.
- Look for misshapen, curling, stunted, or yellowing leaves. Be sure to check the undersides of leaves; aphids love to hide there.
- If the leaves or stems are covered with a sticky substance, that is a sign that aphids may have been sipping sap. This “honeydew,” a sugary liquid produced by the insects as waste, can attract other insects, such as ants, which gather the substance for food. When aphids feed on trees, their honeydew can drop onto cars, outdoor furniture, driveways, and so on.
- The honeydew can sometimes encourage a fungal growth called sooty mold, causing branches and leaves to appear black.
- Flowers or fruit can become distorted or deformed due to feeding aphids.
- Some aphid species cause galls to form on roots or leaves.
- Aphids may transmit viruses between plants, and also attract other insects that prey on them, such as ladybugs.

- For fruit or shade trees, spray dormant horticultural oil to kill overwintering aphid eggs.
- Beneficial insects, such as ladybugs, lacewings, and parasitic wasps, will feed on aphids. Supplemental populations of these insects can be ordered online and should help keep the aphid populations controlled from the start.
- Companion planting can be very helpful to keep aphids away from your plants in the first place. For example:
1 Aphids are repelled by catnip.
2 Aphids are especially attracted to mustard and nasturtium. Plant these near more valuable plants as traps for the aphids. (Check your trap plants regularly to keep aphid populations from jumping to your valued plants.)
3 Nasturtiums spoil the taste of fruit tree sap for aphids and will help keep aphids off of broccoli.
4 Garlic and chives repel aphids when planted near lettuce, peas, and rose bushes.

- Try spraying cold water on the leaves; sometimes all aphids need is a cool blast to dislodge them. Typically they are unable to find their way back to the same plant.
- If you have a large aphid invasion, dust plants with flour. It constipates the pests. 
- Neem oil, insecticidal soaps, and horticultural oils are effective against aphids. Be sure to follow the application instructions provided on the packaging.
- You can often get rid of aphids by wiping or spraying the leaves of the plant with a mild solution of water and a few drops of dish soap. Soapy water should be reapplied every 2-3 days for 2 weeks.
- One variation of this soap-water mix includes cayenne pepper: Stir together 1 quart water, 1 tsp liquid dish soap, and a pinch of cayenne pepper. Do not dilute before spraying on plants.
- Diatomaceous earth (DE) is a non-toxic, organic material that will kill aphids. Do not apply DE when plants are in bloom; it is harmful to pollinators, too.

Aphids

Pick off and destroy infected leaves and frequently rake under plants to remove all fallen debris. Water in the early morning hours — avoiding overhead sprinklers — to give plants time to dry out during the day.

Select rust-resistant plant varieties when available.

Pucciniaceae

Alternaria symptoms once infection begins include small, dark, circular spots that regularly reach ½ inch (1 cm.) in diameter.

Treatment for Alternaria requires fungicide to be sprayed directly on infected plants, as well as improvements in sanitation and crop rotation to prevent future outbreaks. Organic gardeners are limited to sprays of captan or copper fungicides, making control much more challenging. Conventional gardeners can use chlorothanil, fludioxinil, imazalil, iprodine, maneb, mancozeb, or thiram on plants listed on the label of their chemical of choice, but should still strive for prevention in areas with known Alternaria pathogens.

Alternaria

Brown, yellow, gray, or straw-colored needles at tip of current season's growth; needles usually stunted and shoot may curl. Branch dieback. Small, black fruiting bodies on needles, cones, or shoot tissue. Cankers on stems or branches. Oozing resin that adheres to blighted needles.

Preventing the initial infection is a better strategy than attempting to cure a diseased tree. The first line of defense in preventing disease is planting disease free stock, planting in a disease free area, and selecting a disease resistant species. Beyond the selection of clean, resistant stock and planting location, trees that have proper water and nutrient management are healthier and less susceptible to Diplodia tip blight. Controlling wood boring insects that create wounds for Diplodia to exploit, is another cultural practice that can prevent disease. Poor airflow and high humidity are conditions that favor disease development; keeping grass and weeds trimmed down at the base of the tree allows for better airflow and can limit disease development. Once a tree is diseased, the goal is to limit the amount of inoculum present. The blighted needles and cones will have the pycnidia survival structures that contain thousands of spores. Remove debris from the base of the tree and destroy. During dry weather (not during Spring or early Summer), cut away infected shoots, cones, and branches. Sanitary techniques like sanitizing pruning tools between each cut will prevent further spread of the disease.

When disease pressure is high, chemical controls is advised. First, spray should occur early spring at candle elongation. Repeated sprays should occur every two weeks until needles reach full size. Fungicides containing the following active ingredients have been shown to be efficacious: chlorothalonil, methyl, thiophanate-methyl, mancozeb, and copper hydroxide with mancozeb. Always read and follow the label.

Sphaeropsis blight

General symptoms on the solanaceous crops and cucurbits include seed rot and seedling blight which discolors the roots and causes seedlings to topple over. Preemergence and postemergence damping-off are also possible symptoms that may occur.

Avoid overhead watering that can produce surface runoff, and consider slow drip irrigation instead. Hardy Phytophthora blight pathogens will survive in both hot summer and cold winter compost piles. Remove infected plants immediately, bag and dispose of infected debris, and always keep your garden clean.

Crop rotation may reduce the number of pathogens in the soil and, "a minimum of a 3 years crop rotation which alternates with non-host species is recommended to avoid build-up of P. capsici spores." Crops should also avoid conditions that would be conducive to the pathogen by using well drained soils and raised beds. As stated above, "Excess moisture is the single most important component to the initial infection and subsequent spreading of Phytophthora capsici. Overall, a study by K.H. Lamour and M.K. Hausbeck found that "crop rotation and mefenoxam are not likely to provide economic control". Mefenoxem is the active enantiomer contained in the racemic fungicide metalaxyl used to defend against Phytophthora capsici. Sexual recombination provides the genetic diversity to promote resistance towards fungicides in P. capsici. The failure of crop rotation as a means to control P. capsici may also be due to weeds playing the role of an alternative host in the absence of common hosts. According to a study done by the University of Florida, "In Florida, and perhaps elsewhere, weeds may contribute to pathogen survival in the absence of a host crop or when propagules may not readily survive in soil or plant debris." To avoid fruit rot of vegetable crops in the Cucurbitaceae, trellising cucurbit fruits and other ways to keep the fruit off the ground is a way to control secondary inoculants (zoospores) from physically being splashed from the soil onto the fruit. Control of Phytophthora capsici is easier in drier climates with less rainfall such as California. In these areas, it is important to practice placing drip irrigation emitters away from the stems of pepper plants in order to reduce the incidence of crown rot in peppers.

Phytophthora blight

Phytoplasmas can infect and cause various symptoms in more than 700 plant species. One characteristic symptom is abnormal floral organ development including phyllody, (i.e., the production of leaf-like structures in place of flowers) and virescence (i.e., the development of green flowers attributable to a loss of pigment by petal cells). Phytoplasma-harboring flowering plants may nevertheless be sterile. The expression of genes involved in maintaining the apical meristem or in the development of floral organs is altered in the morphologically affected floral organs of phytoplasma-infected plants. A phytoplasma infection often triggers leaf yellowing, probably due to the presence of phytoplasma cells in phloem, which can affect phloem function and carbohydrate transport, inhibit chlorophyll biosynthesis, and trigger chlorophyll breakdown. These symptoms may be attributable to stress caused by the infection rather than a specific pathogenetic process. Many phytoplasma-infected plants develop a bushy or "witch's broom" appearance due to changes in their normal growth patterns. Most plants exhibit apical dominance but infection can trigger the proliferation of axillary (side) shoots and a reduction in internode size. Such symptoms are actually useful in the commercial production of poinsettias. Infection triggers more axillary shoot production; the poinsettia plants thus produce more than a single flower.

Phytoplasmas are normally controlled by the breeding and planting of disease-resistant crop varieties (perhaps the most economically viable option) and by the control of insect vectors.

Plantibodies targeting phytoplasmas have also been developed. Tetracyclines are bacteriostatic to phytoplasmas.However, disease symptoms reappear in the absence of continuous antibiotic application. Thus, tetracycline is not a viable agricultural control agent, but it is used to protect ornamental coconut trees.

Phytoplasma

Flowers or leaves may develop silvery streaks. Heavily infested leaves appear brownish or silvery, and growing points may become contorted. Some species of thrips leave sooty spots of black fecal matter on the leaves. Thrips also vector plant diseases.

The main measures you can apply to control this pest are primarily a matter of proper maintenance of the garden. Here’s what you can do to keep away the plants in your garden from a thrip infestation: take care of your garden soil, water it regularly and apply mulch on it. It is known that thrips are attracted to plants that are already ill or unhealthy and thus, they can often be seen on plants growing in harsh conditions, such as in dry land, not irrigated and without mulch on it;
eliminate all vegetal residues, such as dry or wilted flowers;
do not fertilize the soil more than necessary, as this will encourage the growth of other juicy plants, that will attract other pests, such as aphides;
cultivate plants that are adapted to the environment from the area; if you cultivate plants that prefer sun, in a shady and chilly area, they will become more predisposed to thrip infestation.
be vigilant and periodically inspect the plants to see if they have or have not been infested. You can see signs of thrips infestation in the inferior sides of the leaves and in the nip between the leaves and stems. Do not hesitate to remove the already infested plants and to cut the grass and weeds around your home to exclude alternative hosts where thrips could relocate.
do not cut the leaves off of the plants that thrips prefer with a scissor, as this will determine a younger and softer leaf to grow, thus pleasing these pests;
inspecting all the plants you buy before you bring and plant them into your garden;
provide good, constant irrigation to plants;
using row covers, hot caps, or other kinds of cages with a fine mesh in order to keep thrips (and other insects) away from vulnerable vegetables or young plants; once the latter become larger, though, it is important to remove the covers, allowing them enough growing space.

Thysanoptera

Springtails occasionally feed on plant roots, but the damage is minimal. Problems arise when these pests congregate in moist areas and multiply. Thousands of springtails blanket walls, foundations and patios as their numbers grow. If not stopped outdoors, springtails multiply indoors in damp basements, kitchens and bathrooms — anywhere with sufficient moisture.

It is not difficult to keep this insect at bay. First of all ensure that house plants are always grown in sterile potting compost (this will also help keep away the diseases that the soil can contain).
If there is insufficient drainage, the compost can become waterlogged, so, next, always ‘crock’ a pot with a layer of grit or clay pellets before adding compost. If the compost to be used is too compact, coarse sand or perlite can be added to make it more free-draining.
If you find it difficult to assess when to water use a moisture meter, a self-watering cone or a container with a reservoir. In the latter cases, the compost takes up water gradually as it dries out, ensuring an even supply.

1 First of all, stop watering the plant and allow it almost to dry Out before re-watering. ‘This may be enough to eradicate these pests. It not, then you will need to use a chemical.
2 Use a suitable chemical, in granule form or diluted with water, to soak the potting mixture.
3 Insecticides containing diazmon, lindanc, malathion, pyrethrum or resmethrin are suitable. Make sure that due ingredients of an insecticide are listed on its label. One application of the chemical should be enough but repeat the application after 8 days to ensure eradicating ideal conditions for springtails.
4 If your plants are infested with Springtails, you will know as soon as you water them, as these tiny insects will start jumping about on top of the potting mixture.
5 Springtails will thrive in waterlogged soil so always water very carefully and ensure that the plant has good drainage.

Springtails

All the visible and otherwise detectable changes in the infected plants make up the symptoms of the disease. Symptoms may change continuously from the moment of their appearance until the entire plant dies or they may develop up to a point and then remain more or less unchanged for the rest of the growing season. Symptoms may appear as soon as 2 to 4 days after inoculation, as happens in some localized viral diseases of herbaceous plants, or as late as 2 to 3 years after inoculation, as in the case of some viral, mollicute, and other diseases of trees. In most plant diseases, however, symptoms appear from a few days to a few weeks after inoculation.

Put weather stripping around your windows and doors, and replace any stripping that is worn; Keep any outdoor lights off, and turn off as many lights inside your home as possible, as stink bugs are attracted to light; Pull down window shades and blinds to keep the light from spilling outside at night.

You can either use silicone based caulk to cover the cracks or screens for windows and doors, or you can also spray the exterior of your home in the fall, for a plus of protection. You can use natural pesticides against these insects, if you prefer not to fill your home with chemical pesticides.

Pentatomidae

The earliest symptoms of rose rosette disease include a red pigmentation of the underside of leaf veins followed by sharply increased growth of vegetative shoots, which are typically more succulent than normal and colored in various shades of red. Leaves often become deformed, crinkled, and brittle with yellow mosaics and red pigmentation. As the disease progresses, leaves become very small, petioles are shortened, and most lateral buds grow, producing short, intensely red shoots. The disease causes the plant to be exceptionally susceptible to freeze damage. Symptoms on cultivated roses are typically less severe than on multiflora rose. Cultivated roses show symptoms of thickened, succulent stems and a proliferation of thorns. Symptoms can mimic some forms of herbicide damage.

Prune your roses in late winter or early spring. Do not use leaf blowers around your roses. Protect roses from prevailing winds with walls or other plants. Give your roses plenty of space. Control multiflora rose in your area.

1. Remove ornamental roses with symptoms. The entire plant including the roots should be removed and destroyed by burning or placing in a plastic bag. Care must be taken when working with diseased plants as you can facilitate spread of the mites that spreads the disease. Bag the plant before removal, cut it at ground level and then dig out the plant’s roots. Soil need not be removed. Clean tools and put on fresh clothing before moving to a disease-free plant or area. 2. Plant ornamental roses as far away as possible from known stands of multiflora rose. The general recommendation is maintain at least 300 feet between your roses and any stands of multiflora rose. Even greater distance is preferred especially if they are upwind of your desirable rose plants. 3. Control the disease by controlling the mite. Start mite control early by pruning your roses hard in late winter (back by 2/3) to remove as many overwintering mites as possible and then spray with horticultural oil to kill any remaining mites. Organic pesticides such as horticultural oils and insecticidal soap are recommended over other pesticides as these organic pesticides are less harmful to natural predators that feed on the problem mites. Apply weekly  during the months of June and July paying particular attention to the new growing tips where the mites will congregate. Refrain from using leaf blowers around roses as they can spread mites. 4. Help to isolate your roses. Do not plant roses too close together. With extra space between the plants mite movement can be reduced. Also, consider interplanting roses with other ornamental plants. 5. Using rose rosette disease as an IPM strategy. The multiflora rose is an exotic invasive species that is responsible for the degradation of millions of acres of farmland and recreational areas. Using the disease to control this invasive weed can cut costs and be considered environmentally friendly for reducing the amount of synthetic chemicals used. However, the disease also affects cultivated roses. One should be extremely cautious and good neighbor-minded when it comes to rose rosette disease.

Rose rosette disease

Symptoms usually involve necrotic, often water-soaked leaf spots, typically most severe on lower leaves. The spots may be very small at first but develop an angular shape as the movement of the bacteria is limited by leaf veins. Eventually several spots may enlarge, coalesce and cause death of mature leaves.

Reduce humidity to encourage dry foliage and avoid dripping within the greenhouse. Avoid splashing water from plant to plant.  Avoid excess moisture and late day irrigation.

Chemical treatments work best as a preventive measure. Copper-based plant protection products have bactericidal activity (kill bacteria) and can be effective. Disinfection products that contain hydrogen peroxide or quaternary ammonia are also available.

Gammaproteobacteria

Symptoms first appear as a slight yellowing of foliage and wilting of upper leaves. As wilting progresses, leaves may turn dull-green to brown and remain attached to the plant. When the stem and roots are cut diagonally, reddish-brown streaks are visible in the vascular tissues.
Signs and symptoms:
- Initially, plants wilt during the hottest part of the day and recover at night.
- Leaflets turn yellow on one side of the plant, or even just leaflets on one half of a compound leaf.
- The entire plant soon turns yellow and wilts. Browning of leaves occurs rarely.
- Peel the epidermis off the lower stem to see dark red and brown discolored vascular tissue.

Fusarium is most prevalent in warm soils. It is harbored in old plant debris and soil. The best way to prevent infection in your crops or plants is rotation and sterilization. 
Never plant the same crop in the same place annually. 
Pots should be sterilized with a bleach solution and new soil used when reusing them. You can also solarize beds, by spreading black plastic over an area in full sun for a month to kill the fungus. This causes extreme high temperatures that will “cook” the fungus and provide good control of Fusarium. 
Wash off tillage equipment, shoes and other tools that might have encountered infected soil. Remove all old plant debris annually and if you think it might be contaminated, burn it. Do not compost contaminated material as this provides an ideal incubation condition for propagating the fungus.

1 Plant resistant varieties when available.
2 Remove stricken growth from the garden and sterilize pruning clippers (one part bleach to 4 parts water) between cuts.
3 Use fumigants to control many garden insects, like cucumber beetles, which are known to spread the disease.
4 High nitrogen fertilizers may increase susceptibility to the disease. Test your soil and use a slow-release, organic fertilizer in the vegetable garden.
5 Hand pull or spot treat weeds using a weed flamer or natural herbicide — many weed species host the disease pathogen.
6 Mycostop is a biological fungicide that will safely protect crops against wilt caused by Fusarium. Approved for use in organic crop production, it can be applied as a soil spray or drench (1-2 gm/ 100 sq ft) to seedlings, ornamentals and vegetables. Apply sufficient water during application to move Mycostop into the root zone.
7 If the disease persists, it is best to remove the entire plant and solarize the soil before planting again.
To solarize the soil, you must leave a clear plastic tarp on the soil surface for 4-6 weeks during the hottest part of the year. Soil solarization will reduce or eliminate many soil inhabiting pests including nematodes, fungi, insects, weeds and weed seeds.

Fusarium Wilt

Yellowing and shrivelling of lower leaves. Some or all of the plant suddenly wilts, especially in hot weather. Plants may recover in cooler or wetter conditions. Brown or black streaks in the tissue under the bark. These are visible as a circle or part-circle of brown marks, if the stem is cut across transversely, or as brown lines if it is cut lengthways. In woody plants the marks are often in the outer (most recent) growth ring, although older infections that were not fatal may have left similar marks in older, inner growth rings. However, a few plants, such as chrysanthemums and roses, don't usually show these marks when infected. Branch dieback is a common symptom in trees and shrubs. Sometimes only part of the plant may wilt and dead branches may indicate infections which occurred in previous years.

Water the plant regularly, and when possible, provide afternoon shade. Fertilize on schedule, using a low-nitrogen, high-phosphorus fertilizer. Prune off dead and dying branches. You can often get rid of the verticillium wilt fungus in the soil by solarization.

There is no effective treatment for verticillium wilt. For affected vegetables, remove and dispose of the plant; don't compost it. For landscape plants, prune out affected branches and dispose of them immediately. Do not use infected wood for chips for landscape mulch.

Verticillium wilt

Black mold is characterized by obvious lesions that appear on the surface of ripe fruit. Lesions are light to dark brown and vary from small flecks affecting only epidermal tissue to large, more or less circular, sunken lesions with decay extending into the carpel wall and often into the seed locule. During warm, humid weather the fungus may sporulate to form a black, velvetlike layer on the surface of the sunken lesions.

Select resistant varieties of plants/crops that are less susceptible to important pathogens. Pathogens reproduce at higher rates on susceptible varieties compared with resistant or partially resistant varieties. Cultural practices grapeCapitalize on cultural practices to reduce the pathogen population or create conditions less favorable for the pathogen to develop. When fewer non-chemical control methods (such as sanitation) are used, resistance is more likely to develop, or will develop more rapidly. Monitor and maintain agronomic factors such as soil moisture and crop nutrition, and manage other pests, to avoid crop stress throughout the season.Inadequate or excessive fertilization with nitrogen may increase disease incidence in some crops.  For example, early blight of potato and tomato and dollar spot of turfgrass are favored by nitrogen deficiency.  Alternatively, the severity of spring dead spot of bermudagrass and some foliar diseases of wheat is increased with intensive nitrogen fertilization. Excessive irrigation or frequent irrigation with small amounts of water increases the incidence of many diseases by promoting spread of the pathogen and extending periods of leaf wetness, and high soil moisture. Rotate crops to allow greater flexibility in choosing different tillage practices and/or the use of fungicides with different MOAs. Be aware that applying a fungicide unnecessarily to a crop in one year in the absence of fungus could result in undesirable effects on pathogens of rotational crops. NOTE: It is possible to rotate different crops between years and, yet, still use the same fungicide MOA to control the same disease. When one crop can serve as a source of inoculum for a subsequent crop, the alternation scheme among at-risk fungicides should be continued between successive crops such that the first at-risk fungicide applied to a crop belongs to a different group than the last at-risk fungicide applied to the previous crop.Be aware that resistant plant pathogens can spread from nearby fields, highways, railroads, or utility rights-of-way areas near your farm or treated site. Local and regional cooperation in resistance management is essential. Participate in Extension programs that conduct area-wide monitoring for the presence of disease pathogens and potential resistance development. Submit reports of fungicide control failures so that the possibility of resistance can be monitored and evaluated.

Fungicides are pesticides that kill or prevent the growth of fungi and their spores. They can be used to control fungi that damage plants, including rusts, mildews and blights. They might also be used to control mold and mildew in other settings.

Alternaria black molds and stem cankers

Symptoms vary across plant organs and tissues. B. cinerea is a soft rot that will have a collapsed and water soaked appearance on soft fruit and leaves. Brown lesions may develop slowly on undeveloped fruit. Twigs infected with gray mold will die back. Blossoms will cause fruit drop and injury, such as ridging on developing and mature fruit. Symptoms are visible at wound sites where the fungus begins to rot the plant. Gray masses with a velvety appearance are conidia on the plant tissues are a sign of plant pathogen. These conidia are asexual spores that will continue to infect the plant and surrounding hosts throughout the growing season making this a polycyclic disease. Plants can produce localized lesions when a pathogen attacks. An oxidative burst causes hypersensitive cell death called a hypersensitive response (HR). This soft rot can trigger HR to assist in colonization. Botrytis cinerea, as a necrotrophic pathogen, exploits the dead tissue for its pathogenicity or its ability to cause disease. Susceptible plants cannot use the HR to protect against Botrytis cinerea.

The best way to prevent gray mold is to space out plants so they have room to dry out after rain or watering. Remove infected flowers, leaves and stems. Infected plant parts should be buried or composted. Many flowering plants can recover from gray mold when warm, dry conditions return.

Prune or stake plants to improve air circulation between plants. · If growing indoors use a small clip-on fan to improve air flow.

Gray mold

Plants' roots are not typically visible as they are below the surface of the soil, so the symptoms of root rot are often apparent only when the disease is advanced. Roots of plants affected by root rot may turn from firm and white to black/brown and soft. Affected roots may also fall off the plant when touched. The leaves of affected plants may also wilt, become small or discolored.Affected plants may also look stunted due to poor growth, develop cankers or ooze sap. Prolonged root rot may lead to death of the plant. In extreme cases, plants affected by root rot may die within 10 days. Root rot is usually[citation needed] lethal although it is treatable. An affected plant will not normally survive, but may potentially be propagated.

To prevent recurrence and progression of root rot, it is recommended to water plants only when the soil becomes dry, and to plant the plant in a well-drained pot. It is recommended that pots used for diseased plants should be sterilized with bleach to kill potential spores. This allows the plant to drain properly and prevents fungal spores affecting the plant. It is recommended to keep the soil around the plant as dry as possible and to pry back the soil to allow proper aeration.

The most effective treatment for root rot is prevention such as destruction of affected plants. It is recommended that, in localised cases of root rot, the affected plant simply be destroyed and the surrounding soil replaced. Treatment options depend on the extent of the rot. To treat root rot, is recommended to replant the affected plant in fresh soil with good drainage to avoid standing water. It is also recommended to gently wash diseased roots and remove all brown, soft parts of the roots with a sterilized pair of scissors or a tool such as a pulaski for larger roots. Rapid treatment and replanting of root rot is imperative to stop the disease spreading to the rest of the affected plant or to other plants and to allow plants to form new roots. Chemical treatments, such as fungicides, chloropicrin and methyl bromide may also be used to limit progression of the disease but must be specific to the responsible pathogen. Some sources claim that cinnamon powder is an effective treatment for reducing spread of root rot, when applied to exposed tissue after removal of diseased tissue. Cinnamon is also claimed to act as a potential fungicide.

Root rot

Tan to brown leaf spots, small black fruiting bodies (pycnidia) may be visible in the lesions. Lesions on Rudbeckia and Echinacea are purple. Lesions may be more severe on older foliage.

Avoid overhead irrigation or carefully time it such that the duration of leaf wetness is minimized.

Protectant fungicides can be used to manage Septoria leaf spot.

Mycosphaerellaceae

Plants infected by chrysanthemum white rust exhibit spots on the upper surfaces of leaves. These spots are initially pale-green to yellow in color and up to 5mm in diameter, but may turn brown as the tissue becomes necrotic. On the underside of the leaf, the spots develop into pink or white pustules that become prominent as the teliospores develop.

Branched Asphodel

(Asphodelus Ramosus)

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